Banana Bliss Extravaganza: Get Sticky, Get Sweet!

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  • Опубликовано: 21 окт 2024
  • ХоббиХобби

Комментарии • 6

  • @jetli830
    @jetli830 Год назад +2

    The recipe I like so much.

  • @keos7414
    @keos7414 Год назад +1

    ສະບາຍດີຕິດຕາມມານານແລ້ວແຕ່ກຳລັງຄອມເມນເປັນເທື່ອຕຳອິດ ມັກວີດີໂອຂອງເຈົ້າຫລາຍ ຕິດຕາມຢູ່ໂອໄຮໂອ

  • @christinanaomi382
    @christinanaomi382 Год назад +1

    GIGI it's been so long! Glad to see you back!

  • @sysomyoung7437
    @sysomyoung7437 Год назад +1

    🇱🇦yeah

  • @norfboychops4186
    @norfboychops4186 Год назад

    Hello, I have a question for you. One of my friends I grew up with was from Laos, and his family lives in America. I would eat at his families dinner party's and there was some dips that they had that I can never find what they were. One was like a dark green sauce that they said was made from the juices of cattle dung. I can't seem to find anywhere what this would be called. We would dip our sticky rice in it. There was another sauce that had a lighter colour to it, both tasted similar but different.

    • @GigisLaoKitchen
      @GigisLaoKitchen  Год назад +1

      Hello @norfboy, I think you meant to say gallbladder holds a digestive fluid called bile from the cow. Not all Lao people eat this, but most of them like to eat it.