The oven guard things wouldn’t not get hot. I think the point is that it is a less dense material so it will do less damage when touched. You dont have it there with the intention to touch it you have it there so that when you accidentally touch it you get a first degree burn vs a second or third. It is quite literally the difference between getting burned by a red hot poker and a piece of rubber. One will do more damage and if you are going to get burned you might as well take the lesser of the two.
I have the same exact cold brew coffee maker and I personally find it great! I didn't see it on your video, and I don't know if you did it, but the instructions should have stated to occasionally gently shake it back and forth for the time that it sits in the refrigerator. I did that and it turned out great.
You must drink some very strong coffee because that cold brew pitcher is supposed to be making a concentrate that you can then add water to dilute to your liking. I'm not sure why it was so light after brewing it for so long I have that same pitcher and personally I add a little water straight onto the grounds to make sure they saturate properly and shake the pitcher every like 4 hours to make sure they keep staying wet and not just the outer layer of grounds is getting brewed. I prefer the flavor of cold brew vs iced coffee that was brewed hot then cooled, much less bitter
Cold brew takes TIME! The preground coffee is too fine, which is why it didn’t come out. You need a coarse French press grind. And I have a glass pitcher to pour it in, so you have some to drink while your next batch is brewing. It’s not too much work, it just takes time.
Cold brew is meant to give you a smoother less acidic coffee. If you are good with hot coffee cooled down then that's awesome. But if you need to have less acidity in your brew, cold brew is the way to go. You just need to know that advanced prep is totally worthwhile.
Rachel's strong addiction to iced coffee was probably slowly brewing during the seventeen years of elapsed time it took her to make her first cup of cold brewed coffee.
I have a Keurig that has an iced coffee button. It’s amazing. I definitely recommend. It also came with a strainer thing for regular ground coffee so I don’t have to buy the K cups. The water isn’t super hot like a regular cup so the ice stays iced for a while. It’s Delicious and I recommend it
I use a Mr. coffee iced coffee maker. Came with a tumbler and it's the quickest way I make iced coffee. No putting it in the fridge or freezer. The tumbler has a line for water that you pour in the maker, then you fill the tumbler with ice up to the ice line. Put in coffee grounds of your choosing into the maker. It brews it right into the tumbler that has ice in it and once it's done, pour in whatever else you want in it. Stir. Lid on. Enjoy. Takes legit 10 minutes and is delicious every time 🤷🏻♀️
@@sarahvacca3131 i had this coffee maker and i stopped using it bc it always tasted too watered down for me but i know that some ppl just put more coffee grounds in to combat it
Rachel Rachel Rachel. I just love your testing vids mostly cause of the user errors. Lol your amazing. The red oven guards are to protect your wrists when you reach in between the two racks. Honestly I think it’s just red to make unaware of a hot edge and be careful. ❤️
The best iced coffee recipe requires coffee ice cubes. Get a silicone ice mold to make things easier. Then put the frozen cubes into a cup of milk. You can add any sugar or flavors to the hot coffee before it freezes. I do this a lot and keep the cubes in my freezer. I pop them out of the cube molds and put into a ziplock or container to save.
I love iced coffee not cold brew...I bought a similar thing to make it I use hot water and I let it brew in the fridge for 3 days. I make a gallon at a time.
My mom got one of those bag holders from Wish. It works pretty well and has 2 things to go over cabinet doors. They are wider so they fit pretty much any door. Although hers only is 1 piece so you have to put the plastic bags on it in interesting ways so they don't fall off.
The editing is so funny. Rachel has always had very professional editing, and it’s clear that Emily and her put a lot of care into the process of making and editing the videos….good quality videos like this on top of how quickly they were able to upload their updated podcast yesterday despite the fact that they had to cut in in the middle of it make me astounded at Rachel’s work ethic and the work ethic of the people around her.
These videos are never ever going to get old because she gets so mad over the products that don’t work and Emily in a back is so funny How she makes how she makes 10 times better.
