This is not a Calzone. It is an attempt at a Stromboli. I say attempt because the seasoning and garlic should have been cooked with the meat. The meat layer should be on top of the sauce to prevent the cooked meat from drying out during baking. Also the top of Stromboli is brushed with egg wash not butter.
I flip the cookie sheet over and put the crust/parchment on the bottom, much easier to cut the slits. Pick up the parchment and crust, flip the sheet back.
"Some people find Contadina Pizza Squeeze to have an odd taste because of its high sugar content, the presence of modified food starch, and a strong reliance on powdered spices like garlic and onion powder, which can sometimes taste artificial compared to fresh herbs, leading to a slightly unbalanced flavor profile."
I've made this before. We call it stromboli. Clazones are totally different. I'd make mine all veggies and do a garlic and butter brush on top. Thank you Justine. Happy Thanksgiving 🦃🍂🌻🍁☀️🤎
Yes totally. This is stromboli not calzone and not a "trick". It looks good whatever Justine wants to call it but I wish she would read or learn a bit more. 🤞
Pizza, any way, any shape, filled with what you like whatever floats your boat, is delicious! Make your own crust, buy something more convenient, go for it! Thank you Justine and Danny! HAPPY THANKSGIVING TO EVERYONE! 🧡🦃🥰🇺🇸
@ I totally want to make pizza now! Ha! But I’m making Texas Roadhouse copycat rolls, and a pumpkin yeast bread. Plus cinnamon honey butter. Looking forward to having both my adult children here, my grandchildren, and my great grandchildren! We’re minus one beloved grandson in law, and still mourn his passing. But it will be a blessed day, and we hope that for everyone. Then on to PIZZA this week! Yay! 🍕👍🇺🇸
"I make an easy calzone with pre made ingredients that tastes homemade." Canned pizza dough will NEVER TASTE HOMEMADE! - "Pillsbury pizza dough might taste "odd" because of a combination of factors including: a high level of processed ingredients, a shorter fermentation time compared to homemade dough, added sweeteners and flavorings that might not suit everyone's taste, and the use of preservatives to extend shelf life; which can result in a less complex, slightly bland or artificial flavor compared to freshly made pizza dough."
I like this recipe I want to see if I can get my sister to make it😅 but that come to dinner pizza sauce I used to use that to make spaghetti and lasagna it is a good product and it comes in a lot of different flavors like you did get the three cheese one that used to be my favorite one😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊
Almost a Stromboli... usually the marinara is served on the side. Ms. Cecelia would add mushrooms, ham, black olives and a ton of cheese. I could take one camping and it would last all weekend 😋
I love pizza, but hate pepperoni 😮 I know I'm weird😂 Love lots of cheese too😋 I'm actually the person that loves pinespple on pizza! Happy Thanksgiving 🦃 As Always Thanks For Sharing❣️
That's a stromboli not a calzone. Please learn your cooking terminology because this isn't the first time you have done this. As a foodie and cook, it drives me crazy. If you want to teach others how to cook, you must first be a student. 😊❤
Oh man… if this guy moans about how good it looks or is gonna taste I’m going to throw my phone in the trash 😮 Unfortunately the cost of all the ingredients is twice what you could buy an awesome pie for 😂
Brush over the top with some garlic butter delicious! 😋
Yet again, lots of possibilities! That looks so good! Thank you Justine
Han and cheese
Chicken Alfredo with broccoli or spinach
Knock off Philly cheese steak
It's just a stromboli
That’s not a “trick”, that’s Stromboli
Agreed 💯
It’s a “trick”. Stromboli is not made with canned pizza dough. GAWD!
@@SummerBreeze4022 then it would still not be a trick, it would be a short cut
Back off, if you don't like it, turn it off, go watch something else.
I agree @@jasonshaffer5126
Her old man really takes away from the video
This is not a Calzone. It is an attempt at a Stromboli. I say attempt because the seasoning and garlic should have been cooked with the meat. The meat layer should be on top of the sauce to prevent the cooked meat from drying out during baking. Also the top of Stromboli is brushed with egg wash not butter.
Literally all of your comments are negative and condescending. STFU and find something better to do with your life.
Calzones are folded into a crescent shape, while strombolis are rolled or folded into a cylinder or rectangle.
I flip the cookie sheet over and put the crust/parchment on the bottom, much easier to cut the slits. Pick up the parchment and crust, flip the sheet back.
That's not a Calzone. A Calzone is made with Ricotta Cheese.
That is a shortcut Stromboli at best.
Not all we from up North cant stand ricotta in ours.
I mean... its not "bad" per se. But all the ingredients are corporate franken-food versions.
This looks really good love this recipe ❤❤❤
Nice idea. Looked tasty too. Now I'm hungry for pizza.
