Why cook Bossam without water? 맛이 두배 무수분 보쌈 | Homemade Mirin | Tips for Choosing a pot | 코스코 갓성비 고기

보쌈, 물에 맛있는 성분 다 빼내실거에요? | 강추! 식품 첨가제 없는 홈메이드 미림(맛술) 만들기| 얇게 써는 법 | 냄비 선택 꿀팁
Why cook Bossam without water? Homemade Mirin (Cooking Wine) without food additives | Tips for choosing a pot | Tips for how to slice thinly.
It's super-tender and flavorful. Don’t lose all the delicious ingredients in the water.
Cooking without water prevents loss of flavor and doubles the taste!
No need for ssamjang or seasoning sauce because it is seasoned well with soybean paste.
The liquid from vegetables enhances the richness and clean taste.
[Ingredients]
2 Strips Sliced Pork
1 Tbsp Chopped garlic
1 Tbsp Soybean Paste
4 Tbsp Homemade Cooking Wine : Ginger Water (Ground Ginger + Soju)
15~20 pcs Peppers
2 Bay leaves (Optional)
1~1.5 Green Onions
1 Onion (Medium Size)
[재료]
통삼겹 2줄
다진마늘 1 Tbsp
된장 1 Tbsp
천연맛술: 생강술 4 Tbsp 다진 생강 + 소주
통후추 15개~20개
월계수 잎 2장 (생략가능)
양파 1개 (중간사이즈)
대파 1~1.5대
00:09 Short Walk to Costco
00:35 How to make homemade natural mirin
00:52 Preparing bossam ingredients
01:21 Tips on choosing a pot (Cookware)
01:43 Cooking bossam ingredients
03:51Tip for how to slice it thinly
*** 모든 계량은 US / Canada 계량스픈 & 컵 기준입니다.
*** 1 Cup = 250ml / 1 tbsp = 15 ml / 1 tsp = 5 ml
*** All measurements are based on US/Canada measuring spoons and cups.
[Video Source Support] RUclips channel "freeticon" :
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#bossam #kfood #보쌈 #무수분수육 #kfoodchallenge #costco #코스트코 #porkbelly #samgyeopsal #통삼겹

[@lapopotederic239]

This pork dish looks delicious & appetizing. Thank you so much for sharing the recipe.😊👌👍👍🙏❤

[@Sonnet-by-the-Table]

Thank you so much😀

[@FoodNetwork_99]

👍

[@Sonnet-by-the-Table]

Thank you for watching 😀