How to make Penang Prawn Noodle/Hokkien Mee !

Penang Prawn Noodle is and always will be Malaysia's favourite dish!
The secret to this dish is the amazing prawn aroma from it's soup!
You can make such amazing dish at home too! Try it to believe it!
For further info , do check out our
Lauren's Kitchen Facebook page: Lauren's Kitchen
Contact : Lauren Tan 019-3507166
Email at : [e-mail]

[@wendyyap7852]

Yes, really look so so yummy. Thanks for honest sharing

[@anusialee7209]

Today think gonna cook hokkiean mee.just watch your video so lovely dear.
Now I am your new fan

[@joaanyu1479]

By looking at your method and recipe for the broth n sambal.. i know this will be the top hae mee recipe. im a picky hae mee eater.. pity that people dont realize. Thumbs up for u .

[@tigonhang2000]

I love Hokien me so much, I ate everyday in Penang. Thanks for sharing

[@LaurensKitchen]

Thank you! Do subscribe our channel if our videos bring you trip down memory lane =)

[@carissalawhs]

Thank you for this recipe! I made it the first time today and it turned out amazing!

[@atekambal8560]

Perfect recipe. Thanks for share ur video. Done full supporting

[@gharkirasoibymeena838]

wow very tasty food good looking thanks for sharing

[@nodoubt4941]

Hi...today i cook penang hokkien prawn mee according ur recepi.. so delicious..tq 4 sharing ...

[@thieunumienque1755]

Very good thks u very much

[@ekalayac6]

wow looks so delicious

[@JohorKakiTony]

Thank you! So clear, precise, short and sharp.

[@Leonjohansen381]

I am from penang and my grandma always made prawn noodles and ive always tried to find a recipe online. Now im almost crying sering this

[@Malcan2424]

I cooked sambal using your recipe and it was so good !! Even using it on our Canadian dishes as an appetizer!

[@bernardmt7090]

Wow, Prawn mee is not easy to cook ❤ Thks for the recipe 🫰

[@ppkk5192]

กินที่มาเลเซีย อร่อยมาก อยากลองทำดู ขอบคุณสำหรับสูตร

[@LaurensKitchen]

ขอบคุณมาก! กรุณาสมัครสมาชิก

[@cekpak1973]

Yummy👍👍👍tku so much for this delicious recipe.

[@biobossx99]

wow... no wonder the georgetown hokkien mee is so good...

[@cheahhuat9007]

Hallo Lawrent Chef.. Recipe ini sungguh bagus dan paling lenkap, jika u bubuh stock extra.. Kulit babi yg rebus dan pork lard, kuah u pasti menang Asia Chef.. Kam Shia. !

[@pohlinng749]

Thank you for your clear instructions!

[@zuraidaswiss225]

Thank Lauren for Sharing🌹

[@fatimahabdullah8906]

Thank you Miss God bless you.😍

[@dianamixvlog]

So much look delicious

[@milanhayday1890]

Flavour pack goodness!

[@BongokKo]

My favourite Hokkien Mee😊

[@Alkman6_Me]

Ahh should try this at home, drooling already 😊

[@peacewarlove737]

This is the first recipe i tried from your channel and must I say dear, Kudos!!! The dish came out sumptous and i subsribed right away! Hope to learn more from you🥰🥰🥰

[@sumirah_sukamdi9995]

Hong Kong nyimak makasi canes fod

[@zuraidaaeschbacher4136]

Terima Kaseh 🌹🌹🌹♥️

[@laureenaliya9081]

Thank you madam

[@pheniywae1739]

Thank you the resepsi

[@wecancook6006]

Thanks for the video. Do we need to remove the “black thing” in shrimps’ heads?

[@lesmayer181]

A
Good stuff

[@symoonstar23]

Nice

[@deborahparsons6706]

Lush❤

[@MrZariqali]

Hello Lauren.. As a muslim, can i subtitute the pig leg with beef?

[@briluc]

I think you can just omit the pig bones, chicken bones should be fine. I am not sure about beef bones because the taste is very strong.

[@MrZariqali]

@@briluc thank youu 🙏🙏

[@khairulannuar2211]

Koey teow t'hng recipe please

[@user-nq3uf4qw9o]

Excuse me.... I'm a Muslim.... If I would like to try this recepice can I change pork bone and meat to beef ?

[@laureenaliya9081]

Rebus ayam Dan kentang selama 1 jam
1kg udang .buang kulit
Goreng kulit Sampai Naik bau
Blenda Dan masuk Kan dalam. Soup.patinya saja..secara Di ikat Kain
setelah 1 jam..soup rebus ayam..baru masuk Kan pati udang tadi
Sambal cili..cili Kering bawang merah/putih..belacan ..udang kering.dan Goreng hingga pecah minyak masuk Kan perasa
Goreng isi udang tadi..hingga masak Dengan kuali sambal tadi
Soup..keluar Kan tulang ayam Dan yam bean Dan pati udang tadi
Masuk Kan gula batu. sos ikan 4 sudu . 2 sudu sambal cili .masuk Kan garam Dan aji done
Rebus Hiris fish cake ..bebola .kangkung Dan taugeh .telur rebus ..bawang Goreng ..

[@rkninrknin4610]

How many steps

[@jajajiji8447]

Can i have the ingredient list thank you 😁

[@ellylauw3458]

Yumm 😋😋👍👍😂

[@lconway6508]

Can we get. Written recipe?

[@crimsonDyNaM0]

This looks like a laksa variant

[@norlidahyusof1132]

2:00

[@rajendranadarajan8931]

That's a lot of work ! I'd rather just pay RM8 for a tasty bowl at a shop

[@amazingsunset9446]

If just to cook a simple portion its not worth it. But if you want to cook for 5 portions or more its worth it the time. Its more expensive if just cook 1 portion then eat out. By the way, u can do the soup and freeze them in portions.

[@norlidahyusof1132]

2:03

[@cicianadoang3832]

Cook 4h, and eat 3minits😂

[@rkninrknin4610]

Huh 🙄😶🥱

[@randomtea1670]

Not for muslim because unhalal sory to says this please make halal version everybody can eat

[@hktan88]

Use chicken bone n meat instead of pork bone n meat😊