노오븐&노젤라틴!🌟 누텔라 치즈케이크 만들기 : No-Bake & No-Gelatin Nutella Cheesecake Recipe : ヌテラチーズケーキ | Cooking ASMR
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- Опубликовано: 4 сен 2024
- 고소하고 풍미가 좋은 누텔라를 듬뿍 넣은 노오븐, 노젤라틴 치즈케이크를 만들었어요~
♥더 자세한 레시피와 설명은 밑에 더보기 버튼 눌러 확인 해 주세요♥
♡For more detailed recipes, please click on the down below♡
고소하고 풍미가 좋은 누텔라를 듬뿍 넣은 노오븐, 노젤라틴 치즈케이크를 만들었어요~
간단한 재료로 쉽게 만들어 정말 맛있게 즐길 수 있는 케이크랍니다~^^
누텔라가 많이 들어가 많이 단 편이지만 한입 먹으면 고소한 누텔라 맛이 가득해서 맛있더라구요~
크러스트로 사용한 오레오와 위에 얇게 굳힌 가나슈와의 색이 고급스럽게 잘 어울려 예쁘더라구요~~
위에는 동글한 모양의 화이트 초콜릿을 진주 목걸이처럼 둘러주어 마무리했어요~
크림치즈와 누텔라가 많이 들어가서 젤라틴 없이도 잘 굳고 먹을 때는 부드러운 식감이 정말 좋은 것 같아요~
즐겁게 시청하세요~♬ Enjoy~
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▶틀 사이즈 Mold size : 16cm
▶재료
부순 오레오 80g
녹인 무염버터 30g
크림치즈 400g
슈가파우더 50g
누텔라 350g
코코아파우더 8g
바닐라익스트랙 3g
다크초콜릿 100g
생크림 70g
▶레시피
1. 부순 오레오에 녹인 무염버터를 넣고 섞은 뒤 틀 바닥에 꾹꾹 눌러 깔고 냉장실에 넣어둔다.
2. 크림치즈를 부드럽게 풀고 슈가파우더를 넣고 섞은 뒤 누텔라를 넣고 섞는다.
3. 코코아파우더를 체 쳐 넣고 바닐라익스트랙을 넣고 섞은 뒤 틀에 넣고 평평히하고 냉장실에서 4~6시간 이상 굳힌다.
4. 초콜릿과 생크림을 전자레인지에 40초 정도 돌려 녹이고 굳은 치즈케이크 위에 붓고 평평히한 뒤 냉장실에서 1시간 정도 굳힌다.
▶Ingredients
80g Crushed oreo (without cream)
30g Melted unsalted butter
400g Cream cheese
50g Powdered sugar
350g Nutella
8g Cocoa powder
3g Vanilla extract
100g Dark chocolate
70g Whipping cream
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시청해주셔서 감사합니다~♥
Thank you for watching~
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▶제 영상은 유튜브와 네이버TV에만 업로드 되고 있습니다~
이 영상을 무단 도용하거나 2차 편집 및 재업로드를 금지합니다.
My video is only uploaded to RUclips and Naver TV.
Unauthorized theft of this video or 2nd edit and reupload is prohibited.
I made it yesterday, it was one of the best cakes in my life
Really?? I want to try it but i was not sure if it's good or not
I watch these videos in bed and they put me to sleep so fast lol ❤️❤️
Same same hahaha!
Same here, I actually landed on this channel by accident
Same!! In bed falling asleep as i speak!
FACTS
everything was going fine until she digged at the side of the cake
had a breakdown
I panicked just a little bit
I was horrified.
it escalated quickly 😂😂😂
whatever: HAHAHAHAHAHA SAMEEEE LITTTTTTTTT
yeah. i hate when she destroyed it. the cake was too pretty to for that
I made this cake and everybody loved it..it is a perfect chocolate cheesecake recipe..love all your videos..big fan of your work and perfection..Love from New Delhi, India 😍
I saw gelatine free and I've never clicked so fast on one of your videos!
Ive always wondered if it was just one person who ate all the sweets they make. If so they must work out a lot to keep in shape!!
The owner of the channel has already answered to this question: she shares her cakes with her friends and acquaintances.
@@gloriousvoid793 well then why does she proceed to destroy the cake from its side? x)
Because who could resist Nutella
Glorious Void Ohh makes sense 😂
@@inestoczyska it's simple. Just slice that part.
when she ate the cake from its side i legit had a mental breakdown.
little puppy clinging onto the side of your bowl. I notice cute things.
aaaaaaaaaaa whereeee
@@joysenpai8955 0:58
I always love when you make cheesecakes. The sound when the butter and crushed cookie get mixed together is so relaxing!❤️
I've never felt more hungry and relaxed at the same time
I absolutely loved the recipe, I did it for my cousin’s birthday a few days ago and it was soooo yummy! (Nutella is my lifeeeuuu)
OMG nutella chessecake!!the dream, each recipe of yours always get the mind of my guests blown away. Iam a biiiig fan of you dear. Thank you so much for all your great fantastic recipes.❤
Thank you for this recipe. I just made it for my brother's birthday and everyone loved it!
dude went in 5 times. must be a killa cake. dayumn.
