Warqi Paratha Recipe by Masterchef Sanjeev Kapoor | Layered Paratha
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- Опубликовано: 18 окт 2024
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How to make Paratha at home? Watch MasterChef Sanjeev Kapoor explain in hindi the recipe & cooking method of Warqi Paratha aslo called as Layered Paratha, Warq Paratha.
Ingredients:
Refined Flour (Maida) - 4 Cups
Milk - 1 Cup
Sugar - 2 1/2 Table Spoon
Ghee - 3/4 Cup
Salt - To Taste
Watch The Video To Know More!
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Haaye rabba ye video 11saal pehli ki video hai or main 2023mai ye video dekh rahi ...kon kon meri tarah 2023mai dekh raha like kro😅
Amazing recipe really try.thanks fr sharing ur tips & tricks
this is my favorite recipe of your.
my family and frends always love this
Looking yummy , but sir can we use oil instead of ghee ?
Real professional work sir thank you.
Sanjeev sir i am your fan and i am not a bad cook,,but i like cooking and i thanks to you because your teaching video help me loot ,,💖🤗
Very nice recipe sirji thanks 👍🏻👌🏻👍🏻GOD bless you all the best 👌🏻👍🏻👌🏻❤️
Beautiful lairs PARATHA.
THANK YOU SHEF
Nice to learn shortening. Very good
Info and demo, thanks a lot for sharing your recipy.
Thanks
Indonesian joined, thank you for sharing Master, I undestand what the way you did but i didn't understand the way you explained.
Hi chef trust u keeping well do u use cold warm or hot water to make the dough 4 this recipe do reply when you free tc God bless Sandy Kasi 🙏🙏🙏
Thanks for this recipe 🙏🙏🙏🙏🙏🙏
Waoo amazing recipe warqi paratha
Wonderful techniques ... boot umda tariqay se samjahaya gaya hy ... thank you..
Master Chef really do this guy even know how to make Paratha
😅😂🤣🤣🤣 paratha ko barbaad kardiya isne
It seems Martha Stewart preparing dough for Puff Pastries, Lots pf Respect from Pakistan.
Awesome effort.
Thank you Sir, you're my all time favorite.
8o8o8ooo8o8ĺ
8j
Thank you
Wow kya hum ye pratha gehu ke atte se bhi bana sakte hai
Awesome chef I am die heart fan of yours. All recipes are delicious and yum. Great Going Chef. U desires to be a great chef. Hat's off.🏆🏆🏆🏆👍🏻👌🏻
Best chef Awesome food.
😢😢😢😢
King of chefs.. 👑👑👑👑Love all your recipes ❤️❤️❤️
I love paratha occasionally will deff try it lot of time and effort apni mehnat kaa phall khud khav aur doostoon kow bhi khilav i live in england but love my own food desi khana wah kay latt padhi hay thanks a bunch
00
I will. Make look yummy
Thanks Orisha Cuttack
Sanjiv sir laa jabaab partha👌👍👌🙏🌹🙏
Thanq sanjeevji
Sir I am not only your fan, I respect your knowledge about various techniques and niknaks you give as suggestions, food value, use of less oil which helped me a lot. Thank you my cooking Guru.
🔛
@@miansaleem6233 u
Thanks 👍
Itna ghee insaan ka pet mai aj ka din hajam nehi hoga Sanjeevjee.
Thanks for explaining new pharata. 👍.
Paratha 1 din freeze main rakhne k baad agar dushre din paratha tala jaye to acche hogi?
Is it necessary to put sugar,it can be withou
Hoi Master Chef I'm Itz Urbon I Like your RECIPES Too much Happy
Add A Public Reply
@Pro Hasty YT Hi Pro
Sanjeev sir aap mere favourite Iam your fan 😘😘😘😘😘😘
Sir, how is warqi parantha different from laccha parantha? Both seem to be the same. Just the difference in ingredients. This has milk and sugar. Laccha parantha can be made without these two ingredients.
Essentially, they are the same, no?
Sir very great to see u after a long time l m great fans of you namaste sir
hmm
😂😂sir tiffin kab karenge 🤣🤣 bhagwan
Ise gehu k aate se bana sakte hai kya
Can we make this with atta instead of maida?
it is also made with 50% atta 50% maida. if you remove maida, then taste will suffer
Superb superb superb superb superb superb superb performance👍
Thank you chef for this nice recipe
Very nice 👍 and healthy food thanks
Can we make gujrati bhakri like this ?
