J'avais déjà commenté quelques unes de tes recettes. Et la franchement... il faut que je vienne dans ta région. S'est plus possible de juste regarder. Ne t'inquiète pas j'irais à l'hôtel. Je me contenterais de rester devant ta porte pr pouvoir goûter tes recettes...😋😍. Super bien organisé et surtout le plus important pr moi la PROPRETÉ..👍👏
La escena del hospital, si no lo veo y se q están hablando de Buenos Aires, fácilmente diría q es Venezuela !!!!! Esa escena, está en muchos hospitales gracias a la Izquierda
Bonjour j'habite en France 😊 pouvez-vous me dire si ce que vous utilisez : le fromage à la crème serait l'équivalent du fromage " Philadelphia " en France ?? Merci d'avance et merci pour vos si bonnes recettes 😘
Hello jerry , can u give me a website to buy a baking stone that u was using to put in your tart I want to making this your recipe for my son eat he Love this kinds of tart , that should be nice that u can give the links to buy it so I can make it for my son eat please
치즈타르트 정말 맛있겠어요
좋은정보 감사합니다.
Your skills are excellent. Nice video great recipe and Good job on the way you handled making the dough/crust.
Look very delicious 🤤 😋 I love different kind of tarts
🌸💙Amazing and delicious cheese tarts Jerry!! Have a beautiful day!!💙🌸
Thank you very much.
Cantik sekali dan pasti enak, terimakasih sudah berbagi resepnya
beautifully demonstrated.
So very delicious that I like 👍
Sorry i watched again the last part and you did say the time and temperature. Beautifully done.
Bonsoir 🧑🍳🌷🌞
Je viens de visionner à nouveau la recette, vraiment incroyable cette recette, facile à réaliser, merveilleuse🙏🙏🧑🍳🌷🌞🇫🇷
J'avais déjà commenté quelques unes de tes recettes. Et la franchement... il faut que je vienne dans ta région. S'est plus possible de juste regarder. Ne t'inquiète pas j'irais à l'hôtel. Je me contenterais de rester devant ta porte pr pouvoir goûter tes recettes...😋😍. Super bien organisé et surtout le plus important pr moi la PROPRETÉ..👍👏
Wow, so delicious. Nice recipe and great video. Big like 99 to you.
Dal veneto italia grazie per questa fantastica ricetta
سلام عليكم أعجبني كثيرا عملكم متقن جدا شكرا جزيلا لكم
Thank you for sharing🙏. Am definitely going to try it soon 🥰
정말 맛있다! 🤤 나는 당신의 비디오를 사랑합니다 😍
그리고 스페인어 자막도 정말 감사합니다.
아르헨티나에서 인사드립니다 🇦🇷👋☺️
(PS: 신규 가입자)
Fantastica ricetta!!!
Italia
Nice recipe
Magnifiques, merci beaucoup🧑🍳🌷🌷
C'est à réaliser, ce doit être super bon🤗🤗🧑🍳🌷
Maravilhoso. Acho que poderia ser adaptado para uma versão salgada. Estou pensando nisso...
This is something I always wanted to buy!!
Thx for the recipe
How delicious! Thank you ! 😊😊😊До чего Вкусно! Спасибо Вам !😊😊😊😊
Excelente receta gracias por el vídeo...
Yummy bread
Beautiful
A wonderful recipe and worth a try. I hope we can become friends and keep in constant contact. All the love and appreciation for you, my dear
너무 맛있어보이네요 💕
Rico me gusto mucho los voy a preparar saludos de Orlando Florida
오랜만에 보는거같아요~은박지틀 밑은 구멍을 내야하나요,
Tienen un aspecto inmejorable, trataré de hacerlas. Gracias
La escena del hospital, si no lo veo y se q están hablando de Buenos Aires, fácilmente diría q es Venezuela !!!!!
Esa escena, está en muchos hospitales gracias a la Izquierda
Bonjour j'habite en France 😊 pouvez-vous me dire si ce que vous utilisez : le fromage à la crème serait l'équivalent du fromage " Philadelphia " en France ?? Merci d'avance et merci pour vos si bonnes recettes 😘
É o mesmo que poleguinho ou philadelphia na França. Beijos do Brasil
제리롱님 안녕하세요! 많은 치즈타르트레시피를 찾아다니는 베리베리입니다.. 혹시 필링을 짠 후 40분 냉동실에넣어두시는 이유가있을까요??
Deve ficar ótimo otimo
It s good
Hello jerry , can u give me a website to buy a baking stone that u was using to put in your tart I want to making this your recipe for my son eat he Love this kinds of tart , that should be nice that u can give the links to buy it so I can make it for my son eat please
Yummy 😋😋😋
It has not enough information, especially at the end, time, temperature, what kind? Is it broiled, for the last brown thing on top of them.
Me encantó tu receta, se ven deliciosos. Gracias
FREEZE the tart shells with cream cheese filling for 40 minutes? freezer not chiller?
Hello what does the tool you used to blend the butter and flour? 🤗
제리롱님! 옥수수전분 대신에 감자전분써도 될까요?
옥수수 전분 추천드려요~~
Superbe
Show de bola 👏👏👏👏
Buenas tardes soy de santa cruz_Bolivia , me gustó su receta ...muchas gracias por doblar al español las recetas, bendiciones ʕっ•ᴥ•ʔっ
Thank you for sharing the recipe. ❤
👍👍👍
💛💛
Maravilloso 😍😍😍
제리롱님 그동안 잘 지내셨나요? 와 그 사이에 구독자가 엄청 늘었네요^^ 영상 잘 보고 갑니다♡♡
네~~건강하게 잘 지내시죠? 안 그래도 가끔 궁금하고 생각났어요 이렇게 잊지 않고 소식 전해 주셔서 감사해요^^
🙏💐
😍😍😍
Cual es la harina de pastel ??
What is soft flour please ?
Are your Temps C or F?
Bon soir je voudrais savoir quel type de crème ?crème fraîche ou liquide ou crème épices??merci d'avance
C'est du fromage à la crème, pas de la chantilly.
@@jerrylong79 merci 😅🤗c gentil
😋😋😋😋👍👍👍👍👍
🍒🙏🏻🍦🙏🏻🍒
Gente essas tortilhas são ótimas mais..... Cadê o queijo?!
Na descrição esta escrito: torta de queijo!!
Das ist der Frischkäse 😉
💕🔵⚪🔴💕 He uses cream cheese, wich is american cheese 🌷!!!
안녕하세요 저기 혹시 눌림돌 사용대신 눌러줄 다른 방법은 없을까요? 😊
쌀이나 콩 팥 이런것들로도 가능해요^^
Your name is Long but your demo is short (too quick), as if your in a hurry.
فغفر من فيه حيل اسلم على ههههههههههههههههههههههههه قثففقثثثثثصثصصصصصثثصصصصصصصسسسسسسصصصصصصصصصصصصصصصصصصصص فغ