झणझणीत मिसळ पाव | Vatana Misal Pav Recipe in Marathi | Misal Pav | मिसळ पाव

[@vidyababuraj6891]

Mee banavli last week mazya mulga la surprise manoon tyala aani saglyana khuup adavla thank you for the recipe

[@AshwinisRecipe]

खूप खूप धन्यवाद...खूप छान वाटले तुम्हा सगळ्यांना रेसिपी आवडली❤️

[@DnyaneshwarisRecipe]

Really mouthotering yummy and delicious

[@LataRasal1965]

Very good

[@AshwinisRecipe]

Thank you ❤️❤️

[@MeghanaKadam-r3y]

खूप सुंदर आहे तुमची रेसिपी आहे आम्ही करु पहिलं आमला आवडली खूप छान आहे Thanks you ❤❤❤❤❤❤

[@AshwinisRecipe]

खूप खूप धन्यवाद

[@sajidashikalgar2026]

Khup Chan zali hoti vatanachi misal me Keli hoti ghari ❤❤❤❤❤

[@AshwinisRecipe]

Thank you

[@komalmhatre9113]

Mast👌

[@AshwinisRecipe]

Thank You

[@mangaljavale9970]

Khup delicious recipe 😼

[@AshwinisRecipe]

Thank you so much ☺️

[@karishmapatil8880]

Delicious 😋😍

[@EricaDsouza-r6l]

2:02 Hi if we don't have Kanda lasun chutney masala then what can we substitute it with

[@sushmaghadge2294]

छान रेसिपी आहे मी आज केली खूप छान झाली मिसळ

[@AshwinisRecipe]

धन्यवाद 😊

[@deepashetti2535]

Tried this recipe. It tasted good 👍

[@AshwinisRecipe]

Thank you

[@iammodestykazi6914]

Khoop Chhaan Didi 👌🏻👍

[@AshwinisRecipe]

Thank you 😊

[@santoshpanalkar3909]

Good night

[@AshwinisRecipe]

Good Night

[@aryaparab5230]

मस्त 👌

[@AshwinisRecipe]

Thank you 😊

[@priyajoshi7120]

Onion ani coconut oil madhe bhajlat ka ? Ani coconut ole ki sukhha gheyche ahe ?

[@AshwinisRecipe]

Onion oil madhe bhajle ahe ani dry coconut oil n ghalta bhajle ahe

[@soniyathakur2852]

Mi aaj try karte

[@AshwinisRecipe]

👍👍😊

[@TruptiPawar-g3w]

Mi pn aaj karanar aahe

[@TruptiPawar-g3w]

Mhanun resepi pahat hote

[@ruchitabandekar5449]

Cooker kiti shiti kadhaychi?

[@AshwinisRecipe]

3-4

[@kapalik68]

Misal nehmi hirwa kinwa pandhra watanyachich karawi.
Farsan muleech wapru naye. Jaad piwli shev Ani papadi waprawi. Teech khari misal

[@rudrakshi6101]

Chachi recipe Chan hoti 😅Pun tumhi salt taklas ny😂😂😅😅

[@AshwinisRecipe]

Thank you

[@Maulisarees]

छान आहे रेसिपी. पण खडे मसाले भाजून पावडर टाकल्या शिवाय मिसळ पूर्ण होत नाही.तसेच गरम पाणी त्यात थोडी चिचं आणी गूळ टाकला तर शरीराला त्रास दायक ठरत नाही.