வெந்தயம் சோடா மாவு இல்லாமல் மிருதுவான இட்லி மாவு ரேஷன் அரிசியில். || soft idly batter

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  • Опубликовано: 29 окт 2022
  • #rationrice #idlybatter #proportion

Комментарии • 449

  • @Tulsi1894
    @Tulsi1894 Год назад +48

    Everyone has started giving recipe for udli batter.. if rice and urad dhall is good, 4:1 is the universal formula. A table soon of Methi is for health and to get fluffy urad batter.

    • @pradeeprao2697
      @pradeeprao2697 Год назад +2

      👍

    • @liklik8180
      @liklik8180 Год назад +6

      @@pradeeprao2697 koncham avalum (poha-avalakki) pottukkalam, another idea is 3 glass idli rice and one glass raw rice

    • @danielmckenzie1656
      @danielmckenzie1656 Год назад

      😂

    • @thaenatha
      @thaenatha 4 месяца назад +1

      🎉😊

  • @MANIKANDANMARUDHAMUTHU1015
    @MANIKANDANMARUDHAMUTHU1015 3 месяца назад +6

    Mavu arika griender a vida fridge romba mukiyam pola mam 👌

  • @vasansvg139
    @vasansvg139 Год назад +4

    சிறப்பு....
    உழைப்பு வீண் போகாது
    என்பதை நிருபித்த உங்களுக்கு என் பாராட்டுகள்

  • @hameetharahim2140
    @hameetharahim2140 Год назад +5

    Nice tips sis thank you

  • @lavanyas9960
    @lavanyas9960 Год назад +5

    Super ma seme ....idly mavu pathale theriyudu supera idly varnuuu....super nice info....keep rovking

  • @Padmasaro
    @Padmasaro 10 месяцев назад +5

    Super mam👍🏻😍👌

  • @jbjayasree
    @jbjayasree 7 дней назад +1

    Superb explanation Mam

  • @masalaKitchen1929
    @masalaKitchen1929 8 месяцев назад +1

    Na ration rice n urad dal serthu onna oora pottu onna araippen sister idly softa irukum. Unga preparation also super sister🎉 new subscriber.

  • @recettesmaisonbyirine190
    @recettesmaisonbyirine190 Год назад +4

    Try. Cheythu I made it very soft idly thanks for the recipe

  • @remanym3964
    @remanym3964 Год назад +6

    super idli👌👌👌

  • @jayaa6
    @jayaa6 Год назад +1

    Detailed information.Urad dal only can put in fridge for 20 minutes.Need not to put the rice in the fridge.

  • @KrishnaKumari-tq2li
    @KrishnaKumari-tq2li Год назад +4

    Super, explanation. Sister. I want to send this video to my daughter who is living in Muscat

  • @meenabollera4578
    @meenabollera4578 Год назад +4

    Super tricks Amma nanri👌👌

  • @dadsgirl484
    @dadsgirl484 Год назад +2

    Sooper ma...Thankyouuuu very useful ma🤗

  • @sujisKitchen2020
    @sujisKitchen2020 Год назад +3

    Useful vedio 🙏 thanks 🙏

  • @abbyiyer2011
    @abbyiyer2011 Год назад +2

    You can use 8 glass rice and overflowing cup of urad dal and do exactly how you did. I di that way and idli is yummy 😊

  • @mariarosemariarose6786
    @mariarosemariarose6786 Год назад +5

    Venthayam must.

  • @Siren659
    @Siren659 11 месяцев назад +4

    Nice tips. Thank you.

  • @gowriskitchen666
    @gowriskitchen666 3 месяца назад +1

    Wow sema sister thank u nan pannipakkaren

  • @googlecollections7300
    @googlecollections7300 Год назад +10

    Yes its good to add fenugreek

  • @ponammapn6843
    @ponammapn6843 Год назад

    Super mam u explained nicely i Will try this whenever i Will Make iddali it won't come properly thank you

  • @sivasivalingam12
    @sivasivalingam12 Год назад

    Super sister nantri sister

  • @kondurushirisharani2347
    @kondurushirisharani2347 Год назад +3

    Excellent idli thank you akka

  • @Sizzlle
    @Sizzlle 10 месяцев назад +3

    Good idli result..your ration rice looks yellow not bright white...still final steamed idlis look so bright white..We don't get very bright white result in USA...Thanks for idli video tutorial.👍

    • @mgkitchenspecial
      @mgkitchenspecial  10 месяцев назад +1

      Thank you so much for comments
      Try washing the rice 3 to 4 times using rock salt try this tip and comment us back
      Check our other videos too