I'm making DiGiorno on Friday to eat with the Cavs game
@kims1941 sounds good. Which one u making?? The wife brought home a Wegmans pizza for us tonight
@tonywyant8957 The all meat. I'll add mushrooms and onions too.
@kims1941 yes to the mushrooms but no onions for me
@@tonywyant8957 I'll make your half without them 😉
The dude sounded so creepy!
0:22 That's what she said....
Ive been making this for my family over 20yrs
"Some people find Contadina Pizza Squeeze to have an odd taste because of its high sugar content, the presence of modified food starch, and a strong reliance on powdered spices like garlic and onion powder, which can sometimes taste artificial compared to fresh herbs, leading to a slightly unbalanced flavor profile."
And some don't.
@@johnbaldridge1303it's a shity brand that's all there is to it. If you don't find that it sucks then your pallet is not developed.
Hi Justine, Very good pizza recipe. I like it. Hi Danny. Happy Thanksgiving Eve Day. Enjoy 😊❤❤
I,Love IT ,you make a good Job..... yummy yummy 🤗😊❤❤❤
I've made this before. We call it stromboli. Clazones are totally different. I'd make mine all veggies and do a garlic and butter brush on top. Thank you Justine. Happy Thanksgiving 🦃🍂🌻🍁☀️🤎
Yes totally. This is stromboli not calzone and not a "trick". It looks good whatever Justine wants to call it but I wish she would read or learn a bit more. 🤞
Needs more sauce and cheese, also could use some mushrooms and onions. I'd eat it as is, but sauce to me makes the pizza delicious.
Pizza, any way, any shape, filled with what you like whatever floats your boat, is delicious! Make your own crust, buy something more convenient, go for it! Thank you Justine and Danny! HAPPY THANKSGIVING TO EVERYONE! 🧡🦃🥰🇺🇸
And to you too! Just realized I still have leftover pizza!😊
Amen sister!
@ I totally want to make pizza now! Ha! But I’m making Texas Roadhouse copycat rolls, and a pumpkin yeast bread. Plus cinnamon honey butter. Looking forward to having both my adult children here, my grandchildren, and my great grandchildren! We’re minus one beloved grandson in law, and still mourn his passing. But it will be a blessed day, and we hope that for everyone. Then on to PIZZA this week! Yay! 🍕👍🇺🇸
@@cynthiasanchez6346 Happy Thanksgiving to you
@@cynthiasanchez6346I hope you have a wonderful Thanksgiving with your family! The bread, rolls and cinnamon honey butter sound delicious!
Imagine 40 year old me only finding out now that you are supposed to prebake the pillsbury crusts… looks like someone still didn’t read that either.
The citric acid in jarred garlic gives it a sour taste!!!
Amazing!! TY for this!!
Looks delicious 😋!!! Gonna try making it with chicken, veggies, extra cheese with garlic butter on top. Thanks for inspiring me!!! Love it 💕😘!!!
Sauce out of a squeeze bottle is sacrilege
Looks yummy Justinre Im going to make this!😊
HAPPY THANKSGIVING TO YOU AND YOUR FAMILY GOD BLESS YOU ALL
For some strange reason, the last three seconds was worth the video.
"IT SAYS PIZZA SQUEEZE!?!?."😂
It looks great! Gonna try it this weekend! Thank you for sharing this recipe!
It's in the oven now!! Great video!
highly processed food substitute
Yummy and delicious too.
Happy Thanksgiving to you and your family too 🦃❤️🦃❤️🦃
"I make an easy calzone with pre made ingredients that tastes homemade." Canned pizza dough will NEVER TASTE HOMEMADE! - "Pillsbury pizza dough might taste "odd" because of a combination of factors including: a high level of processed ingredients, a shorter fermentation time compared to homemade dough, added sweeteners and flavorings that might not suit everyone's taste, and the use of preservatives to extend shelf life; which can result in a less complex, slightly bland or artificial flavor compared to freshly made pizza dough."
No, No, No, Never use Bagged cheese, it doesn't melt like it should. Use deli cheese and grate it yourself. You're welcome
Looks DELICIOUS with ENDLESS possibilities 😋! THANK YOU 😊!
Dudes voice... Creepy
My sisters love to get vegetarian pizza and they eat meat. Some people like pizza without the pepperoni.
I don't eat pepperoni because it's made from pig heart. 🤢
@leesashriber5097 Seriously? I don't eat pork at all so veggie for me, too.
@@emmel4fun I don't eat pepperoni either. Usually sauce, cheese and mushrooms.
@@tonywyant8957 Me too. Black olives also.
@@emmel4fun I do like black olives. This pizza's keeps growing and getting better.
Yummy, will try!
