A Week On Air Frying DAY 7
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- Опубликовано: 29 сен 2024
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Music and intro by / macstyran
We've made it guys, Linergate is over
Mike needs to issue a public apology to us for this series
He does in a way on his Twitter!
"We should put something that shouldn't belong in an air fryer"
Everyone: A LINER?!
Also Mike. Soup. That delicious, air fried soup, that nobody does
Mike, can we get the air fryer week on redux in which you bury the liners and retry all the failures from this week to see if they do any better?
Blimey. Nearly as bad as Kay’s Cooking. Please do a fried rice so you come to the attention of Uncle Roger 😊
Lolol haven't watched this one yet + im a fairly new sub here, but saw you mentioned Queen Kay and had to laugh! 🤣🥰
Mike needs to start a new channel and name it "Liners Tech Tips".
Also, if you keep cooking like this, you're gonna end up on a bunch of react channels once they run out of Kay's Cooking videos to react to :D
Lmao
lol omg such a good comment
Mike, i'm not sure if you know this but liners are a mistake in an air fryer. 🤣🤣🤣🤣🤣🤣🤣🤣🤣
Could you do a week on the “too good to go” app?
I don’t think my eyes could take another day , thank god for the 7 day week
Bruh the pancakes aren't even going to make a mess, come on!!!!
A week on destroying the air fryer's reputation.
Exactly and it was bought for them as a gift...Ungrateful sod he is...He said that he could not wait to see the back of it. Does he go to work? as he seems to always be tired and need naps.
I love mine I invested in 2 the af100 and my af300 both are superb......100 is perfect for a joint or masses of veg so I can select which is best and more choice of meals....i live alone but I still managed to demolish a huge basket of roast veg on my own ! They are brilliant machines changed my life of the boredom of cooking for one person ! He's so stupid I just want to punch him !
How is he
This week on has convinced me not to get an air fryer even more. I was already skeptical since it's basically just a convection toaster oven, but seeing how much mess it was making in those liners and the fact that you'd have to not use the liners for it to work properly. Clean up would be a pain, would rather just clean a normal sheet or frying pan.
@BriBCG clean up is easy as soon as you remove the food put some washing up liquid and hot water in the drawer , wash up when you've eaten .
What is it i was supposed to say on every video?
...ah, no liners!!!!!!!!!!!!!!
I think you've gotten the idea that you can' t use liners in an air fryer and get great results. With that said, I would love to have another week on using the air fryer without the liners. It will make a big difference without liners.
I agree…a week of using it properly. No liners and no crowding.
I think given how much he's struggled for ideas for what to cook and given how much everyone has complained about the liners, a week on viewer recommended air fryer recipes seems like a great idea
Liners go under the "tray" so you don't need to clean the basket not the whole thing 😒
@@chriselson7413 never thought of that!
@@chriselson7413
That might work.
You've made me unpack my airfryer. It does have a rotessery basket for chips. First test wsas succesful, however I'm not going to use a liner to destroy the ability of the thing to work :p
Since I got my air fryer 6 months ago the oven hasn't been on once
From roast dinners to lasagne it's amazing a game changer
Anyone that watches this and is put off don't they really are fantastic
with liners right?
@@stopsign515 no liners
How do you fit a lasagna in an air-fryer?
Iam the same havent used my oven since got my airfryer.
Fresh pizza is the only food i have used the oven for since getting an air fryer
A completly pointless exercise with the paper trays inserted!
A week on liners
No-one let him do a week on pressure cooked food. He'd either never get the thing up to pressure or he'd blow his feckin' kitchen up. Because, you know, why read instructions?
He would probably leave it on venting the entire time and never actually pressure cook anything.
I'd love to ses a week on Instant Pot!
There would be chunks of Mike scattered throughout the kitchen, and it'd just be another mess for Grace to clean up.
These videos must have been done weeks ago for you to not "react" to the obvious outcry of using liners all week....
No responses from him usually u get some feed back from vloggers bloggers people as normally they don't like criticism ! He never replies I've noticed...so say what you like he never notices..
He doesn't read the replies. Under normal circumstances, I wouldn't blame him. YT comments are normally a cesspool of intolerance. But this particular "week on" series... well...
