@@oldDan-l1c Nah his dad doesnt have to pay it. All of us idiots who let this short play are paying for it. Shit even me leaving this comment clowning all of us helped pay. Content creation is such a dumbass "job".
Yh me too ~ i was waiting for the next sentence to be sumfin like " it smells like a Meat Factory " Or He spends 3 Hours every day Beating his Meat until it's Soft nd Tender,
Went to the one in LA, me and my girl waited in line for 2 hours and I can’t lie, it was great for LA BBQ but it was nothing like the BBQ I had in Dallas a few months before. A solid 7.5/10. Got the ribs, Mexican corn, corn bread.
OMG I went a few months ago!!! You have to try this food from APL - I got the Rack of Lamb- I screamed it was so much good and so damn good; I still think of it daily; and worth every penny!!! Can't wait to go again!!! A Must have for any meat eater!!!
I disagree full heartedly, I've been through texas a lot and I've stumbled across small restaurants there that blow this out the water. I'm a Kansas boy so I prefer KC style this looks pretty good but not quite KC BBQ
@hendude127 you don't cook or you'd know that BBQ, while delicious! Is the easiest cuisine to make. It's all in the rubs/marinades and the rest is just slow cooking. I know crock-pot recipes that are more complicated than this guy's entire menu
I have a few apl books, board dressing technique is a game changer. Also smashing a fryer with a wine bottle. Herb brush. Many others. Him, and Chef Francis Mallmann are the most influential grilling and smoking chefs. Bobby Flay pfft.
Worked for him when he opened up APL in Yountville unfortunately the pandemic fucked us and he closed. He's a great guy. Amazing chef and the best at bbq hands down.
i'm from the east coast but lived in Dallas and now live in LA and I have to say that LA has just way better food in general. Meat and produce are just way fresher and the highest qualities of those items is hands down way better than most anywhere else except for maybe tropical for fruit and is on par with mediterranean produce as they have similar climates. There's also no contest for the meat as well .
Texas BBQ and brisket is way overrated, to be honest it sucks big time, Memphis, Carolinas, GA, LA, and NY has better BBQ. Texas meats stinks, and is awful 😖!
@@gregsmith1342 Just say you like sweet bbq lol no need to trash Tx bbq based off different flavor. Texas bbq taste is based off the tradition of smoking meats with bold flavor using variety of hickory and oaks.
Seems to me you have a hatred for Texas, jeez what happened down there? I'm in California, no one ever accused us of having great BBQ, and if you do find a good spot that's just because they brought the recipe and tradition over from those other "BBQ states".@@gregsmith1342
WHEN I SEE 👀 THAT CORNBREADS, IT REMINDS ME OF THE OLD LOISANA GUY 👦 ON YOU TUBES COOKING HIS SOUTHERN FOODS AND ALWAYS INCLUDING WHAT HE CALLS, THAT GOOD OLE MTF'ING CORNBREADS!.!.! LOL 😅😂😅😂😅😂😅😂
Any good, big BBQ place will have you dishing out the dough. Terry Black's BBQ in Texas? Ever see those big meat platters that youtubers like showing off? You'll be paying anywhere from $150 to close to $300 for one of those big-ass platters.
@@Bricksallday113dumbed downed version: the worth of these COW PARTS in front of me are a lot🤡 retarded version for you: “that crazy load of crazy meat must be crazy expensive 🤯” What he said: the amount of money of that I see of meat must be insane
@@SMbased wildest thing I ever heard. You never hear anyone say “ man I need some LA bbq” Texas, Memphis, or KC are the primary bbq states when you think of bbq 🤷🏽♂️. Just a fact.
@@daprinceofdabay u missed the whole plot fam, best chefs are in LA and NYC period, whether it's bbq or anything else. no one wants to live in your sh hole state stay mad
One of my favorite things about the US! Been at a roadside BBQ in Illinois, best spare ribs ever. Why don't we have stuff like this in Europe?! Love from the Netherlands
The big texan Here in amarillo texas has Seventy two steak , it's free if you eat it in an hour We just do that.God bless , though trying to get some barbecue in california
That's A freaking lie! Most people in Cali are not from Cali first off. Second, the best Bar B Que place in the US is Woody's! Woody's on Slauson and Jim's beef. I out them up there with any one from the south.
