ST. PATRICK'S DAY SLIDERS | BAKED REUBEN SANDWICHES

Today I'm sharing an easy recipe for Reuben Sliders--the perfect sandwich for your St. Patrick's Day festivities!
~links~
HOW TO MAKE CORNED BEEF:
• How to Cook Corned Bee...
SILICONE PASTRY BRUSH: amzn.to/3PkEA09
REUBEN SLIDERS:
1/2 c. mayo
1 heaping Tbsp. sweet pickle relish
1 heaping Tbsp. ketchup
1/2 tsp. dried minced onion
1/2 tsp. sugar
splash of apple cider vinegar
pinch of salt & pepper
1/2 stick unsalted butter, melted
1/4 tsp. garlic powder
1/4 tsp. dried minced onion
1/2 tsp. poppy seeds
1/2 lb. corned beef, sliced
8 oz. Swiss cheese, sliced
1/2 c. sauerkraut, drained
1 package Hawaiian rolls, sliced in half lengthwise
Preheat oven to 350*. Make the thousand island dressing by combining the mayo, ketchup, 1/2 tsp. dried minced onion, 1/2 tsp. sugar, splash of apple cider vinegar, and a pinch of salt and pepper. (You can also use store bought!)
Mix the 1/4 tsp. garlic powder, 1/4 tsp. dried minced onion, and 1/2 tsp. poppy seeds into the melted butter.
Place the bottoms of the Hawaiian rolls into a greased, 13x9" baking dish. Spread a generous amount of thousand island dressing on top. Layer the corned beef evenly on top, followed by the sliced Swiss cheese. Sprinkle the sauerkraut over top. Place the lids of the buns onto the sandwiches. Pour/spread the melted butter mixture over the tops of the buns. Cover with foil and bake at 350* for 10 minutes. Uncover then continue baking for an additional 10 minutes or until golden and the cheese has melted. Slice and serve. ENJOY!
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#stpatricksday #sandwich #recipe
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[@TheBakingDiva]

I love making sliders and these sound delicious. I’ll have to give them a try. Happy St. Patrick’s Day 🍀❤️🙂 Hugs, Dolores

[@paulamcleod1227]

Love this idea for my leftover corned beef after St. Patrick's day.

[@AnnesFamilyRecipe]

That’s such a smart way of framing this-the perfect use for leftovers! Thank you for sharing and enjoy! 😊

[@comiketiger]

This looks wonderful! I always enjoy your bright and happy presentations. Thank you for sharing.
God bless all here. ❤❤

[@daphnerodriguez9980]

THANKS YOU GOODNESS 🌟 DAPHNE COTTON ALWAYS 💜 AWESOME

[@angelabrockman7816]

I had a reuben today and man was it delicious! Therefore I love this recipe. YUM 💚

[@AnnesFamilyRecipe]

Such a classic, delicious sandwich!

[@Cindyluview]

Yummy 😋

[@ksmill09]

I love Ruben’s. It’s 1:52 am and I’m hungry for one

[@christeenprice5637]

Thanks for sharing

[@ellendelights]

Pass me a Slider please!!

[@pams6792]

Nice recipe, but I have a very difficult time hearing you.

[@AnnesFamilyRecipe]

Working on improving sound quality! Something isn’t quite right with my mic at the moment but not sure what happened…thank you for watching!