  • @thafseenavp4792
    @thafseenavp4792 Год назад +4

    Super 👌🤝

  • @1411happy
    @1411happy Год назад +1

    Thank you so much .. really good tips . 👌

  • @rameshmadavan6288
    @rameshmadavan6288 Год назад +1

    Thanks wary much

  • @mohammedsaquib9273
    @mohammedsaquib9273 8 месяцев назад +1

    Nice explanation I will try

  • @SusheelSRaj
    @SusheelSRaj 10 месяцев назад +2

    Superb mam

  • @user-sq5zj3hb3o
    @user-sq5zj3hb3o Год назад +4

    Super 👌🏽 👌🏽 👌🏽

  • @user-ds6er6zw2p
    @user-ds6er6zw2p 4 месяца назад

    Super sister very nice explanation

  • @shanthiraghuram2609
    @shanthiraghuram2609 Год назад +1

    Super amma

  • @jayanthichandraapmuniandy5023
    @jayanthichandraapmuniandy5023 Год назад +2

    Excellent

  • @shrisharadasongs2360
    @shrisharadasongs2360 Год назад +2

    நன்றி வணக்கம்

  • @readytoknow
    @readytoknow 10 месяцев назад +2

    Superb

  • @sivakanthstark3086
    @sivakanthstark3086 Год назад +1

    SUPER 👌

  • @aravindanaravi2291
    @aravindanaravi2291 Год назад +2

    Idlimavu super.chechi.kerala aravind

  • @gowriskitchen666
    @gowriskitchen666 3 месяца назад +2

    Unga vadagam receipe um super

  • @wanieyselvarajah
    @wanieyselvarajah Год назад +1

    How to blend in mixer...pls guide

  • @dhanalakshmiravi5212
    @dhanalakshmiravi5212 Год назад +10

    Sister super

  • @indianfood8032
    @indianfood8032 11 месяцев назад +4

    Very good preparation 👌 😊😊😊😊 13:11

  • @bushpraveen3552
    @bushpraveen3552 Год назад +2

    Super sis thank you

  • @suseelasreekumar2869
    @suseelasreekumar2869 Год назад +3

    Super idly

  • @rabiyakaja7749
    @rabiyakaja7749 Год назад +1

    Sister 👌🏻

  • @rajalakshmig3197
    @rajalakshmig3197 2 месяца назад +1

    Thank you so much 🙏 mam for your idly maavu instruction

  • @InokaAshani
    @InokaAshani Месяц назад +1

    Good delicious Indian food items 👍

  • @nithyasuresh2848
    @nithyasuresh2848 8 месяцев назад +2

    ഇഡ്ഡലി നന്നായിട്ടുണ്ട് 👍👍👍

  • @meenabollera4578
    @meenabollera4578 Год назад +4

    Super

  • @porulselvi6621
    @porulselvi6621 Год назад +1

    Arumai

  • @umamaheswarik7950
    @umamaheswarik7950 Год назад +5

    அருமை அருமை

  • @thiminitubers5026
    @thiminitubers5026 Год назад +1

    Besh besh super idli

  • @InokaAshani
    @InokaAshani Месяц назад +1

    Wow good daiat food

  • @shivappamusundi
    @shivappamusundi 12 дней назад +1

    Well explained akka wich brand grinder we r using also no need to add rice and aval

    • @mgkitchenspecial
      @mgkitchenspecial  12 дней назад

      Yes correct but we added it as a tip to beginners grinder brand :ultra

  • @Darkknight-di1nh
    @Darkknight-di1nh Год назад +2

    Super super comments

  • @karkuzhalivandayar297
    @karkuzhalivandayar297 Год назад +6

    அருமை

  • @kalaimathibalasubramanian270
    @kalaimathibalasubramanian270 Год назад +7

    Na 4 tumbler rise ku
    1 tumbler ration rise
    Poduven

  • @VasanthamVMN
    @VasanthamVMN 10 месяцев назад +3

    👌👌👍

  • @devi.A
    @devi.A Год назад +3

    Idli ku eppome venthayam kami aa tha podvnga dosaiku neraya serkalam taste kudukum

  • @premasamayal8062
    @premasamayal8062 Год назад +2

    3.in 1 thany sis?