Its crazy. In places like LA, DC, NYC this is a novelty. When i lived in the south circa 2011-15 these bbq pits were all over the place, usually the best ones were a hole-in-the-wall type establishments, or one that only locals knew about. The price was dirt cheap and no lines of hysteria. Bbq was part of the culture and ppl were so used to it that it wasnt really a big deal.
![Noob To Max With DRAGON REWORK In Blox Fruits [FULL MOVIE]](http://i.ytimg.com/vi/LnBMOinoOvA/mqdefault.jpg)
The fast chopping of those ribs is insane
Sharp knife.
@@vir123456yeah say some jealously nerd shit and put a . to the end to sound serious
I'd lop my own fingers off accidentally if I ever attempted such a feat.
@@верманкиyou sound like you have schizophrenia
@@верманкиwhat are you on about 💀
It's always 95% talking and 5% food review with this guy
The hat should be enough to tell you to block his videos.
@@formulaic78 Very true
Yeah and never more info on the location or any other information
@@Neftegnayour type are insufferable
He’s a known clown
Bro only opens 2 times a week. Exclusivity is a hell of a drug lmaooo
Give them a taste of the crack +limit supply =
3 days for marinating and slow roasting seems fine
Exactly sir@@gasperer
Necessary to prep the meat
@sh0cktim3 ...n...no..? Can literally have meat prepping while serving every day. Every other restaurant on Earth does this, lmao
Bro has a degree in yapology.
😂😂😂😂😂😅😅😅😅😅I'm Screaming laughing 😂😂😂😂😅😅😅😅
youtube shorts commenters looking to make the same comment when someone talks for more than 4 seconds
@@youfoundme312boi he yapped for 90% of the vid
@@cookiesareswag157about the food tho it's not like he was talking about space aliens
@@cookiesareswag157genuinely curious but what did you expect him to say?
That will be $800 please.
and freezing
don't worry his dad's got it
+ tip
@@oldDan-l1c Nah his dad doesnt have to pay it. All of us idiots who let this short play are paying for it. Shit even me leaving this comment clowning all of us helped pay. Content creation is such a dumbass "job".
@@Gursers14 nah not really shorts don’t pay any money they pay like $10 for a million views because they got no ads
This dudes vocal fry absolutely grates my nerves.
So don't watch numnuts
"Hes just WACKIN that meat" 💀
He's hackin he's smackin he's wackin 🎵
👀
Nah that's wild
@@hdhdididu655first thing that came to mind
@@skullcrusher9165 ahh, great memories of the capital wasteland 😏
That big dude walked the GREEN MILE for that rib. Eat up, John Coffey. Its your last meal .
Hahahahahahahaha
This one deserves more likes
😂😂😂
Wow did he say L.A. and not mention the HOOD???? BOZO or NO?😂😂😂😂😂
@@AnthroGenius BOZO
This is the most amazing thing I've ever watched, this is now on my bucket list 😂🤤
“He’s putting up a fucking meat clinic” I lost it 😂😂😂😂😂😂😂
Gen Z moment 🤦🏻♂️
Yh me too ~ i was waiting for the next sentence to be sumfin like " it smells like a Meat Factory "
Or
He spends 3 Hours every day Beating his Meat until it's Soft nd Tender,
Not that funny
how your bar for comedy so low?
😂😂😂😂😂😂
EPSTEIN’s personal chef!! 💀💀💀
Aint no way he didn’t know either
You cut the video out right at the wagyu tomahawk and didn’t get to see Andre the Giant’s order 😩😩 There better be a part 2 😂
There’s a part two but Andre isn’t in it
The full video is on TikTok that’s why
Andre closed that place down after he ordered lol
The fact that you don’t have a link to the full video realllllly got me feeling some type of way
Went to the one in LA, me and my girl waited in line for 2 hours and I can’t lie, it was great for LA BBQ but it was nothing like the BBQ I had in Dallas a few months before. A solid 7.5/10. Got the ribs, Mexican corn, corn bread.
Dallas BBQ name, please? Thinking of taking a road trip.
@@cierraharris620 terry blacks Forsho, and heim. Both were fire, heim had some incredible burnt ends.
@@jilla101 Thanks so much!
How much was the whole order just curious
@@jilla101 from Dallas. And you got it correct. The burnt ends are insane. And you can't go wrong with anything from Terry!
Hype is better than taste when it comes to social media.
To be fair that looks amazing and I grill alot myself
Hype, yeah. Everyone standing in that line is overweight or obese.
Hype sells more than good food
I'm 37 from Los Angeles and never heard of this place but it's the most famous bbq in all of LA....