@@Silverdale15 He did a couple reaction to comments videos some years ago but for some reason he never returned to them. Those were a very easy way to engage with his audience.
I hope so, I think I saw an expiry date for the chicken or something else on 29 Jan...
@@minibro73 he's too weird for me....
I can't believe you continued to post the rest of the week's content after the reaction to the first day, KNOWING you had absolutely f***ed this up. Unless you were on a wind up, which I can't discount as a possibility. If that's the case, bravo.
Glad this week is over was painful.
What about a week on not messing everything up.
They need the air flow all around. Don't be lazy and just clean it
If you continue to use your air fryer after this week for jacket potatoes I recommend cooking them in the microwave 1st to get the insides soft quicker then finish it off in the air fryer to brown and crisp the skin maybe put some oil on them too I know u couldnt do that for the week on. I recommend watching some videos on air fryer recipes and dont use the liners unless its wet food
Please do some proper research on airfryers and you will find that that airfryer will be your best friend , I haven't used my oven for 5 months , but use it as an oven , it's not a toaster or a microwave 😉, #stopwiththeliners
I can't believe all week you used 200 degrees... you can increase the temperature yano🤣
The liners are the real star of this series
Hey, Mike! I think you need to do a Week On Apologising For These Videos. Yes, a whole week of apologies for seven days of garbage content.
What are you talking about, you aren't in any of these videos.
@@capness1228 And?
@@capness1228 Savage, I like it.
What a ride this week has been! I’ve enjoyed the comments as well 😂
I totally agree! Best comments I've seen!
Yep after day one the first thing I did was read all the comments. I've got that particular airfryer and it's the best thing ever😆
Consider asking ur patrons for recipe ideas before shopping for your next week on? It keeps what you're doing a surprise to RUclips, and you're not stuck for what to eat, reheating sausage rolls and soup ya madman!
Wasn't expecting to see a comment from OSW here, great crossover ❤️
you should do a week of your worst days 'of days on' ( if that makes sense)
then after do a week of your best days on 'of days on ' that could be quite fun.
Remember mate, keep pissing people off. Keep using liners!
I don't understand why you need a liner for dry things like pancakes or toast 🤣 it won't make it dirty
Last day of liner comments, we will miss them.😪😁
I use a air fryer often . Great. Tried your method with a liner and what a disaster .
Please do this again but PROPERLY....
The people have spoken mike
You have not been using the airfryer properly. You say that you cannot wait to see the back of it considering the airfryer was bought as a gift from your in laws How ungrateful. The airfryer is not cheap.
That one is knocking on £230. And he couldn't even be bothered to read the instructions.
His in-laws?
@@soundscape26 Mother and father in law I expect. IE Graces parents.
@@Beany2007FTW I know who they are, I just missed any reference in his videos that they were the ones gifting them the air fryer. Then again Mike waffles so much that I might have missed it.
Like an oven. Airfryers work best preheated and without a bloody liner.
the burgers looked good but I'd've added some lettuce tomato onion etc
Hi, hello, I'm the liner guy, it's me. Tom here on the sabbath to say 'JESUS WEPT MIKE, WHY THE LINERS WHY?'
I hope you do something in the future where you use the air fryer properly. Gawd bless.
The 7th and final day of people moaning about using liners in the air fryer 😮
the week of soggy bottoms comes to an end.
People! There are loads of channels that feature recipes using this air fryer and others. Successfully. Go and watch those, this has been a pretty disappointing series from Mike who's apparently not interested in actually using the machine properly.
True but what entertainment we have had and the liner community has evolved into something quite special😅😅😅
Bring back A Week On Dump Meals. 😂🔥
The final day of pushing people to Pro Home Cooks to learn how to use air fryers
Please research appliances before use so you don't start a fire or poison someone with uncooked food 💚💜
What? If anything, the products he made this week tended toward overdone as opposed to under.
Please world, do not judge the UK publics food knowledge based on what this man says. We do know about different levels of beef cooking (rare to well done). And only those who enjoy bland food in the UK (minority) enjoy nandos.
