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Very nice wooden plate. I love your recipies, they are inspiration for me and you explain it as easy as it can get. thank you and keep it up. (y)
Thank you very much for the lovely comment. Try it and let me know if you need any help. Ciaoooo 😁😁
They are called zip-ties.
Mannaggia ! Grazie
😆😆👋👋
Inspiring. Thanks for sharing 👍The black ties you are using are called cable ties.
Thank you very much 😁😁😁
thank you for sharing the recipe and method. i have a question, how long can the pancetta keep when it is ready to cut? appreciate your reply.
From 3 month to 12 month. Depends how you store it. 👋👋👋
thank you so much for answering. i just started curing my meat today and hope to see results in due time.
@@CookingwithanItalian what is the best way to store?
@vhalia let me know if you need any help. 👋👋👋
I just discovered your channel, watched almost all your videos and decided to buy a refrigerator just for curing meat as I'm going to start this a Hobby. Thanks a lot.
Thank you, much appreciated. Enjoy your new hobby. If you need any help let me know. Ciaoooo
Looking so good
Thank you very much. Ciaoooo 😁😁
The zip ties can easily be linked together in the event that you need something longer.
100 %yes 😁😁😁
Hi! The skin was removed from the meat before seasoning? I obviously will try to make such beauty)))
Yes skin of before curing. Ciaoooo
@@CookingwithanItalian thank you and all the best!))))
Let me know. Ciaoooo 👋👋
Very good, end result looked amazing. I bet it tasted very good.
Thank you very much. It whos absolutely delicious. Ciaoooo. 😁😁
Bravo complimenti ottimo lavoro, un risultato eccezionale
Grazie mille. Ti assicuro che la pancetta è stata buonissima. Ciaoooo
👍👍👍👍👍👍
Thank you very much. 👋👋👋👋😁
Great, thank you👍✌️
Thanks a lot. Ciao 😉😉
❤ stunning 👍
Thank you very much. Ciaoooo 😁😁😁
Very nice wooden plate. I love your recipies, they are inspiration for me and you explain it as easy as it can get. thank you and keep it up. (y)
Thank you very much for the lovely comment. Try it and let me know if you need any help. Ciaoooo 😁😁
They are called zip-ties.
Mannaggia ! Grazie
😆😆👋👋
Inspiring. Thanks for sharing 👍
The black ties you are using are called cable ties.
Thank you very much 😁😁😁
thank you for sharing the recipe and method. i have a question, how long can the pancetta keep when it is ready to cut? appreciate your reply.
From 3 month to 12 month. Depends how you store it. 👋👋👋
thank you so much for answering. i just started curing my meat today and hope to see results in due time.
@@CookingwithanItalian what is the best way to store?
@vhalia let me know if you need any help. 👋👋👋
I just discovered your channel, watched almost all your videos and decided to buy a refrigerator just for curing meat as I'm going to start this a Hobby. Thanks a lot.
Thank you, much appreciated. Enjoy your new hobby. If you need any help let me know. Ciaoooo
Looking so good
Thank you very much. Ciaoooo 😁😁
The zip ties can easily be linked together in the event that you need something longer.
100 %yes 😁😁😁
Hi! The skin was removed from the meat before seasoning? I obviously will try to make such beauty)))
Yes skin of before curing. Ciaoooo
@@CookingwithanItalian thank you and all the best!))))
Let me know. Ciaoooo 👋👋
Very good, end result looked amazing. I bet it tasted very good.
Thank you very much. It whos absolutely delicious. Ciaoooo. 😁😁
Bravo complimenti ottimo lavoro, un risultato eccezionale
Grazie mille. Ti assicuro che la pancetta è stata buonissima. Ciaoooo
👍👍👍👍👍👍
Thank you very much. 👋👋👋👋😁
Great, thank you👍✌️
Thanks a lot. Ciao 😉😉
❤ stunning 👍
Thank you very much. Ciaoooo 😁😁😁