German caption was submitted by Hausgemachtes, Wurstküche, Brutzeln, Räucherwelt & Music.(RUclips)! Check out the description box and subscribe to his channel to show our gratitude! ruclips.net/user/timedtext_video?bl=watch&auto=yes&ref=wt&v=6jndcJss5Ts
Wow, i like spicy food but not sure about the recipe amount. Can anyone, tell me about the taste of all the spice? TX? It does look heavenly. Like her quiet, warm manner.
I assume regulating down the amount of chilliflakes and chillipaste to adjust the spicyness works fine? I do eat spicy just..... less...spicy. Though I dunno if the korean chilliflakes are not as bad? The ones I bought here once were so bad, you couldn't use more than a teaspoon (at MOST) without making the food absolutely inedible..
Yes, Korean chillis are milder than jalapeños/cayenne/Bird's eye chilli. With a hint of sweet aftertaste, too. The very spicy types of Korean chilli are just slightly hotter than jalapeño.
Vietnamese caption was submitted by one of our volunteer translators just 5 minutes ago! Thank you so much whoever translated it into Vietnamese! Our Vietnamese speaking viewers will be able to enjoy watching the video and cook this dish! ruclips.net/user/timedtext_video?bl=watch&auto=yes&ref=wt&v=6jndcJss5Ts
Thank you so much for your nice comments! The link to written recipe is in the description box. Caption time! 한국어자막 올리신분께 특별 감사드려요! : ) English, Korean, Greek (Sofia Anna), and Bangla (U Sikder) captions were submitted by our volunteer translators! Thanks to your help, many people who use your language will enjoy watching my videos and making the dish! If you want to translate it into your language you can do it here. ruclips.net/user/timedtext_video?bl=watch&auto=yes&ref=wt&v=6jndcJss5Ts
@@nayanaharidas1897 Of course! We usually add boiled egg on this food but actually, it's finished at 9:11 so you can add vegetables whatever you want. (but don't forget sesame oil!)
My comment has NOTHING to do with this recipe. I just wanted to share my ELATION at FINALLY finding gochujang in my city in South Africa. I almost cried and they only had 6 tubs... I BOUGHT THEM ALL🙈🙈🙈🙈
@@skatingcanuck9837 really so it won't go off? Thanks for this tip because I wasn't familiar with the "make up" of the product. All I know is I LOVE KOREAN FRIED GARLIC chicken or dakgangjeong!😂 AMD now I can experiment! And the funny thing is I got it from a vegetarian Chinese shop. I asked her a few months ago if they stock it and was met with a stern no but now yayyy! She must love me for buying all her stock. Now if only I can get the skin products hahaha!
Malayalam caption was submitted by Anjana UB (RUclips)! Thank you so much! Malayalam caption was submitted by Anjana UB (RUclips)! Thank you so much! ruclips.net/user/timedtext_video?bl=watch&auto=yes&ref=wt&v=6jndcJss5Ts
Portuguese caption is up now thanks to our volunteer translator José Vitório Gava Gava! Thank you very much, Jose! ruclips.net/user/timedtext_video?bl=watch&auto=yes&ref=wt&v=6jndcJss5Ts
Chinese (China) caption is up now! One of my viewers submitted the caption! Thank you so much! ruclips.net/user/timedtext_video?bl=watch&auto=yes&ref=wt&v=6jndcJss5Ts
the cutest little lady I ever did meet! you were the inspiration for many of the korean dishes I make for myself today. been watching since before 1 million. love you maangchi xo
Maangchi Thank you for noticing & replying to my comment.😭 It’s 6:00 a.m here in INDIA & what better way to start the day rather than watching your videos. Love you!❤️ You made my day already Maangchi :)
Portuguese caption was submitted by one of our volunteer translators! Thank you so much whoever translated it into Portuguese! ruclips.net/user/timedtext_video?bl=watch&auto=yes&ref=wt&v=6jndcJss5Ts
쟁반국수 is sooooo deilcious 😭 whenever Koreans eat jokbal we always eat this as a side dish. They really go together well. Maangchi’s recipe look so nice sometime soon i should make this. oh and my mom also add crushed peanuts. peanut gives nutty flavor and texture so this is my home’s key ingredient which cannnot miss.
