Ginseng Jujube Tea (Insam-Daechucha: 인삼대추차)
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- Опубликовано: 14 окт 2024
- Full recipe, with photos, ingredients, and instructions for the traditional style of making it: www.maangchi.co...
This tea is Koreans' all time favorite tea, and thanks to the ginseng it will make you feel warm and improve your health!
This video shows you a time-saving modern way to make this tea, but if you want the old-fashioned traditional way, be sure to check out my website, where I show you both:
www.maangchi.co...
And if you make this tea, send me a photo! www.maangchi.co...
or tell me about it on Facebook / maangchi
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How long is it good for in the fridge ?
It will be ok up to 1 month in the fridge.
Thank you so much for your comments!@Cynthia Wong, for some reason, I can't reply to you. Yes, you don't need any preservative and keep it in the fridge. This recipe makes 12 cups.
I got your reply~~ thank you. it's getting colder in Hong Kong (not so cold comparing to western countries)... i shall make it some days later and give it to my friends!!!
Maangchi juju is called red dates
How long can I keep in fridge?
Vietnamese caption was submitted by one of my volunteer viewers! Thank you so much!
Okay I admit - YOU ARE THE BEST!! I love your videos because you are always so happy and also you are really talented!! Thank you !
And just like that, you've given me a brilliant Christmas present for my boss! He really likes tea and it's a little difficult to shop for him. I think he'll appreciate this homemade gift far more! Thank you so much!
I love how you are so full of life whenever you do one of your videos!!! totally love you!!!
Maangchi hi! Loves from Turkey!! Following u already two years, learned so much Korean food recipe from u. Thanks so much! I've lived in China for 6 years but did nothing but studying so didn't have a chance to learn about Korean cuisine. Now i've learned soo much,thanks to you ^^ xoxo,Ceyda
Yay another tea recipe. Maangchi, I've been drinking your ginger tea recipe and it's so good and I feel a lot better, especially during these cold months. Thanks!
This is an excellent use of ginseng root especially since it is cold most places now. It will pep you up and give you a warm glow inside. Her cuteness is a bonuses while watching how to make it. Keep warm!
Thanks!
I love this! My boss made this for me during winter months. You can get it at Korean markets in a dried powder packet too. Sooo delicious
Hi, Maangchi, I'm one of your fans from Sydney, and I've been watching your videos for years. I have to tell you that I'm a crazy fan of Korean food, and your recipes are just the greatest gifts for me. I love your passions in the kitchen! Recetly, I'm looking for the recipe of korean chilli BBQ chicken feet, its a kind of street food, if you could post a video for that, that would be great.please give me some ideas for that!!!!! thanksssssssss! BTW, your chubby fingers are soooo cute !!!
I will make this I'm addicted to korean's tea thanks so much! Btw you are amazing 😍
한국에서 챙겨보고 있습니다. 한국에선 서양음식 쿡방이 유행인데, 전 여기서 한국음식 조리법을 배우네요. 항상 감사드려요~^^
감사합니다.
Miss Maangchi, i really admire you! Thanks for being so lovely and authentic!! You have my best wishes for ever
우리나라는 차 종류도 많아서 겨울엔 그거 마시는 재미가 쏠쏠해요!! 생각차랑 유자차는 만들어봤는데, 이번엔 인삼대추차를 담아아겠어요! 항상 무한감사예요!^^♡
감사합니다!
Very nice and healthier to blend the ingredients ❤️
i drink this every day in the winter time, keep me warm and make my skin glow
ginseng jujube tea is my fav drink. now I can make it with fresh ginseng, how cool it is. love this video a lot. thank you maangchi
오늘도모내요..가을에꼭만들고싶네요..망치홧팅..
Yay you're back! I love everything you do! I love all your new things! :D
I was googling this last night n wondered whether u have it.... And now u made it!!!
Maangchi! I've been following you for years and am absolutely thrilled at your continued success since your early days making videos in Scarborough. Are you ever going to come back to Toronto? Take care!
I don't know Y am jus a teenager girl but I really like cooking and U really give me lot of good video of food!! So a lot different kind of food !!
Thank you for sharing this quick recipe! It looks very do-able! It's exactly what I need in this cold and stressful season.
Wow! I can't believe i haven't see these videos until now! I'm gonna try this one!
aw she is so adorable! I hear ginseng has health benefits
My umma also made this for me during the winter months! Also good for stomach aches!
Bless this woman please
I love this woman, she seems so sweet!
We also have two big jujube trees in my backyard so this would be perfect for my parents.
this looks so good! thanks for the amazing videos maangchi!
Ah, i really want to make this recipe but i don't know where to find all of this ):. But i'll do the pomegranate and the ginger teas 😊👐🏼
I like your tea cup
망치님께는 구글이 가족 같을것 같아요 ^^
어느 곳에나 잘 어울리시고 ~ 멋져요.
제가 그럴 능력이 있다면 '자랑스런 한국인'상이라도 드리고 싶습니다.
this channel is awesome!! Ive been watching your vids for about an hour now, and cant stop :D
yay! nice meeting you! : )
Aloha Maangchi! This is such a great hostess gift. Does the honey act as a preservative or can another sweetener be substituted?
I love these tea recipes
Maangchi , you're the best!
Awh that intro is adorable!
: )
HAHA XD Thank you so mcuh for sharing this video :)
I love they way you're treating food :) You're Best
my favorite maangchi quote ever. "put it this" - never change :)
: )
This Video is so AWESOME! XD Maangchi i love ur cooking it inspires me so many time thank you and i hope u keep up ur good work^^ Maangchi
Thank you so much! You are wonderful!
