You don’t have to reduce to increase flavor when you’re adding the very water that you’re reducing for flavor to begin with. A good reason for heating the mustard paste is to truly blend the seasonings and salt with the vinegar and mustard powder. If you want it thicker you can certainly just add less water or begin with. What you should do is add the vinegar first, heat the ingredients to mix well, and then add water if necessary depending on the consistency you want.
It is always a good thing when it comes to homemade, no preservative and healthier. Hope you find this recipe helpful and thank you for checking the recipe. Have a wonderful day
I can't eat vinegar and need to substitute lemon juice. I know lemon is twice as acidic as vinegar. Do you recommend using 1/2 the amount of lemon juice as you use vinegar or same amount?
Lemon juice contains percentage 6% and vinegar such balsamic, red wine vinegqr also have similar percentage 6 -7% also using white wine vinegar higher than any of them. I would love to suggest try to find or go with milder vinegar, try rice wine vinegar maybe since its only contains 4% acid
If you like a nice proper Mustard Flavour this is for you. Made with Yellow Mustard Powder it will be absolutely delicious especially on hot dogs and beef burgers.
Hey .. will you be able to find the ingredients and measurements on the link description ? Otherwise you can watch the video, I mention all ingredients there.
You don’t have to reduce to increase flavor when you’re adding the very water that you’re reducing for flavor to begin with. A good reason for heating the mustard paste is to truly blend the seasonings and salt with the vinegar and mustard powder. If you want it thicker you can certainly just add less water or begin with. What you should do is add the vinegar first, heat the ingredients to mix well, and then add water if necessary depending on the consistency you want.
I'll take your valuable suggestion and try to make another batch.
Thank you
@@COOKTOPIACOOKING-0202 to be fair to you, I am a professional chef with 35 years experience. Not trying to step on your toes here.
@ChrisTopher No no you're fine, Im so glad you came and share your good thoughts with me.
Thanks again
Nothing like homemade mustard. It looks so vibrant. Thanks for a great share.
Can't get any better than this. Homemade mustard. Great sharing Robert.
Like 6. Wow....that looks beautiful! I love things homemade. You are now my Mustard Master😃
Thank you so much for watching
Great mustard tutorial!
I love the mustard series!
You really do great job making homemade seasoning.l.love the color so vibrant.
Wow it’s wonderful recipe thanks for sharing 😻❤️👍
Hi Neena, thank you son
much, is there any rice recipe your side for me to make, I want to make some rice
hello new friend here never tried this before but you made look easy
Hi there, thank you for watching
Thanks for sharing this, very helpful.
Thank you for watching
Its a lovely recipe with lots of flavors
This mustard looks really delicious nothing beats home made.
I am loving this mustard series, it looks good and it turns out well
Thank you
Thanks for sharing this recipe. I will try to make one this weekend.
Glad it can be good use for you, thanks for watching
Use to love pasta back in school
It just reminded me of my school days
This is so amazing recipe. So delicious
Wow!! This is something I never knew I can actually make that easy at home. Thks for sharing ❤️
What a great video, I did not know how simple it was to make. I need to try this:)
Thank you for watching, I hope you enjoy the recipe🙂
Amazing recipe for mustard. I never have done it myself. Thanks for sharing
It is always a good thing when it comes to homemade, no preservative and healthier. Hope you find this recipe helpful and thank you for checking the recipe.
Have a wonderful day
Wow! This is so cool. Authentic natural ingredients for maximum taste 😋 just joined your channel
Such a nice person and well explained, well done. Thanks for the recipe dude 🐾
I prefer anything homemade, especially condiments and dressings. Great job with this video 👍😊
Hi Robert thank you for sharing this recipe will try this in my kitchen stay healthy and keep cooking for your new fallower dvg kitchen & more
Hi there fellow cooking channel, thank you for your time checking out the recipe greatly appreciated, happy to meet you here
I did not know that you can make mustard at home so easily, great recipe!🙂 it must be strong and delicious 👍
It was nice and fun to create mustard our own flavor. It's so good
Wow this looks way better than the one u buy at the store..Looks perfect n great video!!
Wow that’s easy to follow recipe! And looks more yummy than store bought ones.
Yummy delicious recipe 😋😋😋😋
Thank you ☺️
Look so yummy my friend
Thank you for all your supports
I did not know that it was that easy to make mustard! This look delicious and love that it is all natural :)
Robert that trap music interlude hits so clean my guy
I am so sure home made mustard will TASTE so goood
homemade and looks so beautiful :)
That looks yummy. Can I have some? I am going to try out the receipe. The ingredients that were utilized are quite beneficial.
Thank you for watching the video, hope you enjoy the recipe. Have a bless day
Wow amazing home made mustard I love mustard sauce sending my full support stay connected
Thank you for your support, will stay connected
Interesting recipe. I like that it has tumeric
How long can this must keep and must it be fridgerated. Thanks you this video, much appreciated
We can store the mustard keep in the refrigerator at least for a year.
@@COOKTOPIACOOKING-0202 Thank you ever Soo much.
I make my own condiments (sometimes) but I've never made mustard before. This looks easy and delicious. Thanks!
First here👌🏼👌🏼
Thank you for watching
As a mom that’s something that is very important to me. Knowing there’s no chemicals involved.
That is right, same here we want a good product that is safe to be consuming by the children
HI. AFTER YOU PUT IT IN THE JAR. DO YOU NEED TO PUT IT IN THE REFRIGERATOR OR CAN IT STAY ON THE COUNTER
Homemade mustard can only lasting for a day for the countertop storage, and will be lasting 6 months or a year for refrigerator storage.
@@COOKTOPIACOOKING-0202 THANK YOU
I will definitely try it ❤ frim India
Thank you and hope you like the recipe
Can I make it with apple cider vinegar?
Is this mustard sauce that we use in Subway or in sandwich?
Yes sir, no different but the recipe that I created is bring the better taste to it
I can't eat vinegar and need to substitute lemon juice. I know lemon is twice as acidic as vinegar. Do you recommend using 1/2 the amount of lemon juice as you use vinegar or same amount?
Lemon juice contains percentage 6% and vinegar such balsamic, red wine vinegqr also have similar percentage 6 -7% also using white wine vinegar higher than any of them. I would love to suggest try to find or go with milder vinegar, try rice wine vinegar maybe since its only contains 4% acid
If you like a nice proper Mustard Flavour this is for you. Made with Yellow Mustard Powder it will be absolutely delicious especially on hot dogs and beef burgers.
Hi Sir... When will it Expire / How many days it will last after cooking. Can I store it to ref ?
Hi there
Keep on the room temp will be lasting for one or two months, or refrigerator store will lasting at least for 1 year
👍👍🙏
How long shelf life?
Great question, good for 1 day on shelf and keep it refrigerated, will be good for a year if we store it correctly
👍
Ahem...how long can U keep it in the fridge....???
If you properly canned it will lasting 1 year on the fridge
👍👍👍👍🍀🇵🇱🌏
Please shear ingredients masirment
Hey .. will you be able to find the ingredients and measurements on the link description ? Otherwise you can watch the video, I mention all ingredients there.
Why do you need to cook it? Why can’t you just blend it?
Yes, since I expecting more mellow mustard
Thanks for commenting
*why the stupid music*
Is this good for burgers too?
Absolutely, I smeared it on my hotdogs and burger
@@COOKTOPIACOOKING-0202 ohw wow thank you