French caption was submitted by one of my viewers! Thanks a lot! Check it out here. ruclips.net/user/timedtext_video?bl=watch&auto=yes&ref=wt&v=6jndcJss5Ts
I tried this in a restaurant years ago when I lived in Ganseong (Goseong - about 15 miles north of Sokcho) in the northeast part of South Korea. I am sure the one I tried had apple squares in it too, and it was very, very refreshing on a hot summers day. Lovely memory!
I've recently found a hack to not have your soups to boil over the pot. You would just put your wooden spoon right across the pot. Guarantee it'll work!
Dutch caption is up now! One of our viewers submitted the caption! Thank you so much! ruclips.net/user/timedtext_video?bl=watch&auto=yes&ref=wt&v=6jndcJss5Ts
That’s really really interesting how she washes her noodles and rubs them together. I’ve never seen anyone do that. As an Italian idk whether or not to be mad.
Hi, I was watching korean temple food and like to learn to make it if you have times these days, and im glad you included the korean chracters in your videos since im learing Hangul it helps a lot...고맙습니다.
This is my favorite food. When I first came to Canada, i had to introduce my favorite food in a class. I was explaining this Plate Noodle (direct translation for this food) For those who havent tried this yet, just wanted to tell u it can be somebodys favorite food amongst alll the other amazing korean food. I DO hope you get to try this! (Also a great vegetarian dish) i heart Maangchi and all of you who love her🧡🧡
this is the amount of people who want maangchi to cook for them
👇🏽
German caption was submitted by Hausgemachtes, Wurstküche, Brutzeln, Räucherwelt & Music.(RUclips)! Check out the description box and subscribe to his channel to show our gratitude! ruclips.net/user/timedtext_video?bl=watch&auto=yes&ref=wt&v=6jndcJss5Ts
My mouth is watering! I'm visiting my Korean grandma this weekend, I'm gonna ask her if we can make this with bulgolgi and cucumber kimchi!
Wow it looks so delicious and healthy. Mixed together and yes ready to served. I like it sis.
Her knife skills are amazing! So effortless with such a sharp knife!
Your food looks so yummy that I bet even this picky eater would love it!
Does anybody else wave back at the beginning of every video?
: )
thanks maangchi u nice recipes love from Sri Lanka💕💙💕💙💕💙💕💙💕
Bonjour , une exellente recette pour les prochains jours d'été ! merci pour la recette , bye !
I love cold noodle
So yummy
Thank you)
This dish is so good on a hot summer day! Very refreshing!! :) I always put extra ice cubes in mine.
Yummy!😋🥗
thanks you for recipes
Love it! One of my favorite summer dish
wuauu rico y fácil de aser mmmm llami gracias
Maangchi teach us to make seaweed rice balls... Tq
Awww I live your hat!😍
Dear Maangchi - Can you show us how to make dishes from the Eumsik Dimibang?
Wow, i like spicy food but not sure about the recipe amount. Can anyone, tell me about the taste of all the spice? TX? It does look heavenly. Like her quiet, warm manner.
Ma'am I love your videos I'm from the U.K. ❤️
잘봤습니다~~
Can I get your book mam.. I love your recipes..
We Don't have Korean grocery store in our town at Slovakia and I don't know where I can buy hot pepper flakes, hot pepper paste etc. 😥😀
Check out these 2 Korean grocery stores in Slovakia submitted by my readers. www.maangchi.com/shopping/slovakia
@@Maangchi thank you very much 🥰❤️
Pls make much more vedios on fish maangchi
I will eat these delicious noodles in the summer - at the moment it's freezing T_T
yummy 😋😋
망치님 영상 항상 잘 보고 있어요 ㅎㅎ 제가 해외에 거주중이라 한국 배가 비싸서 구입하기 약간 부담스러운데 혹시 배 대신 설탕을 넣는다면 몇 스푼 넣으면 될까요??
우선 물 1컵에 설탕 1테이블 스푼 넣어 잘 섞어 맛을 보신후 더 달게 만들고 싶으시면 더 넣어보세요.
@@Maangchi 답글 고맙습니다 망치님 ㅎㅎ 유튜브를 통해 한식을 널리 알리시는 모습 항상 응원할게요! ♡
I assume regulating down the amount of chilliflakes and chillipaste to adjust the spicyness works fine?
I do eat spicy just..... less...spicy.
Though I dunno if the korean chilliflakes are not as bad?
The ones I bought here once were so bad, you couldn't use more than a teaspoon (at MOST) without making the food absolutely inedible..
