Hi ma'am How are you? After a long time I heard your voice very happy... And thank you for whole wheat cake recipe.. Today I thought I will make wheat cake and I got your recipe... Thank you ma'am...
Hi Aditi, I’ve tried this recipe and it turned out amazing. We polished the cake within minutes. Also, for someone who doesn’t enjoy bananas at all, this definitely is the perfect recipe. Thanks for sharing 😊
My cake flopped so bad. It's usually impossible to make good wheat banana cake. It was too moist and undercooked from inside. Only outer edges were cooking.
Hi Didi. I have made banana bread a couple of times. I don't know what it is but some parts of the bread seem uncooked like some uncooked chunks even though the tester comes out clean. I mix well the bananas in a mixer jar yet it feels like that. Please help. Thank you in advance ❤️
Hey Aditi.. Ur recipes are really good & too yummm.. This cake turned out to be so good that we finished this in less than 10mins.. Thanks a lot & keep sharing such lovely recipes.. lots of love ❤️😍
Hello Aditi , Made few cake from your recipe, they have turned very nice and soft . This healthy recipe really helped me serving to my kids they just loved it .
This recipe is the best :) without eggs thanks for the video mam . Requesting to make some videos on Indian & international baking utensils(by giving links of online buy)so that we can really think which one to buy &basics to baking with tips mam
You have taken my heart ❤️. I have tried bunch of your recipes and you never let my expectations go down. I made this cake an hour ago and it is very soft and tasty. The flavour of banana with a little crunch of walnuts is amazing 😍. You are an amazing patissier. Eagerly waiting for your next recipe...
The best recipe ever! I've tried so many recipes but they had some issue or the other. This is one turned out to be so well 🤩 and soft as you said. Thank you for sharing your recipe. 🙏
I baked it in 6 inch round tin, but it was half baked. All your recipes are my go to recipes. This is the only cake from ur recipes that didn’t turn out as expected. What could have gone wrong?
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This recipe is to the point and easy to follow directions, I will try out and see how it goes. Thanks for sharing your recipe
Best part of ur recepie is minimum ingredients and simple procedure and great success
Hi ma'am
How are you?
After a long time I heard your voice very happy...
And thank you for whole wheat cake recipe..
Today I thought I will make wheat cake and I got your recipe...
Thank you ma'am...
I am fine..hope you are doing fine.
Let me know how it turns out
Your recipes are the BEST! P.S. Need that stunning wooden board in my life!
Thank a lot and the board is now yours 😊
@@Adilicious 😘💃
Back with a bang!! Looks delicious aditi. Can we use 200 ml cup for this recipe? I have those cups
Yummy. Yes True. I make this too but with egg. Will try this
Hi ma'am, may I know how to bake the banana cake in microwave pls.
Mam aap thode din aaram karte but phir bhi welcome back mam👍🏿👍🏿👍🏿👍🏿
Thank you so much 😊
Hi Aditi, I’ve tried this recipe and it turned out amazing. We polished the cake within minutes. Also, for someone who doesn’t enjoy bananas at all, this definitely is the perfect recipe. Thanks for sharing 😊
Great recipe love it
Thank you so much 😊
Such a great recipe!! Thank you for sharing. What do you recommend instead of yogurt for a vegan version of this cake?
You can try using any vegan yoghurt like soya yoghurt or coconut yoghurt
waste bananas now found a destination. It's time for mummy ghotala😆😁😄. Thanks!a ton for this recipe.
Nice recipe
Hi.. thank you for the great recipe..which brand’s vanilla essence do you use?
Fab vanilla extract
Thank you thank you!! I was looking for a banana bread recipe that doesn’t use egg and was a smaller portion!
Yay glad I could help. let me know how it turns out
Hi Aditi, it's such a pleasure to hear ur voice. Welcome back. Lovely receipe . Take care dear.
Thank you so much 😊
Hi Aditi thanks for the recipe. If we want to make with all purpose flour, what should be the measurement?
Can I use maida instead of whole wheat flour ??
Welcome back Aditi!! Tried the receipe and finally guilt free healthy cake receipe!!! Cake Turned out so well..thanks again
Glad you liked the recipe 😊
This recipe is looking perfect for a banana cake thanks for sharing.
Thank you 😊
Can we also use 100% maida for this recipe?
Yes
@@Adilicious thank you 😊
My cake flopped so bad. It's usually impossible to make good wheat banana cake. It was too moist and undercooked from inside. Only outer edges were cooking.
hi dear..can share yeast free sandwhich bread recepie
Yummy
What will be the weight of this cake
Hi ma’am can we use the same quantity of salted butter instead of the oil?