Honestly, thank you for testing the oven rack guards so we don't have to. Great idea to think of using a crayon to demonstrate that they are still hot!
Antoni from Queer Eye taught me to slice cherry tomatoes by putting them between two lids from something and then you slide a knife in between the lids.
We designed our new kitchen so that the trash can slides out directly under the counter that we would put the chopping board BUT as soon as we moved in our town came out with small compost cans that sit on top of the counter that we have to use for food scraps instead of the normal trash can sooooo our perfect trash can placement backfired. 😂
Rachel honey… cold brew has to be made with special coffee specifically made for that. Also cold brew is way less acidic than hot brewed coffee that’s been chilled because the hot water releases more acid so for people with stomach issues it a better choice but you could probably also just do more coffee grounds for stronger coffee. Or get a bigger container for it, really all you need is a Tupperware, a filter, and a rubber band.
ONLY 88 degrees that's crazy iv lived in New York and Arizona and in both its such nice weather 😍 its so cool that the weather to others is so different
Starting at 5:52(Rachel with the waste bag thing) is me spiraling with anxiety because my brain is telling me I can’t do something then later realizing I could do it all along I was just overthinking 😩😂✌🏼
In the UK its a lot more common to use 'instant coffee' (what everybody used for that 'whipped coffee' trend during Covid) to make coffee unless using a coffee machine, French presses or cafetieres are fairly uncommon in most homes and I've honestly only ever known one person who only used ground coffee as opposed to instant. The thing with instant coffee is that you can actually use COLD water to make it and it will still dissolve, might take a fraction longer but it will dissolve and would be a hell of a sight faster than making coffee in a French press etc and waiting for it to cool/ since you can use fridge temperature water to make it outright (also works for most herbal/ fruit teas for those who like Iced Tea by the way, just put the bag/ infuser in the cup and leave it in the fridge for 10min) and then add ice. I came up with a dupe for 'frozen hot chocolate' during lockdown and then thought of adding instant coffee to it to make mocha frappe and it works fine but I've made it as 'iced mocha' before and it still works. If you're after an iced coffee in a hurry instant coffee+ ice cold water is the way to go.
I use my Keurig to make ice coffee, it has different sizes to choose from I use a latte shot which is 2 oz, but I do doubles to 4 and I let it drip straight into a huge cup of ice, comes out strong and delicious not watered down, obviously sugar and cream is used too.
Ya you use a looooot of grounds for cold brew. If I saw correctly you were using preground coffee that is a smaller grind than the coarse grind you need for a cold brew. I really like the glass with lid Country Line Kitchen 2 Quart container for cold brew.
Ima start this with do whatever works best for you. I use to work at a coffee shop. Cold brew is suppose to be sweeter than regular hot coffee and has a longer shelf life. We would throw out our hot coffe every two hours because it would start to turn bitter and almost taste burnt and like a cigarette.
The oven guard things wouldn’t not get hot. I think the point is that it is a less dense material so it will do less damage when touched. You dont have it there with the intention to touch it you have it there so that when you accidentally touch it you get a first degree burn vs a second or third. It is quite literally the difference between getting burned by a red hot poker and a piece of rubber. One will do more damage and if you are going to get burned you might as well take the lesser of the two.
That's what I was thinking. It's isn't there to not get your burned it is there to cause less of an injury or burn.
but her reaction to what Emily said lol
take a shot every time rachel talks about how great the trashcan is after she made fun of it and said you can just bring a regular trashcan over.
I have the same exact cold brew coffee maker and I personally find it great! I didn't see it on your video, and I don't know if you did it, but the instructions should have stated to occasionally gently shake it back and forth for the time that it sits in the refrigerator. I did that and it turned out great.
You must drink some very strong coffee because that cold brew pitcher is supposed to be making a concentrate that you can then add water to dilute to your liking. I'm not sure why it was so light after brewing it for so long I have that same pitcher and personally I add a little water straight onto the grounds to make sure they saturate properly and shake the pitcher every like 4 hours to make sure they keep staying wet and not just the outer layer of grounds is getting brewed. I prefer the flavor of cold brew vs iced coffee that was brewed hot then cooled, much less bitter
Helpful, thanks for sharing!
