Thanks for the recipe, it turn out well for me and my family loved it and enjoying it on Father's Day!😍 Wish I could send you a picture of the dish I made 😊. If I need it to be slightly less spicy or more spicy what can I adjust on?
HI jlimlee, Thank you so much for the comment. If you need more spicy can add more chilli and if need to to be less spicy can use the big chilli which is not spicy at all here is the link bit.ly/3hRQ3lA I am excited to see the pictures as well. Please share it here in my FB page facebook.com/221844078380644/videos/840596773070430/
Hi Anchored, thanks for the comment. Yes, having an electric pressure cooker is definitely a great help in the kitchen. Do share the result and subscribe for more recipes 😄
Hi Remelda Wong. I recommend using lime juice. After the curry is cooked add in about 1 or 2 tbsp of lime juice for the savory taste. Thank you for the comment 😀
Hi Eileen Sam, thank you for your interest and for letting me know 😀 I've updated the links now, they should work. 😀 I'll also place the link here, for your convenience. I hope you won't mind 😀 hcws.link/ss32cmwok Hope it helps 😀
Hi stan8895 Stan, thank you for the comment 😀 I'm happy that you've enjoyed this recipe 😀 Yes, the tamarind juice can be omitted - I would recommend to also omit the sugar as well, as it is used to balance out the tamarind's sourness. Hope it helps 😀
HI Gracie Chai, No need for santan, a lot of shallots, red onions and candlenuts (buah keras) gives a rich flavoring to the dish. The method of not adding water in the early stage of cooking allows the meat to release the juice to the gravy and at the same time the meat will absorb the flavor from the curry paste. That's where the deliciousness of this dish begins. Thank you for the question. Cheers!
Hi Lena Thomas, you can add more of small dried chilli but the curry maybe too spicy. If you want it less spicy can remove the chilli seeds so it can tone down the spiciness of the curry. Or else just cook without the big red chilli, your curry will be as delicious. Just that the color won't be as red as per my video. Thank you for asking. Stay safe and happy cooking!
@siapg5970. Thank you for the comment. We don't have the written recipe for this video. The step by step of how to cook this recipe is in the video. 😊😊
Hi Franklin Loo, thank you for the comment 😀 For this recipe, it is already nice and creamy as candlenuts were used. I've not tried adding full cream milk/ coconut milk for this recipe, so I'm not sure how it will turn out. Hope it helps 😀
Hi claudia, I have not tried cooking the curry without candlenut myself. I think the best next option should be raw cashew nut. The amount may need to put in double. Please share with us how it turns out. Stay Safe and Happy cooking!
Hi Gracie Chai, Yes, sure you can cook with chicken. However cooking time may need to reduce as chicken can become soft faster than pork. I recommend to use Ayam Kampung (free-range chicken) and the curry will turn out as delicious. Thank you.
Hi @pamwakikenya846, it depends on preference. My husband likes to have bread with this curry for dinner, while my children and I will enjoy it with rice 😀😀 Hope it helps 😊
Hi Nissi Grace. Thank you for the comment. If you were referring to the caption time stamp @1:07 , I said "it's slightly extra for 4 people." as I always cook for 4 people in my family. Definitely NOT "it's slightly extra for poor people". The caption is an auto caption from Google. I must apologise if this has caused any confusion. 🙏😃
![I.N "HALLUCINATION" | [Stray Kids : SKZ-PLAYER]](http://i.ytimg.com/vi/n5B5q1Hwt_U/mqdefault.jpg)
Love your presentation, your recipe is so delicious Melbourne Australia
Hi beverley seet. Glad to hear that you like the content. Thank you for the comment. 😊😊😊
Wow yummy 😋
Hi Daphne Ong. Happy to hear that. Thank you for the comment. Happy cooking. 😀😀
Omg this recipe was soo good. I just made it for dinner and really tasty. Just used a different meat. So so so good. Tq for sharing the amazing recipe
Hi Jaspal Kaur, thank you for trying this recipe and sharing the result 😀 I'm so happy to hear that you've enjoyed it even with a different meat 😀
Wonderful texture! 1st time here. Moving to other videos in this channel now.
Hi Ashley Tkl, welcome and thank you for the support 😄 Happy to hear that you're enjoying the videos 😄
Wow looks nice must try
Hi Helen Kong, thank you for the comment 😀 Hope you enjoy this recipe 😀
Thanks for the recipe, it turn out well for me and my family loved it and enjoying it on Father's Day!😍 Wish I could send you a picture of the dish I made 😊. If I need it to be slightly less spicy or more spicy what can I adjust on?
HI jlimlee, Thank you so much for the comment. If you need more spicy can add more chilli and if need to to be less spicy can use the big chilli which is not spicy at all here is the link bit.ly/3hRQ3lA
I am excited to see the pictures as well. Please share it here in my FB page
facebook.com/221844078380644/videos/840596773070430/
@@HomeCookingwithSomjit thank you, I've posted it on ur facebook. Looking forward to more of ur cooking 😊😍👍🏻
Thanks for your recepi. Tomorrow gonna tryit😁
Thank you. I hope you and your family will enjoy the recipe.
👍 nice!
@jklam00 . Thanks! 👍
My god! Mouthwatering! Yummm...
Hi Bonham Carter, Yes indeed, really delicious. Thank you
Looks yummy. Perfect for my electric pressure cooker to reduce cooking time.
Hi Anchored, thanks for the comment. Yes, having an electric pressure cooker is definitely a great help in the kitchen. Do share the result and subscribe for more recipes 😄
Looks really delicious!I'm making the same at the moment!!
Hi Adi Azim, thank you.