@@donttrippmycmill3668 never heard of it either. I’m 60 from L.A.
DAMNNNNnnnnNn let me taste it pls!! It looks so good!😋Cant wait to taste all the good BBQ places when im in America again👨🍳🔥🔥🔥
Didn’t realize Trevor Zegras was a foodie
😂😂😂😂
😂
😂😂😂qq
OMG I went a few months ago!!! You have to try this food from APL - I got the Rack of Lamb- I screamed it was so much good and so damn good; I still think of it daily; and worth every penny!!! Can't wait to go again!!! A Must have for any meat eater!!!
Oh and he is so nice!!!
❤
Who screams from food? Y'all are ridiculously overdramatic, it's embarrassing.
For me as a german, i cant imagine how this tastes. When it tastes like it looks, then it must be insane
@@fusecoils2890 I guess you've never heard the famous quote about ice cream
Looks so good ❤
Not only does he have a PHD in the psychology of yapping but he also never stops making me hungry 😭
hardest try hard to get a top comment unoriginal ahh mf
Maaaaan. I'm from Texas where BBQ is a big deal, but I gotta say this guy has something special going on.
I don’t agree. Terry blacks WASHES this place based on how the ribs and brisket looks alone.
I disagree full heartedly, I've been through texas a lot and I've stumbled across small restaurants there that blow this out the water. I'm a Kansas boy so I prefer KC style this looks pretty good but not quite KC BBQ
Ask him where he's from .. he's probably from Texas living in Cali that would be awesome ❤
What ?? Over priced expensive cuts of meats.. that cook looks like asss ..
@@tanishadeloach8959 You can tell by how he talks he's not from Texas.
This dude clearly loves what he does, a magician in his craft!! Salute 🫡!
That looks pretty good 😌
I took out a loan on my mortgage and was able to buy an appetizer
Lmao 😂plus looks basic
Wait until u want to eat kosher BBQ.
@@mikeloks424Lemme see you cook everything shown in the short, and upload it to your channel
Lol 😂
@hendude127 you don't cook or you'd know that BBQ, while delicious! Is the easiest cuisine to make. It's all in the rubs/marinades and the rest is just slow cooking. I know crock-pot recipes that are more complicated than this guy's entire menu
Wow! Looks delicious
Everything looks yummy 😋
Dr huberman never stops surprising me
Where in Los Angeles is this y’all ?
Venice and Pasadena afaik.
Everything looks good!🔥🔥🔥🔥
He knows wht he doing frfr with the extras 😂😂😂💯💯💯🔥🔥
Yes! I see my boy Marcus in the background cooking. I worked with APL on Jimmy Kimmels backlot years ago. Had a blast! His BBQ is amazing.
Do you know where he's at nowadays because I looked up apl BBQ on maps and it says that it's permanently closed
@@jeffalbillar7625no!
Looks incredible
Anyone forget this was Jeffry Epstiens personal chef for a while
Huh ? Explain please
Seriously?
We can't all travel to Texas 😭
@@faithbasedliving9391Franklin's bbq has frozen delivery.
@@thejoker9163pretty self explanatory
I have a few apl books, board dressing technique is a game changer. Also smashing a fryer with a wine bottle. Herb brush. Many others.
Him, and Chef Francis Mallmann are the most influential grilling and smoking chefs. Bobby Flay pfft.
Worked for him when he opened up APL in Yountville unfortunately the pandemic fucked us and he closed. He's a great guy. Amazing chef and the best at bbq hands down.
You do only shorts? Would haved loved to see a longer video.
He is the biggest human I have ever seen too funny..😂😂😂
bro is only16 years old I'd be more interested If a senior citizen made that statement lol
@@tclyde865 is he?? He's an adult
@@tclyde865as a man 25 year old, he has more knowledge than you
@@asiandvarma1603 25 year old kid you mean...kids these days arent even men till they hit their 30s seems like kiddo 😉
So good it makes my eyes water
I'm drooling. BBQ is the best
Wow❗looks delicious 😋😋😋😋❗❗👍👍🌹❗
Oh God as a Jamaican i would seriously love to try his food...look sooo darn good and look at yhe succulent meat 🤤🤤🤤
People bitchin about TX v CA.
Its all amazing. Like caring whether your Supermodel is a blonde or brunette
i'm from the east coast but lived in Dallas and now live in LA and I have to say that LA has just way better food in general. Meat and produce are just way fresher and the highest qualities of those items is hands down way better than most anywhere else except for maybe tropical for fruit and is on par with mediterranean produce as they have similar climates. There's also no contest for the meat as well .