Cold brew takes TIME! The preground coffee is too fine, which is why it didn’t come out. You need a coarse French press grind. And I have a glass pitcher to pour it in, so you have some to drink while your next batch is brewing. It’s not too much work, it just takes time.
slow drip is the best... if you have the time use heavy cream.
Agreed and agreed with the slow drip
Cold brew is meant to give you a smoother less acidic coffee. If you are good with hot coffee cooled down then that's awesome. But if you need to have less acidity in your brew, cold brew is the way to go. You just need to know that advanced prep is totally worthwhile.
Rachel's strong addiction to iced coffee was probably slowly brewing during the seventeen years of elapsed time it took her to make her first cup of cold brewed coffee.
mabey switch too sweet tea lol
Rachel is my safe space... From before the pandemic.. To the pandemic to now ❤️
The "out and proud" tomatoes was my favorite. 😂
I have a Keurig that has an iced coffee button. It’s amazing. I definitely recommend. It also came with a strainer thing for regular ground coffee so I don’t have to buy the K cups.
The water isn’t super hot like a regular cup so the ice stays iced for a while. It’s Delicious and I recommend it
In germany we put reusable baking sheets at the bottom of the oven so whenever something spills you can just rinse it off and it does not burn in
This is a great idea. Do you use the silicone baking sheets?
QUEEN!! Happy Tuesday everyone!
I love Rachel so much😭
"I like my fingers! Im gay, i need them!"-Rachel 2022
Was looking for this comment! 😂
@@EDuGoIHuvvet me too so i made it!🤣
@@AshRisenQueen Haha, I was about to, but you saved me the effort 🤣
@@EDuGoIHuvvet Lol🤣
girl the cold brew thing said to use coarse ground coffee, yours looked finely ground
I use a Mr. coffee iced coffee maker. Came with a tumbler and it's the quickest way I make iced coffee. No putting it in the fridge or freezer. The tumbler has a line for water that you pour in the maker, then you fill the tumbler with ice up to the ice line. Put in coffee grounds of your choosing into the maker. It brews it right into the tumbler that has ice in it and once it's done, pour in whatever else you want in it. Stir. Lid on. Enjoy. Takes legit 10 minutes and is delicious every time 🤷🏻♀️
How watered down is the ice after its done brewing over it? I have been considering getting this exact one but didn't want the water downed ice
@@sarahvacca3131 i had this coffee maker and i stopped using it bc it always tasted too watered down for me but i know that some ppl just put more coffee grounds in to combat it
I will forever appreciate the clap 😂👏
Rachel Rachel Rachel. I just love your testing vids mostly cause of the user errors. Lol your amazing. The red oven guards are to protect your wrists when you reach in between the two racks. Honestly I think it’s just red to make unaware of a hot edge and be careful. ❤️
The best iced coffee recipe requires coffee ice cubes.
Get a silicone ice mold to make things easier.
Then put the frozen cubes into a cup of milk.
You can add any sugar or flavors to the hot coffee before it freezes.
I do this a lot and keep the cubes in my freezer. I pop them out of the cube molds and put into a ziplock or container to save.
Try HyperChiller! Jazzybum tested it on her channel recently - you pour your hot coffee in and it comes out cold! ☕☕
I love iced coffee not cold brew...I bought a similar thing to make it I use hot water and I let it brew in the fridge for 3 days. I make a gallon at a time.
You did try that tomato slicer before! That just tells how long I’ve been watching you!
I love it when you test miniature things 😀 also cooking with miniature things would be hilarious 😂 love you ❤️
You're the only youtuber. That still makes me laugh out loud
love your videos 💕💕
I will never get tired of these videos :)))
I love ur videos the never fail to make me laugh even on the worst days, thank you for being u❤️
My mom got one of those bag holders from Wish. It works pretty well and has 2 things to go over cabinet doors. They are wider so they fit pretty much any door.
