HOW TO MAKE FINNISH KARELIAN PIES | Karjalanpiirakka
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- Опубликовано: 10 сен 2024
- Thank you so much for watching!
Karelian pies are a traditional Finnish savoury food. It's basically a rye crust filled with rice pudding.
I had so much fun making this! This recipe gives about 20-30 pasties, depending on how big you make them. I'm Finnish, but currently living in UK which is why some of the ingredients may not be 100 % authentic. But as you can see, you can still make these even if you're not in Finland! ;)
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Kiitos ja kumarrus.
The rice pudding reminds me of kheer, a very famous Indian Cuisine. Love from India..
Cute editing with the music change (particularly when the rice pudding finishes 😂)
I went to Finland years ago and fell in love with those! They are SO delicious!!! And it looks fairly easy to make, I'll give it a try for sure :)
Yay!! If I can make them, you can make them haha
Finland is amazing and their food, too.
Oh so this is how they're done. The side of my family that are Finnish always make me these for as long as I can remember, it's embarrassing to admit I had no clue on how to make them up until now. But then again, I was raised in Australia and this isn't usual Aussie cousin, but Finnish food is far more nicer, I believe personally. Good video!
Cuisine*
Thanks so much! They're surprisingly easy to make! I'm terrible at cooking and I can do them so that's saying something haha
@@Jaguatiricaa Your video and comments are giving me (a total cooking novice) a lot of confidence! Not Finnish but I love eating these, I want to make them. :)
You should brush the edges with milk and butter so they don't get hard when baking
Is it normal rice? Or something porridge type of rice
I so want to try this recipe! Also the video is so funny! Love the humor in it, it made me so happy and giggly ^ u ^
Aw thanks!! You really should try and do let me know what you think!
Brilliant!
From now on I will only watch recipes with stars shining when the results appear on screen hahahahahaha
Skimmed milk and no copious amounts of butter. Oof.
I only bake them for 10 minutes.
Thanks for this!
I'm glad if it was helpful!
In sweden rice pudding is called mannagrynsgröt.
Risgrynsgröt*
@@majs6235 Nej faktiskt mannagrynsgröt. Risgrynsgröt är lyxigare och använder riktigt ris, det kom senare. "Riset" är de små fröna från semolina plantan. De kallades förr ris innan det asiatiska riset kom till Sverige.
@@majs6235 Ok hon använde risgrynsgröt. Men rispudding är samma som mannagrynsgröt.
Eu vim por causa do Kiko Loureiro
I like to add boiled eggs and and to mine 👍
You mean boiled eggs and butter mixture on top? That is good. I also like cheese spread on top of them. You know cheese that you can spread like butter.
What kind od flour did you use?
Flour & Rye Flower
If you add sugar and cinnamong to the milk and rice that would be arroz con leche, a venzuelan dessert! nice vid!!!!
+wallesky valenzuela Thanks! I have to try that :)
Try and tell me!
Anyone here from little witch academia?
Wonderful video!!!
This isn't the way of making those.... Huoh