I’ve never heard cream cheese so moist and I don’t want to hear that ever again
이거 대박이예요!! 앞으로도 이렇게 간단한 케잌영상 부탁드려요!! 딱 제가 찾던 레시피예요!! 물론 쿠킹트리님 레시피는 다들 간단해서 모두 좋아하지만 이거 진짜 역대급인거 같아요❤❤
사르륵 녹는맛일것 같아요!!ㅠㅠ초코맛이 진하고 달콤하는맛 같네요ㅎㅎ
Are you like a professional all your things look amazing
What a delicious cake 😋 I made it for me and my family and everyone loved it! Will definitely be making it again!
Can you provide a link to a store that sells the mold that you are using? I've looked everywhere and cannot seem to find something like it. Thank you! Love your videos!
I think its just a cake mold
It's a springform pan. You should be able to find it at any decent store that carries baking and cooking supplies (or online of course).
Jennifer Allott would you recommend a specific website?
@@Sara-yl8ug oh god look on amazon there have to be some, i buy mine in supermarkets where they sell pots and pans
@@dip9634 I wanted a specific baking website rather than Amazon.
안녕하세요 우울할때마 쿠킹트리님영상 틀어서 힐링하고있는데요 보고있으면 도대체 뭐하시는분이길래 ..이렇게 영상편집도 센스있게 잘하시고 케이크종류마다 포인트 잘잡아서 디자인하시는거보면 그저 신기해요...😮너무 감각적이신거같아요🙊 앞으로도 열심히 보겠습니다 🖤
좋게 봐주셔서 감사합니다😊
항상 즐거운 일만 가득하시고 행복하세요~~♥️
역시 누델라...
이름보는것만으로도 침이나오네요
잘봒습니다~
Was anyone else anticipating the moment the very last pearl candy hit the cake?!
😂😂😂 like for me watching that pearl candy legit turned this video into one of the "most satisfying" videos
My family absolutely loved it! Thank you so much
Que delicioso quedó me encantó lo preparare próximamente mil gracias
Could you maybe do a vegan cake one day? That would be awesome!
Am I the only one who likes the sound of when she whisks the cream cheese?
Me too
우와ㅏ 쫀독한것봐....😻😻
흔한 누텔라로도 저렇게 이쁘고 맛있는 작품이 탄생한다니 쿠킹트리님 금손에 놀라고갑니다
초코초코한게 너무 맛있어 보여요ㅠㅠㅠ
누텔라가 많이 들어가서 정말 달달하지만 풍미가 좋아서 맛있더라구요~~
I love the sound quality 😍❤👍
큐ㅠ대박 맜있겠다ㅠㅠㅠ
우와 보기만 해도 침 고이는 케이크 네요 생크림을 저렇게 동그랗게 얹었나 했는데 초콜릿을 굳힌거였군요! 너무 귀여워요 ㅋㅋ
What i can say is 'wow!'
My grandma made this for Christmas last year😄
초콜릿 케이크가 여왕이 되어 진주 목걸이를 한 느낌♡♡너무 우아해요😍
맛이 없을 수가 없는 조합; 배고프다
The Doggie on the bowl 😂😁😍
Davinna Ho where?
@@joysenpai8955 at 1:40 🥰❤❤
오늘데코는 진주목걸이를 얹은느낌이라 생각했는데 설명에도 진주목걸이느낌이라 써져있었네요! 고급스러워보여요😍
누텔라는 사랑입니당
진짜 쫀쫀해보인다....케이크 사러 가야겠어요ㅠㅠ
아... 케익 만들지않고
크림치즈와 누텔라 섞어서 먹으면 되네요~^^ 레시피 감사합니다
Finally something I can do.. this is easy and looks good😍
i legit cried
seokjinnie you good bro?
@@butdoyouknowjesus4121 i'm on a diet
seokjinnie oh.
Armyyyyyyyyyy 💜💜
So good. Going to grab something to eat right now. Keep up the good work.❤️
초코랑 치즈라니 흥미로운 조합이네요! 홍차랑 먹어도 잘 어울릴 것 같아요ㅎ
누텔라처럼 중독되겠네. 😊
Now this is one i need to try, with a bit thicker base, i love the biscuit on cheesecakes.
AMAZING!!! I LOVE IT 😍😁🤩
초코변태 여기에 잠들다.....🙇
ㅋㅋㅋㅋㅋ아 진짜 엄청 진하고 꾸덕햘 것 같아여ㅜㅠ 영화 마틸다에 나오는 케이크 생각나네요~!! 오늘도 힐링하그 갑니당~
Man I love this channel
no gelatin? this has to be a first
Halted Quill rude😂😂😂
you don't need gelatin to make cheesecakes
@@iamlinda100 the guy said that because normally there is always gelatine in a cheesecake recipe on this channel... So yea it's surprising this one doesn't
subscribe to me please!
Yeah... They usually use gelatin in everything they make!
