E243 Banana Rum part 2

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  • Опубликовано: 3 фев 2025

Комментарии • 58

  • @AVERYBEAL-z9d
    @AVERYBEAL-z9d Месяц назад

    Hey randy I liked your set up for your thumper jar set up I'm going to make one when get my still thanks for the info

  • @hilmiakbas8999
    @hilmiakbas8999 6 месяцев назад +2

    Thank you

  • @cameronshine3465
    @cameronshine3465 Год назад

    good stuff Randy. you throw in a bit of comedy and make us all happy. thanks :)

  • @RuthMattison
    @RuthMattison 9 месяцев назад

    I have been looking for inspiration 5o do something with bananas, you have me enthralled, I'll be having a go at a banana rum myself now! cheers Randy

  • @Succumbed2Rum
    @Succumbed2Rum 11 месяцев назад +1

    Hi Randy, I would suggest also adding some citric acid to help preserve the yellow color in the liqueur.

    • @stillworksandbrewing
      @stillworksandbrewing  11 месяцев назад

      thanks for the tip

    • @Succumbed2Rum
      @Succumbed2Rum 8 месяцев назад

      I meant to ask, did you use any copper packing in your column when you ran this?

  • @kalebheadings625
    @kalebheadings625 Год назад

    Keep up the great videos! Always something interesting going on in this channel

  • @navymark101
    @navymark101 8 месяцев назад +1

    Great follow-up video...

  • @jimrkeener
    @jimrkeener Год назад +1

    👋Thanks, buddy, for another great video. I always look forward to watching your videos and learning from your channel!

  • @rojerww
    @rojerww 3 месяца назад

    Since your funnels don't vent well, you could take a large paperclip and open it 2/3s, and fold one end over to hook into the bottle, it will vent well afterwards. Quick, easy, cheap fix. YMMV

  • @LloydZander-q8m
    @LloydZander-q8m Год назад +2

    Nice shirt Randy!

  • @jeffholliman7897
    @jeffholliman7897 Год назад

    Great Video Randy! Been waiting for this one :)

  • @scottclay4253
    @scottclay4253 Год назад +1

    Great video,Randy!

  • @ARCSTREAMS
    @ARCSTREAMS 8 месяцев назад

    i use a screen and either a cheesecloth or my mesh to squeeze out every last bit of juice from the junk, i also use this method to get a clear sample for reading

  • @ARCSTREAMS
    @ARCSTREAMS 8 месяцев назад

    you can def infuse bananas into your undiluted shine and let it macerate for a day and then distill it with the banana slices in the still and even add a bit more water to top up the still , this is what i will be doing to ensure more aroma and flavor

  • @CastBlastCamp
    @CastBlastCamp Год назад +2

    Wouldn't that be a banana brandy since its distilled from fruit?

    • @stillworksandbrewing
      @stillworksandbrewing  Год назад +1

      that a good question cheers

    • @CastBlastCamp
      @CastBlastCamp Год назад

      @@stillworksandbrewing cheers

    • @CastBlastCamp
      @CastBlastCamp Год назад

      @@stillworksandbrewing either way you did great man! hope it lasts ya! id have that gone quick lol

  • @AVERYBEAL-z9d
    @AVERYBEAL-z9d Месяц назад

    When you made this banana rum did you add the spicies and oak to age it

  • @kmackiss
    @kmackiss Год назад +1

    That would also make a banana sipping cream . Cheers !

  • @josephmcgee8450
    @josephmcgee8450 Год назад

    ❤Can you have a mixture of Bananas and pineapple in your Rum?

  • @niashayadored5173
    @niashayadored5173 Год назад

    I made banana wine once. Basically same process as wash. But i lined a brew bag in my bucket. That way i could pull all the banana junk out and then siphon the liquid into my carboy. Maybe that could help your next batch?

  • @mustavertwang
    @mustavertwang Год назад

    How about sieve?

  • @mikew.1902
    @mikew.1902 Год назад +2

    Little of your coconut rum, banana rum and some pineapple juice........over ice a real hot weather sipper.

  • @ARCSTREAMS
    @ARCSTREAMS 8 месяцев назад

    you skipped showing and explaining the distillation process, did you do 2 runs?

  • @donniepowell7146
    @donniepowell7146 Год назад +1

    Randy, hope you don’t mind if I ask where you got your stainless funnels.

  • @ARCSTREAMS
    @ARCSTREAMS 8 месяцев назад

    why is your heater plate making such noise? sounds like a fan

  • @StevenChapman-l5g
    @StevenChapman-l5g 11 месяцев назад

    Did you have a bubble plate in that column? Or was it just running straight through to the condenser? . Im going to put together the same mash this weekend I've seen some people say run a couple bubble plates and some say it's best not to this will be my first rum run with fruit in it. Just curious what your opinion was. Thanks for any insight

    • @stillworksandbrewing
      @stillworksandbrewing  11 месяцев назад +1

      No plates did use some column packing wanted some of that let’s say funky rum flavor

  • @jsEMCsquared
    @jsEMCsquared Год назад

    I just made a banana/pineapple rum.
    Next time I'm making just banana.
    With my dunder added to the fermentation. My dunder looks perfect! Mold on top but still smells great!
    Ps, during the banana ripening process I lost my smell for bananas! Lol!

  • @AVERYBEAL-z9d
    @AVERYBEAL-z9d 14 дней назад +1

    Wont coffee filters filter out all the dead yeast and stuff

  • @andyn3532
    @andyn3532 Год назад +1

    I once had a banana rum, can't remember the brand but it had an almost smoked flavour and was amazing.

    • @stillworksandbrewing
      @stillworksandbrewing  Год назад +2

      what about a aged banana rum could be good

    • @kjdevault
      @kjdevault Год назад +3

      This just sparked an idea… using the smoker on the bananas. Wash the whole banana. Split lengthwise skin on. Have a water pan in there to catch drippings and smoke low. I can set mine on a ‘smoke’ setting and keep heat around 155 max. It’ll be enough to add the flavor, activate the banana enzymes, and you’d have the smoky banana drippings and water, basically a sweet liquid smoke to either add to the wash or some other smoky dessert!

    • @CastBlastCamp
      @CastBlastCamp Год назад +2

      @@kjdevault wow please lmk how it goes

    • @andyn3532
      @andyn3532 Год назад +1

      @Kimberly Devault ooh that idea made my mouth water just wish I had a smoker now

    • @josephmcgee8450
      @josephmcgee8450 Год назад

      😊

  • @StevenFelton-jc9gi
    @StevenFelton-jc9gi Год назад

    Could you use banana peals in your thumper jars ??

    • @stillworksandbrewing
      @stillworksandbrewing  Год назад

      I have not tried that but could work maybe some peels and some tails thanks

  • @genedunlap8384
    @genedunlap8384 Год назад +1

    Been waiting for this one lol

  • @mikeschickensandgarden3370
    @mikeschickensandgarden3370 Год назад

    I think that after I get started and do a few basic runs I can see me making this

  • @garoudahanouman7734
    @garoudahanouman7734 Год назад

    When you distil your rum, the foreshots have a very strong banana flavour...

  • @kjdevault
    @kjdevault Год назад

    Y’all… my Aldi has bananas for $0.25 a pound… I’m bout to go clean them out of 100 lbs or so…