Key Lime Pie | Simple EASY Raw Vegan

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  • Опубликовано: 31 янв 2025

Комментарии •

  • @SailorMoonLogic
    @SailorMoonLogic Год назад +5

    “Fail your way to success.” Good sentiment.

  • @sivanbrant2813
    @sivanbrant2813 Год назад +4

    Definitely will try!! Thank you for sharing this 🙏 ❤

  • @joymanzano7155
    @joymanzano7155 Год назад +4

    Ohhhh yesss LOVE your simple recipes thank YOU!!!❤️💕💕

  • @everythingerikka
    @everythingerikka 6 месяцев назад +2

    i made it and it’s sooo good

  • @AnaPoirier
    @AnaPoirier 8 месяцев назад +2

    I'm totally gonna make this tomorrow for a raw vegan belated birthday dinner I"m making for my Aries friend!😍

  • @emilybh6255
    @emilybh6255 Год назад +6

    You can also use dried Mulberries in the crust ( so you don't need to use so many nuts) . It looks SCRUMPTIOUS though. (I LOVED Key Lime Pie! I remember making it decades ago with ingredients including condensed milk, lime juice and a graham cracker crumb crust -besides the lime juice and lime zest.)
    Have you ever used Kuzu or Kudzu or Agar Agar for thickening and gelatinizing raw desserts or aspics? I'd love to learn how to use them for more things. So far I've just used them to thicken liquids.
    Also, will there be follow-up video so we can see how the Key Lime pie came out just before your room-mate ate it?

  • @brianne_84
    @brianne_84 Год назад +3

    💗 I will definitely make this, just waiting for more bananas to ripen. I have them hanging up like you suggested 😊

  • @consciousliving315
    @consciousliving315 Год назад +1

    This looks so yummy! I love easy recipes as a raw vegan! 🔥💛thank you!

  • @LalitaZatz
    @LalitaZatz Год назад +14

    Did you know that you can make an amazing fat free raw crust with just dates and mulberries? It’s so good!

    • @MsFitVegan
      @MsFitVegan  Год назад +1

      Yummmmm yes! I just didn’t have any!

    • @Phoenixrises89
      @Phoenixrises89 Год назад +1

      Oooh how much of each please? ❤

    • @LalitaZatz
      @LalitaZatz Год назад +2

      @@Phoenixrises89 about equal parts.

    • @innerview6298
      @innerview6298 Год назад

      @@LalitaZatzcan you suggest how to make fat free cream part?

  • @vegan.enlightenment
    @vegan.enlightenment Год назад

    Coming to you from Gillian’s channel 😊. Subscribed ❤🌱

  • @Rainbow-jj9bg
    @Rainbow-jj9bg Год назад +3

    I think I'm going to make this! It is way easier this way

  • @queenebonyqueenebony
    @queenebonyqueenebony Год назад +2

    I’m definitely going to make this-thanks for making it simple and easy-(no dehydrators)😂❤❤

  • @janetandrews1306
    @janetandrews1306 Год назад +3

    Key limes are very hard to find In Michigan where I live🤷🏼‍♀️. Looks delicious if I can find key limes😊!

  • @23chan
    @23chan 5 месяцев назад +2

    Stopped eating pecans when I found spider webs on them. Reminder: just because it's in a package it doesn't mean it's clean. If it wasn' t you who used your eyes, carefully, and broke the shells yourself to get the nuts out, you might be eating things you never wished you did. That's also the reason I stopped buying greens in a bag. Ya know, the "triple-washed" stuff? Found coccoon of a worm with the dead worm inside. Oh but it was "tripple-washed". 🤣🤣🤮

    • @MsFitVegan
      @MsFitVegan  5 месяцев назад

      Omg that’s what I’m thinking… the shit ain’t washed…. I knew it!!!! Thank you so so much 🙏🏼💞🍉

  • @2000manhattan
    @2000manhattan Год назад +2

    As soon as I get some coconut, I am so making this!

    • @MsFitVegan
      @MsFitVegan  Год назад

      YES!!!!!!!!!!! You can use shredded dry coconut flakes or fresh young Thai coconut meat if you’re extra fancy my boooo

  • @aplantbasedwife
    @aplantbasedwife Год назад +2

    Key Lime is Daves FAVORITE.....he's also gluten free so I've had to be creative. Oh Bok choy is amazing...I grow a ton of it.

  • @crystaldeanna1820
    @crystaldeanna1820 Год назад

    Quick and easy❤️

  • @barbraw-backtoeden7419
    @barbraw-backtoeden7419 Год назад +2

    I love almond milk…never tried making walnut milk…is it as good as almond?

  • @gypsytinker797
    @gypsytinker797 Год назад +1

    Where did you get the cool glass bottle?