Texas BBQ and brisket is way overrated, to be honest it sucks big time, Memphis, Carolinas, GA, LA, and NY has better BBQ. Texas meats stinks, and is awful 😖!
@@gregsmith1342 Just say you like sweet bbq lol no need to trash Tx bbq based off different flavor. Texas bbq taste is based off the tradition of smoking meats with bold flavor using variety of hickory and oaks.
@@jacobnutt8120 Texas meats gave my neighbor gout! I hate Texas barbecue ! It stinky!
Seems to me you have a hatred for Texas, jeez what happened down there? I'm in California, no one ever accused us of having great BBQ, and if you do find a good spot that's just because they brought the recipe and tradition over from those other "BBQ states".@@gregsmith1342
"He's just wacking these meats... and hits it with his mop of sauce" 💀
I need to have some ASAP
Name of spot please or location please 🙏
Make sure you take out a small loan
Trevor Wallace with the banger pop-up barbecue.
Add to my bucket list. That looks yum
That looks like the best BBQ I've ever seen for sure and I consider myself a grill master.
Texas bbq pits that shit to shame
You just admitted to being dumb.
As a grill master you should know you dont sauce your meats... im sure its delicious, but it aint TX BBQ and thats why theyre covering it in sauce.
@@Zrico91 people have different styles and opinions. I like both dry rub and sauce. They are both good.
@@Michael-mv3kc you being born put your momma to shame lol jk
WHEN I SEE 👀 THAT CORNBREADS, IT REMINDS ME OF THE OLD LOISANA GUY 👦 ON YOU TUBES COOKING HIS SOUTHERN FOODS AND ALWAYS INCLUDING WHAT HE CALLS, THAT GOOD OLE MTF'ING CORNBREADS!.!.! LOL 😅😂😅😂😅😂😅😂
An The American Styles 🌌🇺🇸🌿🌄
In LA, you know that barbecue was probably over $100 bucks too
For sure! Easily $250.
Any good, big BBQ place will have you dishing out the dough.
Terry Black's BBQ in Texas? Ever see those big meat platters that youtubers like showing off? You'll be paying anywhere from $150 to close to $300 for one of those big-ass platters.
@@technobabble123 that's just freaking crazy
@@woodshed_moments If I'm not mistaken, they apparently charge around $36/lb
@@technobabble123 😫
he deserves his success no other way to put it
why?
Epstein private chef
My mouth is instantly watering🤤🤤
Just come to Texas where Texas is always the pop up bbq!
I tried BBQ in Paso…
Bro I wasn’t impressed 👎🏽
TX bbq is not that great. Leave your trailer park state once in a while.
😂😂😂… the most Iowa thing ever said ….
Kansas City, Missouri
@@SMbasedIt is, actually. Nobody talks about California BBQ like they do Texas... Texas is always king.
Buddy forgot to tell us the name of the spot
The Epstein pit
Pasadena
He literally said APL
Can't beat a good grill the smell of it wow 😍
OMG that looks delicious 😋
The amount of money of that I see of meat is insane
What the f did you just say? Lololol 18 likes!
@@Bricksallday113dumbed downed version: the worth of these COW PARTS in front of me are a lot🤡
retarded version for you: “that crazy load of crazy meat must be crazy expensive 🤯”
What he said: the amount of money of that I see of meat must be insane
Lmfao @@Bricksallday113
Huh!?
@@Bricksallday113"the amount of money i see just in his meat stock cost is insane"
Looks Delicious 🤤🤤
being the best BBQ in LA legit puts this guy into the top 10,000 BBQ chefs on the west coast.
He didn't sound that enthusiastic after taking that bite lol
Underrated comment. Shit looked dry without the sauce
@@1Speed14 I thought the same thing. Looked dry.
When I heard the “best in LA” I was like oh, so it’s shit then? 😂 ain’t never heard anyone flex about the BBQ scene in Cali 😂😂
@@cameronbenn620 Try Spirit of Texas in San Bernardino
@@NN-oz6rr sooo Texas style bbq…? 🤦🏼♂️😂
EFFF YOU bro, Ive never seen this bbq preparation and presentation either! Now Im effin hungry! 😂😂😂
In Texas we call that ,…Tuesday
lol nope, you guys don't do it like this. lived in TX for 5 years, LA has way better bbq and higher quality ingredients in general.