I love your videos. Keep cooking young lady.
This would be awesome for right now! =D Especially now that I have a sore throat. Will definitely find some ginseng and make this. Thank you for the recipe =]
Es me this during winter months! Also good for stomach aches!
I really want to try this someday
I love your stories
Would love to make this for my relatives this xmas!!
Love this recipe Maangchi, gonna make this soon!
okie! good luck!
I have a jar of Korean jujube tea jam, going to add some powdered ginseng to it now!
good idea! smart!
I love how you talk xD never change that! I wish I could make this but there are none of those in my area :(
i didnt have any of the ingredients so i made your ginger tea ! mmmmm
haha, great!
Awesome how you use the coffee grinder to make tea! :D
WOW =) looks great ! thanks beautiful Maangchi ..
아 인삼대추차....원기 회복에 최고죠.....너무 마시고 싶네요 XD
대추차만 만들어주실 수 있어요? 저 한국 방문했을 때 너무 thick 대추차 마셔봤는데 그 맛을 아주 그리워합니다.
Can you share some more Korean tea recipe?? I really love Korea food!!!
Maangchi, that looks amazing! you always have wonderful recipe to share with us. I want to know how long will this tea mixture last before it turn bad?
Thanks in advance =)
You can refrigerate it up to 1 month, I guess just like ginger tea.
Lekker hoor, ik ben benieuwd waar je de volgende keer mee komt.
Hi @Maangchi I am fan from Malaysia & pregnant now and jujube tea really comforts me. I have been drinking the tea from the boiling for hours method. Unfortunately my country doesn’t sell fresh jujube.
Can I use dried? And if I am using dried jujube do I need to boil it first before cutting it and removing the seed? Before I mix it with honey to keep in the jar?
She used dried jujubes for this recipe. And the recipe link says you can use either fresh or dried ginseng, although I suppose it would be easier to infuse the tea if you crush or powder the ginseng beforehand if you're using dried ones.
Steaming the root and jujube make before grinding make it easier. Steam from 30 mns
Great recipe !!
the duct tape idea is genius!!
nice tea recipe, so yummy
Are u still in LA at RUclips space? It seem like u been there for awhile because most of your videos are recorded there.
thank you so much
Looks good!
Maangchi Yum yum yum!
hello :) Thank you for the recipe, I live in Korea now, and I have tried this tea before, very delicious. I want to send some for my mom, but it may take more than a week, will it be fine if it's not in the fridge for some time ? and one more question, if I make the tea with dried ginseng will it be the same ?
I think this mixture should be kept in the fridge. Yes, you can add dried ginseng but you should grind it finely. When I make ginseng jujube tea with dried ginseng, I boil them with lots of water for hours over low heat until the tea turns red with intense ginseng flavor.
+Maangchi thank you ^^
You are sooooo amazing!
Love Your Kitchen ! chowa!
Love it! Thanks!
How long does it keep without refrigerating? Want to give it to my mom as a gift for christmas but she lives far away so I have to take it with me on a ten hour road trip to get to her house.
That's a great gift idea for your mom. It will be ok up to 24 hours without refrigeration. Don't forget to take some honey and pine nuts. Good luck!
okay thank you!
I ll try it~~
Hi Maangchi, at the supermarket I can find a Korean citrus tea..could you show us how to make it?
oh, that's yujacha. Problem is that I can't find yuja easily.
WOOOOW
How long can i keep since there is no preservative inside?? Do i need to keep in fridge? thank you :)
Honey is a preservative.
You are Awesome!!!
Can I used dried? I have tons of dried ginseng and jejune at home
I have two questions that I want to ask you Maangchi. 1. Where can you find the Jujube? 2. Do have to put sugar in the tea or no?
Jujubes are sold in Korean grocery stores or in Chinese stores. www.maangchi.com/ingredient/jujubes
You can add some honey to your tea or skip it. It's up to you. Good luck!
Thank you Maangchi. I have more questions for you later. I love noodles very much that I never tried Korean Noodles before.
Cool
where can i buy a knife like yours!? the big one in the intro, really kick ass!
oh, that's from Korea. It's made of steel and very heavy. : )
Maangchi can i buy the same online?
Is the deachucha a kind of date? I live in saudia Arabia and there are other kinds. Can I use them instead?
Hi Maangchi, where can I buy those kind of ginseng?
Where do I find fresh ginseng root? I can only find the dried root in stores.
Mangchi, are you moving to LA?
Hi Susan, no, I'm still living in New York. I just visited RUclips LA space to work with them.
What is jujube? Is it like a cherry? Where can I get them?
It's sold at a Korean grocery store. www.maangchi.com/ingredient/jujubes
How long does that jar last for maangchi? And I am guessing it has to be stored in the fridge right?
yes, yes
=) can you please make the variation with the powder ginseng??
Where Can You Buy Real Ginseng ?? Bende ginseng almak istiyorum ama orjinali nerden satin alabilirim
아 너무 재밋어요ㅋㅋㅋㅋ
U are soooooooo adorable
Can fresh jujube be used for this recipe?
Mangchi where can I get that fresh ginseng and jujube?
You can get it to any oriental super market. It's better to go to the stores that has everything on it
To those who are terrified of using the knife to pit the jujubes. I believe you can find jujubes that are seedless.
Haha, of course you like washi tape. Very cute usage!
can you please make a tea for stomach ache?
Maangchi can you use a blender to grind the jujube and ginseng?
Yes, but the bits will be a bit chunkier than using a food processor, remember to blend it finely as possible
can i know how long can i keep this if i didn't keep it inside the fridge?
Nice :)