Going to try that looks amazing 😁♥️It friend ♥️
You should mention Cook time and degrees. Excellent I can't eat cheese but it's a wonderful idea for me and family thanks 🙏.
Do u make clazones
Looks delicious.
This is just a cheap version of Stromboli. Good grief Charlie Brown.
Yummy friend's 🌲
Looks good to me.
Happy Thanksgiving
Glad I stayed until the end 😍
That looks so good and easy yummy and delicious WOOHOO 🎉🎉 HAPPY THANKSGIVING 🦃
I like this recipe I want to see if I can get my sister to make it😅 but that come to dinner pizza sauce I used to use that to make spaghetti and lasagna it is a good product and it comes in a lot of different flavors like you did get the three cheese one that used to be my favorite one😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊
Almost a Stromboli... usually the marinara is served on the side. Ms. Cecelia would add mushrooms, ham, black olives and a ton of cheese. I could take one camping and it would last all weekend 😋
Ive actually never seen pizza sauce in a squeeze bottle
YUM!!!!!
The best pizza hack? Call for delivery.
You always make me drool. And your dishes look tasty also 😋
Different sauce and diffently more sauce
Easy I'm trying it next week I'll make it for dinner I cook for 10 of us😅❤
Not a calzone, that's stromboli
Stromboli
That garlic spreads real good on top of the cheese and sauce 😆🤣
How long to bake in oven and at what temp?
Better to shred natural cheese...imo
Where are your gloves???🧤
Bend over let's find out
A calzone comes with ricotta. A Stromboli doesn’t.
Newsflash - that ain’t a calzone. Learn your pizza cuisine
Who cares! Just let them cook and do what they want!
@@KimmFerrellpoint of the matter. Learn what you’re making before your making a video.
Yummy😊
Delicious 😋
Looks delicious 😋.
I wouldn't use bag cheese 😐.
Looks ok for a quick snack! 😀👍🍕
Big back 😏
I love pizza, but hate pepperoni 😮 I know I'm weird😂 Love lots of cheese too😋 I'm actually the person that loves pinespple on pizza!
Happy Thanksgiving 🦃
As Always Thanks For Sharing❣️
My nephew loves pineapple and ham pizza. 😊
@MaryHughes-n5k I do too! My favorite is chicken, pineapple and mushrooms😋
@@sandyr4656
Hi Sandy, I never thought to put chicken on it. Thank you 😊
Happy Thanksgiving Eve 🎉
@@MaryHughes-n5k Happy Thanksgiving Mary🦃💗
Pineapple is awesome on pizza I will take no questions.
I can't believe so many people here have never seen a Stromboli or canzone yes this is not puzza!
You're pretty amazing
❤❤❤❤❤
Video was 3 1/2 minutes too long and stop being scared, put some damn cheese on it!!!!!
Gaud I hope it didn't cut off cause you burned your mouth!😢
As U cut 4 the braided, cut in half, then half, half again until U R ready for your presentation 😊
Looksa pretty goot!!!
That's a stromboli not a calzone. Please learn your cooking terminology because this isn't the first time you have done this. As a foodie and cook, it drives me crazy. If you want to teach others how to cook, you must first be a student. 😊❤
No matter what you call it. IT LOOKS GOOOOD!!!!
Looks awesome but the real trick is biting into it and keeping ingredients from dribbling on your lap.
Helllllllll yeah😋😋😋😋😋😋
Cheap marinara would probably work much better than cheap pizza sauce….just saying. Great video though, Thanks for Sharing!!
Needs much more sauce.
Aaaahhhh.who keeps talking in the background. 😮
That’s not a calzone lmfao😂
Oh man… if this guy moans about how good it looks or is gonna taste I’m going to throw my phone in the trash 😮
Unfortunately the cost of all the ingredients is twice what you could buy an awesome pie for 😂
That's a stromboli
Hey Justines kitchen 😁🖐️
Thia would be great for Sunday football snacking! Thanks for sharing this recipe!
Yummy
Is your mother in town? Does she ever have you over for dinner?
Some fresh habanero peppers on top of it would be yummy
Nope, that's not too much sauce.
It is, however, not enough sauce.
Very good recipe! Made it to have during the AFC Championship game. Will make again with different variations.
Such an amazing friendship between the two brothers 🤗
What brothers?
What brothers?!?🤔
@@leesashriber5097 Maybe she was watching a video on the Menendez brothers and got confused and commented on the wrong post.
You mean, husband!
@@emmel4fun 😂😂😂
Don't know if I would enjoy bitting into a chunk of garlic.
Where's the meat
I used this can and the dough tasted too much like a biscuit than dough. The Dough is the foundation
Her voice is so annoying. All these types of cooking videos are like that. Even with the same camera angles.
A calizone