  • @saraswathisubramanium6944
    @saraswathisubramanium6944 Год назад +1

    idli super

  • @mollypx9449
    @mollypx9449 Год назад +1

    Thamizharude idli roba nallathu

  • @BabuBabu-vo1wv
    @BabuBabu-vo1wv Год назад +2

    Good nice

  • @sasitn1013
    @sasitn1013 Год назад +1

    സൂപ്പർ ഇഡിലി

  • @vijayasurushe975
    @vijayasurushe975 Год назад +5

    Please give english subtitles. I don't understand this language. Your idli is superr, 👍

    • @mgkitchenspecial
      @mgkitchenspecial  Год назад +2

      We used parboiled rice both rice and urad dal has to be soaked for 5 hrs and the ratio is 5:1 we dint use Fenugreek and baking soda

  • @ThisisSKExploringtheworld
    @ThisisSKExploringtheworld 2 месяца назад +2

    Idhe maavu mixie layum sonna enna pola other country ku job poyirukuravangalukku use aagum mam please adhuku oru video podunga

    • @mgkitchenspecial
      @mgkitchenspecial  2 месяца назад

      ruclips.net/video/1np1TkkM2TU/видео.html thankyou so much

  • @Srmithi
    @Srmithi 2 месяца назад +1

    Good idea .

  • @aviaki
    @aviaki 8 месяцев назад +1

    Appa romba nalla research panirkingo, idli PHD

  • @sivasankarimanikandan1639
    @sivasankarimanikandan1639 3 месяца назад

    I like this video akka

  • @Sharu201
    @Sharu201 Год назад +3

    Suppara irukku mavu

  • @SumathiMohiPrahi
    @SumathiMohiPrahi 8 месяцев назад +1

    Akka semma ka

  • @philoskitchen
    @philoskitchen Год назад +2

    Awesome useful video super

  • @annatharmi4824
    @annatharmi4824 7 месяцев назад +1

    Wow🎉🎉🎉🎉

  • @umashekar3184
    @umashekar3184 3 месяца назад +1

    👌
    That ration rice which you added is raw rice or parboiled rice?

  • @sakthikitchen879
    @sakthikitchen879 Год назад +10

    முதலிலேயே உளுந்தை இரண்டு பங்காக பிரித்து அரைக்க கூடாதா பாதி அரைத்த மாவை மீண்டும் மறைத்தால் அது பொங்குமா தெரியவில்லை. மற்றபடி நீங்கள் தந்த டிப்ஸ் அனைத்தும் அருமை இட்லியும் பார்க்க ரொம்ப சாப்டா அழகா இருந்தது நன்றி சகோதரி

    • @Ippadiumsamaikkalam
      @Ippadiumsamaikkalam Год назад +3

      இப்படி அரைக்கும் போது மாவு பொங்கும் .இதில் நமக்கு லாபம் என்னவென்றால் சமயம் மிச்சமாகும். நான் ஒரே முறை சேர்த்து அரைத்தும் இப்படி பாதி அறைந்த பிறகு எடுத்து வைத்து மீண்டும் அனைத்தும் பார்த்திருக்கிறேன். என் அம்மா அப்படித்தான் செய்வார்கள் அது நமக்கு சமயம் லாபம்

    • @lourdumary4133
      @lourdumary4133 Год назад

      7

    • @nagarani9596
      @nagarani9596 Год назад

      Venthayam podaliyama

  • @seemachauhan531
    @seemachauhan531 Год назад +3

    Which grinder r used in this video plz reply link

    • @mgkitchenspecial
      @mgkitchenspecial  Год назад +1

      Elgi Ultra Bigg+ 150W Table Top Wet Grinder, Multicolor amzn.eu/d/2FCbuT6

  • @meenaarbuj22
    @meenaarbuj22 Год назад +1

    Please give recipe title in English or Hindi. I don't know your languge.idli recipe is so yummy

    • @mgkitchenspecial
      @mgkitchenspecial  Год назад +2

      We used parboiled rice both rice and urad dal has to be soaked for 5 hrs and the ratio is 5:1 grind it well we dint use Fenugreek and baking soda

  • @hahe9504
    @hahe9504 Год назад +1

    Good

  • @anilamohan664
    @anilamohan664 Год назад +3

    Super👍🙏🌹

  • @akshayts2352
    @akshayts2352 Год назад +1

    അമ്മ Supper i Dili

  • @tastypan
    @tastypan 4 дня назад

    Which brand wet grinder

  • @gavuryponniah8688
    @gavuryponniah8688 Год назад +2

    I read ration rice is boiled. Is it pulunggal/par boiled rice?

