Homemade Liver Pate from Chicken Liver. Quick and tasty liver pate recipe

Homemade Liver Pate from Chicken Liver. Quick and tasty liver pate recipe
In this video, I will share with you a recipe for an extremely tender, homemade liver pate. It comes out several times cheaper than store-bought. It's not difficult to prepare and it tastes even better, because you are 100% sure of its natural composition. So, if you are still looking for a simple liver pate recipe, this video is for you.
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Ingredients for ~ 900 grams of pate:
chicken liver - 600 g
onions - 2 pcs. medium or 1 large
carrots - 2 medium or 1 large
butter - 200 g
vegetable or chicken broth or water - 200 ml
salt, ground black pepper - to taste
sugar - 2 tsp
nutmeg (optional) - on the tip of a tsp.

[@user-sg5bl4mj5s]

Дякую за чудовий рнцепт.

[@user-ml2xu3cb1d]

Чудовий і смачний паштет ! Супер!

[@Alyonacooking]

Дякую😉

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Дякую! За рецепт і за Мову!

[@Alyonacooking]

Дякую вам за відгук 😊