Isn't chocolate pancakes basically cake? With syrup?
Only here for the liner comments 👀 🍿
Oh man, the liners... they are necessary for some things (definitely not for fatty things like bacon or pizza (those holes are there for a reason as you know by now :D)) but do try toast without a liner so you can leave it in without flipping it. have been doing toast in air fryer for years without flipping and it comes out perfect (i dont even know where my toaster is right now after the kitchen renovation). although one thing is you do need to write down timings or memorize them to make the best use of air fryer- put in and forget until the beep and in my experience fries from fresh potato are not great in air fryer. as a air fryer user for many years now i can give advice for people new to this. buy a decent one like mike has right away and dont bother with 35$ ones (they work well but after i got my more expensive one with 2 baskets it was a whole new world). air fryer is perfect for processed foods, like nuggets or pizza and such. precut parboiled frozen fries work ok too but i prefer deep fryer for those . also air fryer is great for warming food if you dont like the weird flavor that microwave adds. (i dont have a microwave as i hate that weird microwave flavor especially for meat products (for me i dont feel industrial microwaves giving much of that icky flavor but im not going to spend that much money on basically a popcorn machine) so air fryer is great for me to warm up food personally) overall week weak on but its your first time cooking with air fryer and i was glad to see the things you tried. you will learn a bunch of good stuff from comments and hope it makes your experience better in the future.
P.S. sorry for my poor english, its my third language :(
Even without liners food still has to be flipped it doesn't colour up on the underside but the downside to liners is that food with fat In then sits in the oil like burgers sausages etc
@@golfboy7438 it doesnt have to be flipped but the result surely will be better. i like airfryer because im lazy after work so i just throw in something set the times and go to computer until its ready :) but i usually dont air fry raw meat so thats probably where you should flip it i quess
Ahh Mike, nothing better to see you using a product wrong
I wonder if this week anyone has mentioned those liners?
surprised you didn't do some fried chicken in the air fryer, probably just as well because those liners would of royally screwed it up!
95% of your problems were caused by using liners. Also steak is great in an airfryer. Airfry for 6 minutes then air broil (max crisp in the UK) for 2 minutes.
"Let's put something that shouldn't go in an air fryer... pancakes!" Which I would agree if they were from scratch, but no... this is one of the more sensible things you put in it this week. Also... liners, stop. And it hurts so much to see you use buns and tortillas without heating them at all. Butter those buns and toast them and it'll elevate that burger 100%. Those tortillas need a good grill before using them, too, unless you're doing cold cuts or something. You also might want to eschew "fat git" from the ole lexicon, or at least say it slower and more pronounced. I did an absolute double take on that one.
But apparently soup is 100% normal to put in an air fryer
Absolutely disgusted I had to sit through 7 days of using fucking liners.
The strange thing is there are millions of positive reviews of liners on Amazon so they must work - maybe for certain dishes. My airfryer has an elevated removable metal grill pan thingy. I just stick anything in there making sure to turn it over several times and it cooks nicely. With potato dishes it helps to par boil them first - I use the microwave. I hope Mike and Grace keep using it as it is a very good device.
Liners have a purpose for making cakes, loaves, etc. In the airfryer
this is the only week on series where I've had to dislike every video...i know it still gets Mike views but I am disappointed he used liners everyday and made the most boring stuff in an air fryer. I really hope he reads our comments (he never replies...) and does this week on again.
I don't want to be rude but I'm just laughing at this conclusion.
The mini convection oven can't replace non oven things. Stunning. Just, amazing.
next time butterfly or mallet the chicken so it's the same thickness. 👍
Genuine question, why do they sell the liners if they are so bad for the cooking process?
is this goof still putting liners in the air fryer
Nope, I can't watch it, sorry mate. Thanks for the content.
looks awful... no onions? no lettuce? no tomato?
I’m wanna see a week on tin foil wrapped microwave meals
Brilliant that really made me laugh. I don't even watch mike, I just love reading the comments😃😃
😂😂😂😂 this comment is hilarious
Considering you likened the air frier to an oven; I'm pretty disappointed you didn't try to bake a cake or cookies in it ;-;
broo! I remember when I was younger I always used to watch your reviews on all those wacky products lol. Coming back good to see you're still uploading after all these years! right on brother ❤
Just checked in to see if the horror continues, obviously it does. Well that saved me wasting 20 minutes of my time watching.