  • @janetandrews1306
    @janetandrews1306 Год назад +3

    Yummy walnut milk 😋!

  • @Pandaefication
    @Pandaefication Год назад +3

    💖

  • @michellebud234
    @michellebud234 Год назад +2

    I really want to try this! Easy to swap out the nuts, I imagine?

    • @MsFitVegan
      @MsFitVegan  Год назад

      Yes. Use mulberries in crust and extra bananas in filling 🤗

  • @jdl0812
    @jdl0812 Год назад +2

    Oh I’m trying this tomorrow!

  • @KaroAdC
    @KaroAdC Год назад +5

    Lovely pie! I just need to do a very low fat version
    Here nobody eats nuts and seeds regularly anymore 😂
    long time vegan fat free journey changes your body and taste needs 😂 so no more fatty stuff here

    • @innerview6298
      @innerview6298 Год назад

      How long have you been fat free? How is your weight ? I have been fat free for 6 months already, don't know if I want or need to go low fat again, because I see this causing still issues for many and maybe Arnold Ehret is right, that still causes mucus but some high carb raw vegans with tons of juicy fruits and leafy greens, fasting regulary are eliminating those blocks well maybe...

    • @AlchimiedEveil
      @AlchimiedEveil Год назад +1

      @@innerview6298 Over 3 years with really occasional spoon of avocado
      I found more answers from Medical medium than Arnold Ehert or all others...
      You can always contact me if you want to exchange
      I was raw vegan since around 10 y now... I eat occasionally steamed veggies now and see some benefits from that too.
      6 moths is already a lot, be careful to not to detox too much though :)
      lot's of love

  • @paulacaraway5329
    @paulacaraway5329 Год назад +1

    Yellow

  • @mamuskitchen2205
    @mamuskitchen2205 Год назад +1

    😱

  • @JB-id4hd
    @JB-id4hd Год назад +1

    Just curious...you said that you use to make these all the time but you quit. What's the reason why? I'm raw whole food plant based as well and I've heard from others in this lifestyle that it's not good to consume this on a consistent basis but it's sooooo good. So I just wanted to know if that's your same philosophy?? And it's dope you know who Dr. Sebi is!!

    • @MadalinaAntonia
      @MadalinaAntonia Год назад

      Because the fat you eat is the fat you wear. Also, can we eat raw walnuts? We need a hamer to crack the sheel. Almost impossible with our fingers. This is a sign nuts are not for us.

    • @Soul.7
      @Soul.7 Год назад +1

      The EXCESS fat is ‘what you wear’ to be more accurate! A person eating walnuts, flax, chia, sunflower seeds, avocado, durian in healthy quantities (such as under 10%). AND cleansing, and detoxifying, and at their natural weight is not likely ‘wearing the fat’. Blanket statements are not universal and sound gimmicky - as punchy as they are.

  • @melissanasser9777
    @melissanasser9777 Год назад +1

    Where are the ingredients?

  • @blendedenergy
    @blendedenergy Год назад

    when they're yellow!

  • @paulacaraway5329
    @paulacaraway5329 Год назад +1

    Could you use cashew

  • @ashuribear3435
    @ashuribear3435 Год назад +1

    Literally not even the same cheesecake as the thumbnail photo

  • @giselafiege7169
    @giselafiege7169 Год назад +4

    Personally I would need to strain my milk. Otherwise my brain would not register it as a milk. Simple is best, agreed. I also believe some might need to transition with things that might be more time consuming as in recipes, once a 30 day transition has been achieved most will feel more confident to and the taste buds have rebooted and it may feel more normal to them. For more of a visual I add Spirulina to the key lime and for thickening I use Irish Sea Moss gel. This way don’t have to rely on freezing for stiffness.

    • @innerview6298
      @innerview6298 Год назад +1

      Darling could you share how much of sea moss are you using, does it affect the taste, how is the consistency? I don't have any experience with sea moss, but I'm willing to order, cause my partner has birthday soon, we are both raw 😘

    • @giselafiege7169
      @giselafiege7169 Год назад +2

      So my recipes call for a fourth of a cup for pies such as key lime. Smoothies 2 tablespoons is most I do. It is flavor neutral. If it has an oder then it wasn’t rinsed often enough. It truly is a great source many minerals and antioxidants promotes immune system, some say it helps lessen menstrual pains, helps with skin issues the list is endless. Blessings to you and happy experimenting.

  • @agneslaliberte8868
    @agneslaliberte8868 Год назад +3

    Too much talking

  • @23chan
    @23chan 5 месяцев назад +2

    The cursing is unecessary.

    • @MsFitVegan
      @MsFitVegan  5 месяцев назад

      Your comment was also unnecessary 🤗😂🩷🍉

  • @tkarlmann
    @tkarlmann Год назад +1

    Too unprofessional for me. TD