How to Make a Singapore Sling

From its early 20th-century origins at Long Bar in Raffles hotel to the evolution of its recipe, discover the perfect blend of tartness and refreshment -- the Singapore Sling!
0.75 oz (22.5 ml) Gin
0.25 oz (7.5 ml) Benedictine
0.25 oz (7.5 ml) Grand Marnier
0.25 oz (7.5 ml) Heering cherry liqueur
1 oz (30 ml) Pineapple Juice
0.5 oz (15 ml) Lime Juice
1 Dash Angostura bitters
Club soda, chilled, to top
Garnish: orange slice
Garnish: cherry
Add the gin, Benedictine, Grand Marnier, Heering cherry liqueur, pineapple juice, lime juice and bitters into a shaker with ice and shake 10-15 seconds.
Strain into a sling or high ball glass over fresh ice, and top with the club soda. (*Yes, I realized I didn't utilize Club Soda in this video, complete mistake on my part!)
Garnish with an orange slice and a cherry.
Source for info: www.liquor.com...

[@sandybeach7009]

I just discovered your channel. Great work, I can't wait to make some of these!

[@homecraftcocktails]

Thank you so much! Cheers! 🥂🙏🏾

[@DWIGF]

Nice! Going to make it this weekend.Cheers!

[@homecraftcocktails]

Thank you! Let me know how it turns out! 🙏🏾

[@adilchahbiFB]

Looks nice 👌

[@homecraftcocktails]

Thank you! 🙏🏾

[@jess49497]

I loved your video, congratulations on your content, cordial greetings from Mexico City.

[@homecraftcocktails]

Thank you so much! With love from Columbus, OH!