  • @sreelekhapradeepan1994
    @sreelekhapradeepan1994 Год назад +13

    Ponni rice is also best for making idli nd dosa... For idli 4 glass arisi nd 1glass uzhunnu-
    For dosa 3 glass ponni arisi, 1glass pacharisi, nd half glass of uzhunnu- nd a pinch of fenugreek

    • @singersworld7
      @singersworld7 8 месяцев назад

      5:1 ratio also best for both idly & dosa

  • @sushamanair434
    @sushamanair434 Год назад +1

    Very nice...ration rice which one? Raw rice or puzhukkal rice? Pls reply

    • @mgkitchenspecial
      @mgkitchenspecial  Год назад

      Thank you for watching we have more please try watching that too and it's Puzhunkal rice .

    • @sushamanair434
      @sushamanair434 Год назад +1

      @@mgkitchenspecial thanks

  • @balaindiankitchen1233
    @balaindiankitchen1233 Год назад +7

    Wow amazing super

  • @chithusclipstamil844
    @chithusclipstamil844 Год назад +2

    இட்லியுடன் இணைந்து விட்டேன் சகோதரி நீங்களும் தொடருங்கள் சகோதரி லைக்👍👍👍

  • @aparnad100
    @aparnad100 Год назад +3

    Ration rice is raw rice . Isn't it ?

  • @sristastyfood5952
    @sristastyfood5952 Год назад +2

    Migavum arumai sister 👍🏻

  • @Ratnajasrecipe
    @Ratnajasrecipe Год назад

    What u added in last removing water plz ... Can't understand language but idlis looks super fluffy & yummy

    • @mgkitchenspecial
      @mgkitchenspecial  Год назад +1

      We washed the grinder added the water into the batter We used parboiled rice both rice and urad dal has to be soaked for 5 hrs and the ratio is 5:1 we dint use Fenugreek and baking soda please try this at home

  • @rajamanis8293
    @rajamanis8293 3 месяца назад +1

    Adhu yedhuku kusupoo idly solreenga

  • @kalyanikrish7280
    @kalyanikrish7280 Год назад

    What is the brand of uluttham paruppu you used mam?

    • @mgkitchenspecial
      @mgkitchenspecial  Год назад

      No mam it's any brand or packet urad dal just loose urad dal

  • @preetypre
    @preetypre Год назад +1

    instead of ration rice what else rice can be used

  • @kanamuthurajah9852
    @kanamuthurajah9852 Год назад

    Looked very soft.Sis i replayed few times. First you took 3 tumbler idly rice 3 tumbler parboiled rice and mixed it and took 5 tumbler. Isnt it supposed to be 6 tumbler altogether

    • @mgkitchenspecial
      @mgkitchenspecial  Год назад

      Actually we needed 5tumbler of mixed rice instead of 2.5 tumbler of both idly rice and parboiled rice we made it in round figure u don't have to confuse with numbers better take equal parts of both rice

    • @kanamuthurajah9852
      @kanamuthurajah9852 Год назад

      @@mgkitchenspecial thank you sis

  • @kpgeethavarma
    @kpgeethavarma 4 дня назад +1

    അടിപൊളി

  • @sahraniya2224
    @sahraniya2224 Год назад +3

    Super sis

  • @mrsrajininathan1990
    @mrsrajininathan1990 2 месяца назад +1

    Sis, can we use whole or broken black urad dal?

  • @Arulseely-mr8bc
    @Arulseely-mr8bc 9 месяцев назад +1

    Without ration rice only using idli rice can we do this preparation amma

  • @noellim118
    @noellim118 Год назад +1

    We cant add rice in powder?

  • @venkataramaniyer2580
    @venkataramaniyer2580 2 дня назад +1

    வெந்தயம் சேர்த்தால்
    என்னா. அது உடம்புக்கு
    ரொம்ப நல்லதே.
    ஸோடா, ஈநோ, ஈஸ்ட்
    போல் அல்லவே.

    • @mgkitchenspecial
      @mgkitchenspecial  2 дня назад

      வெந்தயம் நல்லது தான் உடம்புக்கு குளிர்ச்சி கொடுக்கக் கூடியது தான் ஆனால் ஒரு வாரம் வரைக்கும் மாவு ஸ்டோர் பண்ணி வைப்போம், புளிப்பு தன்மை அதிகமாகிவிடும் அதனால் நான் சேர்ப்பதில்லை

  • @luckybasi6169
    @luckybasi6169 Год назад +1

    👌🏿

  • @pradeeprao2697
    @pradeeprao2697 Год назад +1

    👍💞