Hi Didi. I have made banana bread a couple of times. I don't know what it is but some parts of the bread seem uncooked like some uncooked chunks even though the tester comes out clean. I mix well the bananas in a mixer jar yet it feels like that. Please help. Thank you in advance ❤️
Try adding banana, oil, sugar n curd to a micie jar and grind and use them. That will help with the chunks issue.
should we use both too and bottom coil on or only bottom when we bake a cake?
We made it yesterday, first time prepared the cake. It was good. Thankyou so much Madam.
Hi aditi..Very nice video... Yummy... Loved it..Stay connected..
#secreteatswithmadhurima
Microwave me bhi bana sakte h kya?
How to double the recipe? Can i use 1 tsp baking powder and 1 tsp baking soda if i doubled all the ingredients?
Hi Adithi, thanks for the recipe. Its Awesome. KINDLY LET ME KNOW SHELF LIFE N STORAGE
Hey Aditi.. Ur recipes are really good & too yummm.. This cake turned out to be so good that we finished this in less than 10mins.. Thanks a lot & keep sharing such lovely recipes.. lots of love ❤️😍
I tried out this recipe last week it turned out super delicious...My hubby loved it.....Thank You 😊
Made this cake a few days ago. 100% marks on flavour,texture taste and proportion. Everyone LOVED it!!!!!
Hello Aditi ,
Made few cake from your recipe, they have turned very nice and soft . This healthy recipe really helped me serving to my kids they just loved it .
U give proper measurements in grams & cups that I was looking for 👍
The best about this apart from receipe is your speed of video ......not slow not fast perfect
I tried the recipe and it was beyond amazing...Finished in a sec..thanks ❤️
I and my sister tried the recipe today and it turned out fantastic!! Thank you ❣️
Hi Aditi, can I replace the curd with an egg? Will that work?
Hey Aditi where u lost?since very long there is no post
Substitute for brown sugar and castor sugar
I used jaggery powder and it turned out well.
Can I bake it in stove top
You can bake in Cooker or kadai with salt at the bottom then a stand and then a tray/plate with cookies on it
Thank you ma’am
What is the size of your loaf tin (in inches)?
Hii aditi...nyc vdo..👌👌👌...can u plss make gel painting on cake vdo....plzz...🙏🙏🙏🥰...take care dear...🥰🥰
Thank you and will try making a video on that in the future
This recipe is the best :) without eggs thanks for the video mam .
Requesting to make some videos on Indian & international baking utensils(by giving links of online buy)so that we can really think which one to buy &basics to baking with tips mam
Thank you so much 😊
Will definitely try and make a video about that
Pls make eggless vegan chocolate chip cookies
I tried out this recipe last week and it turned out so yummy.
I tried this cake but there was odd taste of baking powder.
While i strictly followed the recipe.
Suggest me some good baking powder
You can try Rex. It's nice.
You have taken my heart ❤️. I have tried bunch of your recipes and you never let my expectations go down. I made this cake an hour ago and it is very soft and tasty. The flavour of banana with a little crunch of walnuts is amazing 😍. You are an amazing patissier. Eagerly waiting for your next recipe...
Oh this makes me so happy. I am so glad you like my recipes
Also your vegan choco cake recipe is superb.. once I baked it for my son's bday who was allergic to milk products and it turned out so well.
That’s great glad your son could enjoy the cake
Hey Aditi..good to see u back..how's d little ,big hero doing...I live ur tin..what's d size of it
Hey Swati the kids are doing fine and the tin size is 7.5*3.5 inch
The best recipe ever! I've tried so many recipes but they had some issue or the other. This is one turned out to be so well 🤩 and soft as you said. Thank you for sharing your recipe. 🙏
hi when we bake a cake in oven both top and bottom coil should be on??
I dont have a loaf pan. Can I bake this cake in regular cake tin. If yes what should be the dimensions of the cake tin?
I baked it in 6 inch round tin, but it was half baked. All your recipes are my go to recipes. This is the only cake from ur recipes that didn’t turn out as expected. What could have gone wrong?
I tried it today
....turned out amazing
Hey Aditi. Could we try this combination like 15grams or chocolate chips and 15grams of walnuts??
Sure
@@Adilicious thankyou so much ❤
Plz custerd cake recipe...
What size bread pan have u used ?
Can we use chocolate chips in place of nuts, and what quantity? Tq.
Yes same qty as nuts
Ma'am can we make this with sugar free..one of my customer wants me to bake it with sugar free
Never tried but you can try
@@Adilicious ok ma'am
@@Adilicious ma'am if I want to make it chocolate banana walnut cake then how much flour has to be substituted with cocoa?
Hi Aditi instead of vegetable oil what we can use?
coconut oil, olive oil, melted butter all will give slight different taste as they are not flavour neutral
Very nice
Thank you!
Hi, can we replace oil with Butter?
Yes melted butter
Thank you
Hi ,I really appreciate your videos,I request please suggest good eggless chochips cooking recipe
Will definitely share in future