Liners bad
Mike: I'm a bloody idiot who can't do anything right, watch me prove it.
The audience when he reinforces this: MIKE, STOP DOING IT WRONG
your next week on if it involves any type of machinery in cooking you must read the instructions thoroughly before before cooking or using
Stop using liners 🤪
You want to buy hourself a thermomeotor especially when cooking chicken you said we don't use them on beefburgers true but an airfryer is different l even use it on sausages if you would have listened to your fans you would have ditched the paper liners turned food half way not use it to reheat soup and microwave meals explore more how to cook dinners use oil and herbs on certain food you would end up loving it ...good luck.
Totally agree with the thermometer, what a game changer☺☺
Do a week on Lidl
Never Have I Ever...... used the crisper tray of my airfryer..... Yes Mike I'm looking at you.
Don't wait until day 7 before giving us the new room layout, ya big Donny tease
He just pointed the camera the other way round from his usual angle.
@@soundscape26 Thank you Mr Spielberg
Okay, best jacket potatoes you'll ever have... prick them all over with a fork, rub them in some oil, then rub them all over in salt. You'll have the tastiest, crispiest jackets in your life!!!
You think a week was bad? This was my life almost 2 years ago when we moved house and found the oven in the new place had died. Lived out of an air fryer almost exclusively for 6 months until we had the new kitchen fitted 😂
Ninja foodi with pressure cooker feature is a completely different thing. Try that next!
For burgers put both crisper plates in one drawer to raise the height. Then max crisp at 240c. Flip halfway through.
Same with things you want to toast.
LINERS!
Here's an idea - A week on viewer submitted recipes.
A week on: Can it be air fryed? You’ve ruined the airfryer 😂
clearly doesnt read comments, no chance he would have kept using liners if he did!
Or you could rub them two brain cells together and realize these are filmed ahead of time.
Use the air fryer everyday for every meal, only thing I also use is the hob.
And the microwave for quickly heating up liquids
liners?
I feel like this Week On was secretly funded by Big Oven.
This should have been called A Week On Chicken, never seen anybody eat so much chicken, you seemed to have it for half your meals.
So I pretty much never pre-heat the oven, because like Mike most of my food is frozen crap. I put it straight in, and it usually doesn't take any longer to cook through. It just might not be as crispy, which doesn't bother me for most things.
Another vote for a week on without the liners, so we can see how it really should be done lololololol
I know it's only been a small part of this whole week on and I imagine not too many people will have picked up on it but LINERS!
Darylea on burgers?!? Not even a student would resort to such a disgusting act
"Lovely-Jubbley!" We have a "Lovely-Jubbley!" Woohoo!!! 😁
broooo your burgers would be so nice and crispy without the liner
Mike what litre size is the air fryer you & Grace have? TIA x
No Basil! 😾
5:05 anyone else think for a split second these were really sad looking scones?
I wish you would do infomericailisms again
Who would make an entire week's worth of videos, post them without seeing the comments, and so not adjust your behaviour? Oh yeah, someone with a giant ego.
Well put. I want to think it isn’t true but it is a little arrogant isn’t it.
He shoots the videos in advance I'm pretty sure. Although it is a bit silly since it means he can't react to comments
@@KC_Streams As I said. And the ego must play a part.
The point is to push the patreon (_"see the rest of the week right now"_) and also it's his journey, not ours. Although I wish he'd do a bonus 8th day where he would respond to comments & take the advice given.
@@OSW from past week on's he has messed up. What he will most likely do is ignore the comments. Not post anything for a few weeks. Then come back with a random Infomercialism video. He certainly is stubborn.
He could easily re-do this week, doing all the same food again but properly and compare the results to this week. Easy content his supporters would enjoy. I highly doubt he will though.
Not interested in feedback. Airfryer users are very interested in temperatures, that is why they use instant read thermometers
Mike's kitchen nightmares
This guys food is horrific.