@@SMbased😂😂😂
@@SMbasedKC got that shit idc what anyone says
@@SMbased wildest thing I ever heard. You never hear anyone say “ man I need some LA bbq” Texas, Memphis, or KC are the primary bbq states when you think of bbq 🤷🏽♂️. Just a fact.
@@daprinceofdabay u missed the whole plot fam, best chefs are in LA and NYC period, whether it's bbq or anything else. no one wants to live in your sh hole state stay mad
Gosh, I'm hungry right about now from watching this
💯Nah this black dude is koo he not racist and he’s respectful I respect that from a man gangster or not respect will carry you threw life.💪🏼
He had more tomahawks then a Indian 💪🏽💯🔥
One of my favorite things about the US! Been at a roadside BBQ in Illinois, best spare ribs ever. Why don't we have stuff like this in Europe?!
Love from the Netherlands
Holy......$hit.....that looks awsome!
Salt lick in Driftwood Texas has been doing it like that for years! Looks good though!
Been to the Salt Lick twice. Use their spices/rubs all the time.
Order the Tri-pack sauce box for X-mass every year. Soooo good! 👍
I pass that place at least 20 times a year (Salt Lick). Always a crowd.
Tell em somethin!!!
Bro, $52 for that much bbq is actually a fucking steal
Lol it's 52$ for the ribs only, these prices are fucked up
More like $520 for everything! 🤷🏾♂️😤😆😂
The bbq is average at best and extremely overpriced
Wow looks good😮
hes wacking the meats you say?
🤣🤣🤣
Sounds like my type of guy
His what!
🤣😂🤣😂
Sweet sticky sauce you say
The bite he took of that pork rib was so satisfying to hear.
The chops look so good.
How dare u cut this video soo short?!?!? 😂. That’s just cruel
longer vids are on his tiktok i think
its a short bro
I'm from Texas, California.Don't even know what the fuck Barbecue Is but it is fun watching
The big texan Here in amarillo texas has Seventy two steak , it's free if you eat it in an hour We just do that.God bless , though trying to get some barbecue in california
The owner is from Atlanta.
That's A freaking lie! Most people in Cali are not from Cali first off. Second, the best Bar B Que place in the US is Woody's! Woody's on Slauson and Jim's beef. I out them up there with any one from the south.
@@quintonmiller8266 brotherman forgot not everyone is originally from where they currently live
Facts I’m from Kansas City and they don’t. I’ve tried so many. Hope this is good.
Nice footage..🎉🎉🎉. That's a lot of Beef,Pork and,,just food. Come hungry and take left-over's ...❤😂❤
That food looks amazing and they way he kut them ribs😮🤤
Thought this dude was only in hawaii!
😮😮😮😋😋😋
WOW LOOKS SO DELICIOUS 😋
DUDE!!!! THAT BIG GUY WAS THE SECRET SOCIAL SERVICe GUY FROM LELO & STICH!! 🌊🏄♂️Haha that’s dope asf bro .. clearly he’s retired😅
God bless this man
"😂😂😂He's just whacking theses meats." And he's a making some mighty tasty BBQ 😂😂😂
I want to taste 😋🔥🖤
That looks delicious I have not had barbecue in a while
Im a Texan where Cowboys and BBQ where invented and i have to say that BBQ looks damn mouth-watering!!!
That is definitely a meat clinic!!!! That’s INCREDIBLE!!!!
PAUSE! 😂
@@AliceWilson-w9m•😂😂
i love hearing a young ass man saying "i haven't seen that in MY ENTIRE LIFE"
This shit made me hungry 😂
where i find this at
Wow - looks reaaaaaally goooooood! ❤#mochidamar
I gotta try that out 😋
Didn't even show himself eating the "Wagyu..." LOL 😂
This is crazy. Wish i could try this
Dans mon pays on appelle ça choukouya🇨🇮🤭
How much was that platter
Is there a full video of this???
Its crazy. In places like LA, DC, NYC this is a novelty. When i lived in the south circa 2011-15 these bbq pits were all over the place, usually the best ones were a hole-in-the-wall type establishments, or one that only locals knew about. The price was dirt cheap and no lines of hysteria. Bbq was part of the culture and ppl were so used to it that it wasnt really a big deal.
We need him in South Africa 🌍🇿🇦 Capetown please come 🤤🤤🤤😋😋😋🤪🤪🤪
It looks delicious