Yes, Korean chillis are milder than jalapeños/cayenne/Bird's eye chilli. With a hint of sweet aftertaste, too. The very spicy types of Korean chilli are just slightly hotter than jalapeño.
Korean hot pepper flakes are so pretty. Like spicy food glitter. ✨
Vietnamese caption was submitted by one of our volunteer translators just 5 minutes ago! Thank you so much whoever translated it into Vietnamese! Our Vietnamese speaking viewers will be able to enjoy watching the video and cook this dish! ruclips.net/user/timedtext_video?bl=watch&auto=yes&ref=wt&v=6jndcJss5Ts
Maangchi: *Uploads a video*
Me: *clicks notification faster than lighting can flash*
Same 😂👍👍
Lol wth
Same and i miss maangchi 💛
woojin yun turn on the subtitles/caption
Thank you so much for your nice comments! The link to written recipe is in the description box.
Caption time! 한국어자막 올리신분께 특별 감사드려요! : )
English, Korean, Greek (Sofia Anna), and Bangla (U Sikder) captions were submitted by our volunteer translators!
Thanks to your help, many people who use your language will enjoy watching my videos and making the dish!
If you want to translate it into your language you can do it here. ruclips.net/user/timedtext_video?bl=watch&auto=yes&ref=wt&v=6jndcJss5Ts
Hey Maangchi can I make this without using egg?? I'm actually a vegetarian...
@@nayanaharidas1897 Of course! We usually add boiled egg on this food but actually, it's finished at 9:11 so you can add vegetables whatever you want. (but don't forget sesame oil!)
@@shc6615 thank you 😊
@@shc6615 thank you 😊😊
Thank you for making a vegetarian recipe! Much appreciated! 🧡💜💛
Watching your videos brighten up my day maanchi! Thank you
Thanks!
My comment has NOTHING to do with this recipe. I just wanted to share my ELATION at FINALLY finding gochujang in my city in South Africa. I almost cried and they only had 6 tubs... I BOUGHT THEM ALL🙈🙈🙈🙈
that's so freakin' awesome!!!!
@@skatingcanuck9837 really so it won't go off? Thanks for this tip because I wasn't familiar with the "make up" of the product. All I know is I LOVE KOREAN FRIED GARLIC chicken or dakgangjeong!😂 AMD now I can experiment! And the funny thing is I got it from a vegetarian Chinese shop. I asked her a few months ago if they stock it and was met with a stern no but now yayyy! She must love me for buying all her stock. Now if only I can get the skin products hahaha!
Malayalam caption was submitted by Anjana UB (RUclips)! Thank you so much! Malayalam caption was submitted by Anjana UB (RUclips)! Thank you so much! ruclips.net/user/timedtext_video?bl=watch&auto=yes&ref=wt&v=6jndcJss5Ts
Portuguese caption is up now thanks to our volunteer translator José Vitório Gava Gava! Thank you very much, Jose! ruclips.net/user/timedtext_video?bl=watch&auto=yes&ref=wt&v=6jndcJss5Ts
Chinese (China) caption is up now! One of my viewers submitted the caption! Thank you so much! ruclips.net/user/timedtext_video?bl=watch&auto=yes&ref=wt&v=6jndcJss5Ts
Indonesian caption was submitted by suci gusri (RUclips)! Thank you so much! ruclips.net/user/timedtext_video?bl=watch&auto=yes&ref=wt&v=6jndcJss5Ts
Hey there pls make a video on how to make tofu at home 😊....Thnk u .......
mode that would be awesome😊
@@karencoetzee8419 yes for sure dear😊....
I adore your videos, please continue to add subtitles in Portuguese. ❤😊❤
the cutest little lady I ever did meet! you were the inspiration for many of the korean dishes I make for myself today. been watching since before 1 million. love you maangchi xo
Oh my God, just listening to her makes my day. She's absolutely gorgeous.
Same here!
Hungry bear🐻 way!
Quiet Rabbit🐰 way!
Both way Maangchi look so cute😘🤣🤣
Your fans from Malaysia🇲🇾
I always wave my hand too when Maangchi says “Byeeee” 👋🏻😂❤️
: )
Maangchi Thank you for noticing & replying to my comment.😭 It’s 6:00 a.m here in INDIA & what better way to start the day rather than watching your videos. Love you!❤️ You made my day already Maangchi :)
Me too OMG 😂😂😂
Lol that's cute!
Same here. I don't know why she inspire me to cook as well.