You’re amazing
Thanks
Hi Habu Alshehari, thank you for the compliment 😄 Happy to know that you've enjoyed this video 😄
SOS curry color nice 😷💜
Hi Siew Lim, thank you for the comment 😄 Yes it is very appetizing 😄
Remind me my grandma cooking methods, thanks
Hi GorGor, awesome! thank you.
Hi🙋i love to eat curry,but i dont have tamarind can i put a lemon? Thank You for sharing this yummy food 😋👍
Hi Remelda Wong. I recommend using lime juice. After the curry is cooked add in about 1 or 2 tbsp of lime juice for the savory taste. Thank you for the comment 😀
🤤🤤🤤 I wished I lived at your house. 😂
Hi LiLyMoOnCakeSxo, you will be well fed will lots of different food. Hahaha
The curry looked delicious 🤤👍.
I checked Lazada link you provided for the wok but unfortunately it’s no longer available 😞
Hi Eileen Sam, thank you for your interest and for letting me know 😀 I've updated the links now, they should work. 😀 I'll also place the link here, for your convenience. I hope you won't mind 😀
hcws.link/ss32cmwok
Hope it helps 😀
can I just use oni dried chilli
@chrisyapbp12. Yes you can, but the color won't be so bright. For the taste, no different 😀
hi Som,looks good and tasty,but can I omit the tamarind juice?
Hi stan8895 Stan, thank you for the comment 😀 I'm happy that you've enjoyed this recipe 😀 Yes, the tamarind juice can be omitted - I would recommend to also omit the sugar as well, as it is used to balance out the tamarind's sourness. Hope it helps 😀
Wow... yummy... btw this dish no need to add santan?
HI Gracie Chai, No need for santan, a lot of shallots, red onions and candlenuts (buah keras) gives a rich flavoring to the dish. The method of not adding water in the early stage of cooking allows the meat to release the juice to the gravy and at the same time the meat will absorb the flavor from the curry paste. That's where the deliciousness of this dish begins. Thank you for the question. Cheers!
@@HomeCookingwithSomjit Tqvm for your quick reply... really appreciate it
Any substitute for the big dried chillies? Can't get it anywhere.. thanks
Hi Lena Thomas, you can add more of small dried chilli but the curry maybe too spicy. If you want it less spicy can remove the chilli seeds so it can tone down the spiciness of the curry. Or else just cook without the big red chilli, your curry will be as delicious. Just that the color won't be as red as per my video. Thank you for asking. Stay safe and happy cooking!
@@HomeCookingwithSomjit Thank you so much for your replied.. will try it soon.. you too stay safe!
Hi gd evening MDM , where or how I can get the recipe?
@siapg5970. Thank you for the comment. We don't have the written recipe for this video. The step by step of how to cook this recipe is in the video. 😊😊
Hello can i put beef ribs?
Hi Diamonds &Australia. Yes, sure you can. It will surely be delicious. 😊😊
Can I use sliced pork with some fats? Thank u
Hi Margaret Suriya. Yes sure, that will be great and delicious. Thank you for the comment. Happy cooking 😀
Look delicious. But I will add Full Cream Milk or Coconut Milk.
Hi Franklin Loo, thank you for the comment 😀 For this recipe, it is already nice and creamy as candlenuts were used. I've not tried adding full cream milk/ coconut milk for this recipe, so I'm not sure how it will turn out. Hope it helps 😀
Add coconut milk should be nicer n flavourful
Can I substitute the nuts with something else? Or can I just skip the nuts if I don't have?
Hi claudia, I have not tried cooking the curry without candlenut myself. I think the best next option should be raw cashew nut. The amount may need to put in double. Please share with us how it turns out. Stay Safe and Happy cooking!
Hi I just made it today. The flavour would be better with nuts I think haha but it's still delicious
Hi claudia, thank you for letting me know how it turned out - happy to hear that it is delicious & you have enjoyed it 😄
Hi,never mentioned what item was marinated.
Hi ericganesh Genanayakam, thank you for the comment 😀 The pork meat is marinated with salt and pepper. Hope it helps 😀
👍👍👍👍👍❤️
Hi Gourung tol, thank you for the thumbs up 😀
Also can I substitute pork with chicken?
Hi Gracie Chai, Yes, sure you can cook with chicken. However cooking time may need to reduce as chicken can become soft faster than pork. I recommend to use Ayam Kampung (free-range chicken) and the curry will turn out as delicious. Thank you.
@@HomeCookingwithSomjit Going to cook your curry tomorow... wish me luck
Hi Gracie Chai, That's nice to hear and all the best to you. Cheers!
Look nice.. Best meat goes with wild boar 🐗
Hi masachi sam, Yes, wild boar is great but hard to get. Thank you for the comment 😀😀
Isn't the curry too heavy for eating with rice?
Hi @pamwakikenya846, it depends on preference. My husband likes to have bread with this curry for dinner, while my children and I will enjoy it with rice 😀😀 Hope it helps 😊
"Pop ribs" 😂 😂
Hi E K, thank you for the comment 😄 My pronunciation can use some more practice 🤣🤣🤣
Malaysian?
Hi GorGor, Thai but residing in Malaysia for a long time.
She said “it’s slightly extra for poor people”😳😏 is it an accident or something else
Hi Nissi Grace. Thank you for the comment. If you were referring to the caption time stamp @1:07 , I said "it's slightly extra for 4 people." as I always cook for 4 people in my family. Definitely NOT "it's slightly extra for poor people". The caption is an auto caption from Google. I must apologise if this has caused any confusion. 🙏😃
too much oil for me but overall nice.
Hi Dalton Navel, thank you for the comment 😀 The amount of oil can be adjusted as preferred. Hope it helps 😀