Although hers only is 1 piece so you have to put the plastic bags on it in interesting ways so they don't fall off.
The editing is so funny. Rachel has always had very professional editing, and it’s clear that Emily and her put a lot of care into the process of making and editing the videos….good quality videos like this on top of how quickly they were able to upload their updated podcast yesterday despite the fact that they had to cut in in the middle of it make me astounded at Rachel’s work ethic and the work ethic of the people around her.
I love you so much and can't wait to watch
These videos are never ever going to get old because she gets so mad over the products that don’t work and Emily in a back is so funny How she makes how she makes 10 times better.
Honestly, thank you for testing the oven rack guards so we don't have to. Great idea to think of using a crayon to demonstrate that they are still hot!
😶🌫️😏😒
love! I want the trashcan. 😳
I loved this video so much. 😆
I love you Rachel. 💝
Siempre..megusta..tus..video..Rachel..te..amo..mucho
I freaking love u..... u make my day with these videos!!!!!
These videos never get old.💅🏼
I don't know why but I love grumpy, morning Rachel. She's funny as hell!
Is it weird that the chaos of Rachel’s videos soothes me to sleep….
Rachel what’s your kind of video to film? Testing, vlogs, etc?
Omg hey not late!
I like seeing all the latest gadgets
Idk why my cherry tomatoes are out....later uses slicer. Rachel is the best 😄😆
oml im never early but here i am, rachel you are great and i hope you have a good day
Hi I love your vids, I have been watching you for 3 years now and I have supported you since. Luv ya ❤
Here first? Lol. Love you Rachel and Abby. Always waiting for a video from you and your sister lol. Keep living life my beautiful gayby ! ❤️💜💙💚💛🧡
Antoni from Queer Eye taught me to slice cherry tomatoes by putting them between two lids from something and then you slide a knife in between the lids.
Make ice coffee with an ice cube tray filled with coffee and freeze. Then you have coffee ice and it does not water down your drink!
We designed our new kitchen so that the trash can slides out directly under the counter that we would put the chopping board BUT as soon as we moved in our town came out with small compost cans that sit on top of the counter that we have to use for food scraps instead of the normal trash can sooooo our perfect trash can placement backfired. 😂
I feel so special being this early omg
I love the way Rachel said "I'm gay I need them" about her fingers
11:59 Phaha I can't...I like my fingers...I'm gay, I need them
I DO CROSSFIT AND I ABSOLUTELY LOVE IT!! I’ve been doing it for over 5 years 😌
I love these videos!!
Rachel honey… cold brew has to be made with special coffee specifically made for that. Also cold brew is way less acidic than hot brewed coffee that’s been chilled because the hot water releases more acid so for people with stomach issues it a better choice but you could probably also just do more coffee grounds for stronger coffee. Or get a bigger container for it, really all you need is a Tupperware, a filter, and a rubber band.
At 5:58 I thought you were going to break down and cry lol.
"REALLY THICK DISCHARGE DAY" RACHELLLLL🤣🤣🤣 OMFGG💀💀💀
ONLY 88 degrees that's crazy iv lived in New York and Arizona and in both its such nice weather 😍 its so cool that the weather to others is so different
"I like my fingers, I'm gay I need them" PREACH 🤣
Make ice cubes from coffee. Then your iced coffee wont be watered down :)
Starting at 5:52(Rachel with the waste bag thing) is me spiraling with anxiety because my brain is telling me I can’t do something then later realizing I could do it all along I was just overthinking 😩😂✌🏼
Hey Rachel, Abbie and Emily!!! I do love iced coffee. Love omelet's; I am glad seeing you every Tuesday and Thursday, hugs.
