Ha! Love the superfast grinding; it sounded exhausting. What dose of coffee are you using? I’m quite settled on 18g, and I think I’m still tamping a little harder than you. The extraction looked maybe a little fast, and I think I would be tempted to take it off the heat and pour it a few seconds earlier. But you sound like you were enjoying drinking the coffee 😊😊 which is the important thing. Great job.
Hey~ I do 16g each time, but sometime I will not press too hard on it, no reason just want to do something different to see how it will would taste like. the coffee in the video is the Ethiopia bean bake by "% Arabica" a quite popular cafe brand from Kyoto. I think it is expensive, so later I already got a new simple baker and green bean myself.. much much cheaper Ah~~
actually, if I temp the coffee too hard, or the grind it too much, or 18g. the bottom of the bowl will be out of shape under the pressure when extraction. then it will block the coffee flow, no coffee come out but water leak from the seal. so I put a little wire between the bowl and ??, you can see in the video, to against the pressure maintain the space. then everything fixed. 9barista seems received no feedback of this issue, but I can fix it simple by myself, so not a big deal~
Thanks! The little wire I added by myself, for maintaining the space between, sometimes I will use too thin coffee, might hard to come out, this little wire would help
As it is my daily coffee maker, I really don’t care too much about the number, I just need to prepare 250ml water with my water machine with the espresso, the total weight would be about 280g
I think you need a better grinder.
En~~~~~~I am dreaming for one~~
加熱火力不能太強嗎？我的萃取時間只有10秒不到.....哈哈！還在研究
是的 太强会影响中部水温 粉粗细也有关。 用微信吗？ 我有个小群 都是9barista的用户 咖啡主题交流 要不要加入？
@@philyao2025 好啊!!!!!
@@etmike1203 好哇 我的微信 symphil 先加我 再拉进去 小群没有群号
好看！
Ha! Love the superfast grinding; it sounded exhausting. What dose of coffee are you using? I’m quite settled on 18g, and I think I’m still tamping a little harder than you.
The extraction looked maybe a little fast, and I think I would be tempted to take it off the heat and pour it a few seconds earlier. But you sound like you were enjoying drinking the coffee 😊😊 which is the important thing. Great job.
Hey~ I do 16g each time, but sometime I will not press too hard on it, no reason just want to do something different to see how it will would taste like.
the coffee in the video is the Ethiopia bean bake by "% Arabica" a quite popular cafe brand from Kyoto. I think it is expensive, so later I already got a new simple baker and green bean myself.. much much cheaper Ah~~
actually, if I temp the coffee too hard, or the grind it too much, or 18g. the bottom of the bowl will be out of shape under the pressure when extraction. then it will block the coffee flow, no coffee come out but water leak from the seal.
so I put a little wire between the bowl and ??, you can see in the video, to against the pressure maintain the space.
then everything fixed.
9barista seems received no feedback of this issue, but I can fix it simple by myself, so not a big deal~
磨豆機該升級了⋯⋯
Nice video! Is that metal piece you put between the porta-filter and the top funnel standard or did you add it?
Thanks! The little wire I added by myself, for maintaining the space between, sometimes I will use too thin coffee, might hard to come out, this little wire would help
How do you dial in with this? Brewing back to back would take so much time. And how do you weight the shot?🤔
As it is my daily coffee maker, I really don’t care too much about the number, I just need to prepare 250ml water with my water machine with the espresso, the total weight would be about 280g
Finally bought yourself a grinder 😁👍🏻
Yep~ just bought~
最後倒進杯子後我好想用舌頭舔一舔😅
Noooooooo!!! Allora perchè cómprare una 9barista se dopó devi bere acqua sporca!!!!
Grinder and Crema no good. Not sure what kind of beans you are using. But wasted on that subpar grinder.
有钱买9BARISTA 却没钱投资一个比9BARISTA 重要几倍的 磨豆机？
后来换了 哈哈哈哈哈
@@philyao2025 哦换了什么磨豆机？个人认为至少要到 1ZPRESSO JE-PLUS 的级别....因为意式的刻度很龟毛
@@reyavalon 群友推荐我用玲珑 我就买了 还好还好 9ba不讲究 出品都不错
@@philyao2025 还是建议换个主流的高级grinder，kinu, 1Z K, C40, Lido OG这些，否则太暴殄天物了
太貴了這玩兒
very dangerous it could explode if the safety outputs don't work I'm a boiler engineer
用這個做美式，浪費了。
年纪大了 不大爱加奶了