I love how you chopped your garlic .. faster than I peel a clove of garlic lolz . Your food is amazing as always
OMG ME
Antheia (RUclips) submitted Turkish caption! Thank you very much, Antheia! ruclips.net/user/timedtext_video?bl=watch&auto=yes&ref=wt&v=6jndcJss5Ts
Spanish caption was submitted by Toni Valdivia! Thank you very much! ruclips.net/user/timedtext_video?bl=watch&auto=yes&ref=wt&v=6jndcJss5Ts
I like you cooking
Portuguese caption was submitted by one of our volunteer translators! Thank you so much whoever translated it into Portuguese! ruclips.net/user/timedtext_video?bl=watch&auto=yes&ref=wt&v=6jndcJss5Ts
Arabic caption was submitted by one of my viewers! Thanks a lot! ruclips.net/user/timedtext_video?bl=watch&auto=yes&ref=wt&v=6jndcJss5Ts
쟁반국수 맛있게 만들기가 쉽지않죠~
배를 넣어 시원하고 달콤한 맛있는 쟁반국수~정말 입맛 당깁니다~
Thank you for sharing 💗
Dear mangchi another delicious recipe.. looking forward to making this for Ramadan iftaar. Lodza love from India ♥️♥️
Uruuj what do you use instead of Korean hot pepper flakes?
@@kevinlou1449 we can soak dried whole red chillies n then make a paste out of it adding garlic etc, can be tried
Thank you Maangchi for every delicious easy recipe you've shared with us ❤️
쟁반국수 is sooooo deilcious 😭 whenever Koreans eat jokbal we always eat this as a side dish. They really go together well. Maangchi’s recipe look so nice sometime soon i should make this. oh and my mom also add crushed peanuts. peanut gives nutty flavor and texture so this is my home’s key ingredient which cannnot miss.
배를 구하기 힘들면 갈아만든배(음료) 사용하면 좋을거같아요! 저도 주말에 해봐야겠어요!
와 천재
You mean 'idH' ? That's right.
아녕하세요 망치 님 사랑 해요
네팔 사림
🤗❤👍
👍🏼👍🏼👍🏼👍🏼
Maangchi, you are making summer suppers a BREEZE! It gets crazy HOT around here, so... Thank you! ❤️
💟💟💟💟💟💞💞💞💞💞💝💝💝
Thank you for your recipes! I've been expanding my food palate and because of you, I am planning a trip to South Korea!
You always looks pretty every time you cook.! Different style hair all the time. And make the food very easy to follow.❤️👍❤️😊🌸👍❤️
French caption was submitted by one of my viewers! Thanks a lot! Check it out here. ruclips.net/user/timedtext_video?bl=watch&auto=yes&ref=wt&v=6jndcJss5Ts
I saw you using tomatoes for the first time in your cooking, #my maangchi 😍😂
내일저녁은 쟁반 국수로
정했어요 배가없어서 사과로
대신하는게 아쉽네요 ㅎ
함께 먹어요 ^^
한국에 있을 땐 그냥 찬장에서 국수 꺼내다 삶아서 슉슉 해먹었는데 외국 나와있으니 맘대로 되지 않는 조미료들입니다 ㅋㅋㅋ 꼭 해먹을거예요 ㅠㅠ!!!
"슉슉" : )
쟁반국수 너무 맛있겠어요~
한국배도 먹고 싶고요~
제가 사는.곳은 한국 수퍼가 없어서 해 먹을게 너무 없어요..ㅠ.ㅠ
망치님 영상 보면서 눈 호강만 하고 갑니다~
잘 보고 갑니다😄
@@sok4598 외국 사시나봐요~
저도 한국 배 넘나 먹고 싶어요~
과일은 한국것이 최고죠👍
저도 가끔 다른 음식등
그리운게 없는데 배가 먹고
싶어요 ㅎ 남미라 배가 있지만
과즙이 거의 없어요 ^^
@@mspark3493 남미 사시는군요.. 전 중미요.ㅎㅎ
가끔 칠레에서 아시아 배가 들어오는데 한국 배처럼 맛있지는 않지만 그래도 아주 약간 비슷해요,..ㅎㅎ
전 참외도 먹고 싶어요!
