Khmer coconut milk soup សំឡម្ជូគ្រឿងខ្ទិះឆ្ងាញ់ Machu Kreung Ktiss-Cooking with Elissa

សួស្ដីទាំងអស់គ្នាថៃ្ងនេះខ្ញុំធ្វើសឡម្ជូគ្រឿងខ្ទិះ
Ingredients
1 large slab sparerib
1 small ripe kabocha
1 small pineapple
1 long purple eggplant
3 bamboo shoots
2 cups basil
3 small stalks lemongrass
3 dried red chili
1 whole garlic
1 small galangal
1 small turmeric
8 kaffir lime leafs
1 can coconut milk
2 tablespoons tamarind paste
4 tablespoons fish sauce
2 teaspoons salt
1 tablespoon sugar
1 tablespoon chick soup mix
about 8 cups water
4 tablespoons oil
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[@vincekhiev5909]

I miss this dish 😮

[@SovanoraHounKhin]

good cook beans phea

[@stephaniechen7640]

That looks so insanely delicious!

[@mikkiepuch6608]

Thank you Bong for another cooking video!! Looks yummy!!

[@ElissaKitchen]

Aww you're welcome.

[@eunicemel1]

I'm Khmer and I've never had this. Thanks for sharing. I want to try it. It looks easy to make it just requires a lot of ingredients. You're such a great cook, I've been watching your videos lately. Your kids are so cute

[@ElissaKitchen]

Yeah, Khmer cooking require many ingredients that makes our food delicious and tasty.

[@rattanavancamp6909]

Looks delicious 😋😋😋😋

[@ElissaKitchen]

Thank you.

[@Khimsomarith]

សម្លរ មិនមែន សំឡ ទេ

[@เจ้าชายน้อยทา่ว]

yummy...look so delicious!

[@ElissaKitchen]

Thank you.

[@เจ้าชายน้อยทา่ว]

@@ElissaKitchen post more of your cooking videos..i love your cooking!

[@peterrorth909]

Is it ok to substitute tamarine with tamarine powder?. If so..how much tamarine powder?..

[@savornsean]

This looks so good. My family does not eat red meat, can it be made with chicken instead? Also what other veggies can I put in that will go well with it? If I don't have tamarind paste, can I use something else?

[@ElissaKitchen]

Yes, tofu good too. I've cooked it before for one my vegetarian friends and they loved it!

[@TheSuperHellfish]

Will this be ok with chicken? I don’t eat beef or pork

[@kellyliferos8332]

Yummy. No ingredients in the description?

[@ElissaKitchen]

I'll post it later.

[@pozee1111]

@@ElissaKitchen
Very grateful that you take the time from your busy schedule to post the ingredients in the description box. I've made several of your recipes and it's always on point and yummy. Looking forward to making this one too.

[@mealea9361]

I don't see you adding tamarind the ingredient that makes the soup sour.