Would be cool to see you doing a serie of vegan cakes 😄🤩
Very calming great recipe thank you 👍
woahhh i'm definitely trying this!!!
위에 구름처럼 솜사탕을 올린 구름케이크도 만들어주세용♡♡
Wow NUTELLA! WHOOP! Normally you put gelatine sheets, is this the first time I see you not using it??? I forgot lol But beautiful as always!
My sister and me did this cheesecake and we're waite for an hour to try it 😁
I'm waiting for this recipe !!!!!
완전 먹읍직스러워요
Perfect
중간에 카톡개 뭐예요ㅋㅋㅋㅋ 영상보다 시강ㅋㅋㅋㅋ 케익도 맛있겠드앙
Hi! Super good and super beautiful! ☺ 👍 I did it yesterday 😉😉😉
😊 😊 😍 😍 😍 👍 👍 👏
Ciao!
Sei Italiana?
@@justinallenlindley9796 Sì! ☺
You design cake so well . You are excellent 💛
Thank you for nicely look at my cake~😊
Ohhh. Heavenly.
All I can say is
Wow 😍😍😍😍😍😍😍😍😍
This is a must try
내가 좋아하는 초코ㅜㅜ
Love love love!!!
냉장실대신 오븐에 구우면 더 꾸덕해지고 더 맛있어지나요??
I really really want to see that process of putting ‘little white things’ one by one 😂
جعت .. شكولاتة بشكولاتة. مافيه احلى من كذا 😋
شكرا عزيزتي 😘
Lovely videos and recipe
Thank you~😊
Donno why but my heart is beating so fast watching it being cut and eaten and then spooned lol
맛있겠다~~
Ok so I’ll come over to the school tomorrow to
Delicious!
당뇨 걸릴거 같은 맛처럼 보이는데 먹어보고싶다
Класс.👌👌👌👌👍👍👍👍и без желатина. У наших Чизкейк всегда с желатином, Жаль. Спасибо
살짝 국가비님이 만드신 누텔라 골드 치즈케이크 레시피에서 다크초콜릿만 뺴면 죠큼 비슷한거같.....으...ㄴ
저도 같은생각이에요^^;; 방식도 거의 같네요~
Thank you .delicious
The Best Videos 🤗🤗🤗🤗
크림치즈에 슈가파우더 넣을때 같이 들어가는 다른게 보이는데 아무데도 안적혀있는건가요? 바닐라익스트렉 비슷하게 생긴게 들어가는게 보이는데..
호잇 1:55 여기서 나오는거 같네요 👍🏻
@@user-xj7yf7iu4f 그러네요ㅎㅎ 감사합니다!
바닐라익스트랙이에요~^^
자막이 잘못 들어갔네요ㅠㅠ 죄송합니다~
Spectacular!
혹시 누텔라 버전말고 기본 치즈케익 버전으로 한번 더 해주시면 안돼나요? 노젤라틴 노오븐으로여
Шоколадно-сырное безумие! 👍👏👏👏😋😋😋😋😋😋😋😋😋😋😋
i love this technique of smoothing the sides of the cheesecake! did you warm your spatula before running thru the sides?
No, it wasn't heated~^^
Wow. Very nice. How many of your cake?
That's what good 🐱 sounds like 😂😂
Gorgeous. I might try it soon! I have some other of your recipes to try first. I was wondering what kind of "parchment paper" do you use to wrap around your cake tin? I've seen it in most of your videos but it doesn't quite look like paper. It's more like silicone but it also doesn't look like it either. Hope you can see this message and reply =)) Thank you for your channel. It's the best. ^-^
I think shes used a type of reusable baking paper. Its sold in a roll form. Most of the time its used like a silicone sheet. Looks like shes trimmed it to the size of the tin
Romina Tulisi we can buy brown parchment paper here. It’s usually bleach free which is why it’s brown. You can also get brown wax paper which is suitable for hot or cold cooking. Pretty sure that’s what she uses because there is a slight shine to the paper.
@@ciloves Oh, thank you, that sounds awesome. It's too bad I can't get unbleached parchment paper here in Argentina :( and we don't have wax paper either, at least never seen them here in my city. Thank you very much for replying :)
Romina Tulisi maybe eBay or Amazon! Good luck! I’m sure regular baking paper can work though
갓킹트리
와 이건 따라해봐야지
근데 바닐라익스트랙 생략 가능한가요??
네~ 없으시면 생략하셔도 괜찮을 것 같아요~^^
I think it so sweettt.... 🍬🍭🍬🍭🍫🍫
I wish I could make this😭
I want to make this cake but bigger. If I double the recipe what mold size I would need please?
bigger
vraiment trés joli , mais 8000 calories !!!!!
😂😂
Can I have a peace 😋
Raspberry cheescake pls💕💕💕
Please do more cheesecake without gelatin 🙏🏼
보면서 카카오 피규어(?)가 떨어지지않을까 조마조마했었는데ㅋㅋㅋㅋㅋㅋ 나중에 누워있는거 보고 안심한 1인
Yummy😋