@@comidacoreanafacil6187
ㅎㅎ 한국에 일 년에 한번가면 배부터
한 박스 사네요 ㅋ
칠레사시는군요 참외 ㅋ 는
더 구하기힘드네요 ㅋ🇰🇷🇧🇷
Why doesn’t she have a show on good network yet?!?? I’ve never seen a cooking show based on Korean cuisine! Somebody get on it! ❤️❤️❤️
I just ate, but I would still eat that whole platter....
날씨가 좀더 더워지면 해먹거예요 소중한 레시피 감사합니다~~♡
Russian caption was submitted by Dinaya Muxina! Thank you so much! ruclips.net/user/timedtext_video?bl=watch&auto=yes&ref=wt&v=6jndcJss5Ts
쟁반국수! 집에서도 만들어 먹을 수 있다는게 대단해요 망치님💛 항상 감사합니다
보쌈이랑 쟁반국수 같이 해 먹었는데요 너무 맛있었어요!!♥ 쟁반국수에 당근이랑 양배추도 같이 썰어넣어서 냉장고 청소도 했어요😃😃
When she took out the pear I was so sure she was gonna say “Let’s pre-pear”
I’m going to make us for a picnic tomorrow I’m so excited!
Good luck!
Maangchi it was delicious!
한국말이 참 와 닿네요 자막만 봐도 너무 잘 이해가 가는 동영상입니다 ^^
I tried this in a restaurant years ago when I lived in Ganseong (Goseong - about 15 miles north of Sokcho) in the northeast part of South Korea. I am sure the one I tried had apple squares in it too, and it was very, very refreshing on a hot summers day. Lovely memory!
Many Greetings from Hamburg, Germany. Love you´re food....yummy. Just ordered you´re cookbook on Amazon :-)
I love everything!!! I can’t wait to make everything you make! Love that use fruit over sugar
제가또 국수 먹고싶은거 어떻게 아시고... 어엉ㅇ ㅠㅠ 감사함돠 망치님 ㅠ
음식을 하랫더니 예술을 하셧군요^^
I've recently found a hack to not have your soups to boil over the pot. You would just put your wooden spoon right across the pot. Guarantee it'll work!
Nice.... Look yummy👍... I think if fresh lime juice is added it will taste more refreshing
Dutch caption is up now! One of our viewers submitted the caption! Thank you so much! ruclips.net/user/timedtext_video?bl=watch&auto=yes&ref=wt&v=6jndcJss5Ts
Fabulous dish, Maangchi! It’s vegan when you subtract the eggs, too! 👍
I have been watching her video when i feel like i want to eat Korean food she is a really good Chef thanks a lot Chef
Love yo videos. You are so pretty and entertaining.
Maangchi! You need to get a juicer! So much more juice from your fruits and vegetables.
Hello mam i am from India and I am your biggest fan you make your all dishes is very tasty and delicious 😍😍😍😍😍😍😍😘😘😘😘😘😘😘
날이 점점 더워지려 하는데 쟁반국수 한그릇 시원하게 먹고 싶네요. 영상 잘보고갑니다~
여름에 족발을 사와서 같이 먹으면 좋을 것 같아요.ㅎㅎ 설탕 대신 배를 쓰시는군요.
I’m so confused, why would anyone dislike this video? Thank you Maangchi for another great episode. You always brighten my day!!
That’s really really interesting how she washes her noodles and rubs them together. I’ve never seen anyone do that. As an Italian idk whether or not to be mad.
Hi, I was watching korean temple food and like to learn to make it if you have times these days, and im glad you included the korean chracters in your videos since im learing Hangul it helps a lot...고맙습니다.
와~ 무심결에 봤는데 너무 깔끔하고 맛깔나게 하시네요~^^ 집밥하는데 어려워하지 말아야하는데~
When I was young, my mom made this for me. She always added tomatoes. Very 👍
You always make my day lovely Maangchi. Love all your recipes. We love you💖💖💖💖💖💖💖💖💖
I love you and your videos, tasty recipes x all the best Maangchi x
This is my favorite food. When I first came to Canada, i had to introduce my favorite food in a class. I was explaining this Plate Noodle (direct translation for this food) For those who havent tried this yet, just wanted to tell u it can be somebodys favorite food amongst alll the other amazing korean food. I DO hope you get to try this! (Also a great vegetarian dish) i heart Maangchi and all of you who love her🧡🧡
Wow! The tray noodles look very rich and delicious👍👍👍
I just ate but watching your videos makes me hungry all over again, haha. Everything you make looks so good!
Yummm.. long time i dont open you tube.. i miss maangchi voice 😂