I’ve been watching u for years hi :)
There's a pitcher from Amazon where you put cold water in to freeze and pour hot coffee in to instant cold coffee. Jazzybum tested it and it's awesome
In the UK its a lot more common to use 'instant coffee' (what everybody used for that 'whipped coffee' trend during Covid) to make coffee unless using a coffee machine, French presses or cafetieres are fairly uncommon in most homes and I've honestly only ever known one person who only used ground coffee as opposed to instant. The thing with instant coffee is that you can actually use COLD water to make it and it will still dissolve, might take a fraction longer but it will dissolve and would be a hell of a sight faster than making coffee in a French press etc and waiting for it to cool/ since you can use fridge temperature water to make it outright (also works for most herbal/ fruit teas for those who like Iced Tea by the way, just put the bag/ infuser in the cup and leave it in the fridge for 10min) and then add ice. I came up with a dupe for 'frozen hot chocolate' during lockdown and then thought of adding instant coffee to it to make mocha frappe and it works fine but I've made it as 'iced mocha' before and it still works. If you're after an iced coffee in a hurry instant coffee+ ice cold water is the way to go.
Lmao Rachel saying I'm Gay I need my fingers killed me 🤣🤣🤣
Im pretty sure the oven guard is for like convection ovens and stuff cause we have those in are convection oven and they work really well
I use my Keurig to make ice coffee, it has different sizes to choose from I use a latte shot which is 2 oz, but I do doubles to 4 and I let it drip straight into a huge cup of ice, comes out strong and delicious not watered down, obviously sugar and cream is used too.
"Are we forking?"
"No." 😂
I have that iced coffee thing and I like it 🤷🏻♀🤣
Hi from the philippines.
I absolutely love cherry tomatoes, I eat them like candy
Emily: Did you give your full effort?
Rachel: I just burnt my fingers. I need them, I'm GAY!
🤣🤣
She can’t make any content without mentioning she’s gay… Or make a sexual reference. So gross.
“IM GAY, I NEED THEM!”😂
'I forgot the words I was gonna say ... hmmmm ........, vejtables!'
I also forget that word and also forget to eat them 😔💩🍅🍆🥕🌽🌶🥒🥦🍄
You should try the TikTok led shaver things the no razor shave ones
“I’m gay I need my fingers!!” Same
Try the skinny snacks trays it’s a vacuum sealer for food
Who ever edited this is the best
No one’s gonna talk about when she said thick discharge today 😭💀💀
Yayaaaayyyyayayay!!!
I have two of the pitchers so one is always brewing. I lay it on its side to ensure full saturation. Mine brew for 36-48 hours.
Try HyperChiller! Jazzybum tested it on her channel recently - you pour your hot coffee in and it comes out cold! ☕☕
Barista here cold brew is espresso grounds.
I have a hard plastic version of the microwave omelette maker and it’s great for when I’m making breakfast before school
The reaction to the cold brew sent me 💀
“Hey Everybody DUN DUN DUN”
I have bowls to make macaroni and cheese and Ramen noodles in the microwave. You should try those.
best line of the video "I'M GAY! I NEED THEM!"
Make coffee ice cubes ! It's a game changer
03:40 You actually do have a CrossFit person wtaching you!!!! Hiiiiiiiii
Someone needs to properly clean that oven lol
I always love your product testing videos. I have a list of things to order just from watching these.
"im gay! I need my fingers" My new motto
Ya you use a looooot of grounds for cold brew. If I saw correctly you were using preground coffee that is a smaller grind than the coarse grind you need for a cold brew. I really like the glass with lid Country Line Kitchen 2 Quart container for cold brew.
For my coffee i like the hyper chiller it just sits in the freezer till im gonna use it
The finger joke is underrated
I liKe mY fiNgErs, iM gAy I nEeD ThEm!!! 🤣🤣🤣
The pioneer woman has an iced coffee recipe. 👍🏻
Ima start this with do whatever works best for you.
I use to work at a coffee shop. Cold brew is suppose to be sweeter than regular hot coffee and has a longer shelf life. We would throw out our hot coffe every two hours because it would start to turn bitter and almost taste burnt and like a cigarette.
I swear by my similar cold brew maker - it is so much better and easier than daily iced coffee