Sir no cook can match your level.You are the best.Your recipes can be always relied upon without any doubt.I m great fan of yours
Sanjay shirts
Sir aapko ham apne bachpan se dekhte aa rahe hain.
The master of cheff 👌👌👍👍
The master of master chef
Can we use butter instead of ghee?
Super and delicious 😋 receipe thank you sir
Very Delicious paratha
JaimatadijiRamramji JaimataDi 🙏🙏🙏🙏🙏🙏🙏🙏🙏👍👍🤙🤙🤙🌹🌹🌹🌹🌹⛳️❤️❤️❤️❤️🚩🚩
Nice recipe. Thanks ji
sir v good chef sanjeev kapoor
Video uploaded 9 years ago .... Now getting this recommendation....Yummy Parota...
Ppp
Bahut badia
Thank you for sharing your recipe
Very good Sanjay kaput
Sar
very thick parathas
Fridge or freezer ? They sounded hard when he placed them on the pan
Refrigerator
Not freezer
Fridge yo. There's fat in it so obviously it'll sound hard!
🎉❤❤❤❤
Supper.idya.karala.hoswif
Very nice
Im your biggest Fan Sir
from kenya i use to watch ur show on zee ❤❤❤
Hi master chef we loved this presentation.i will try it in my house with my better half. We are your fans from a long time.
Very nice sar
Sabiha khan. Delhi se.
Sanjeev ji wow. Amezing
Very nice parti paratha.
Good. Thanks.
Sir main jab 10th class me thi tab se apni apna Guru manti aayee hoon sach me aao cooking ke guru hi ho
Wah wah wah wah Sirji very nice yummy 🤤🤤🤤🤤👍
can we use wheat flour to make this prathas
yes you can can but you have to knead the dough nicely
Wheat flour me maide se jyada tasty lagta hai .Aata hi use kare
बिल्कुल
Thanks sir ji. For works parttha
खुप छान माहितीपूर्ण व्हिडीओ आहे सर धन्यवाद
because you explain everything in making
Asma R Ajmeri our islam is very great religion .WTF
Q
Hey Shelly let me help you with the recipe. Take all purpose flour. To that he added lil milk, butter you can take unsalted butter,salt n sugar. he made a dough out of it by adding little water. Let the dough rest for 15-20 mins. Then roll the dough. Apply butter on top of rolled dough and fold it. Keep it refrigerated for 20 mins or so. Then bring it back from refrigerator. Repeat the process like the way puff pastry is made. Cut the with a cookie cutter n fry it on a skillet.. N you are done
You are great sir👮
Sir r u veg 🥦🥕🌽or nonveg.
Excellent sir
He is young in this video
Sir please share the recipe of steam chicken
Very nice recipe n very well served 👌👍
ruclips.net/video/yDAqG0jREMw/видео.html
nice video. l have subscribed to your channel 😋👌
Nice recipe 👌👌
So nice recipe 😋
Main ye video 2020 ke October me dekhri hun😅😅
Rasoi ke maharaja sanjeev ji
Awesome sir
superb ..u r really a master chef
Thanks 🌷🌷
@@deeptimultani9777 J014_fe_mb_samsung J014_fe_mb_samsung J014_fe_mb_samsung J014_fe_mb_samsung
Very taste racipe
Presentation, superb
Excellent Recipe.
Sir, you are really a master chef
Lachcha paratha my favorite 😋💕
Nice recipe..
Bhut sundar
Nice sir 👌👌👍
Very multi layered parantha , nice
Namak swadanusar 🙏🙏I like it
Very nice idea to get layers in the paratha but not at all good for heart patients as so much ghee is used.
Looks super nice recipe 👍🏻
बहोत ही खास
Yes sir ji isiko lachha paratha kehte hai
It be nice for subtitles. I don't speak anything other than English. I like watching the videos just be nice to understand what he is saying.
Refined Flour is all purpose flour
Shortening : Add butter gluten strands in refined flour are shortened by adding butter .
After kneading the flour.
Repeat folding , layering butter and sprinkling dry flour and refrigerate it.
Repeat process three times.
Now flatten bread and slice in round shaped cutter. Bake it on stove .
Its paper thin paratha.