My mom is Vietnamese and she would make these occasionally but only put green onion and whole tiny dried shrimp. I love the soft silky texture and the way the sauce tastes together. I like the idea of adding toppings. Ty for reminding me of this authentic dish. ❤
Hi it looks delicious I’ll try this week but what the name for the electrical burner please thanks
Where can I purchase the small bowl that you steamed with the batter?
My mom is Vietnamese and she would make these occasionally but only put green onion and whole tiny dried shrimp. I love the soft silky texture and the way the sauce tastes together. I like the idea of adding toppings. Ty for reminding me of this authentic dish. ❤
It is still so good with green onion and dried shrimp!!! Love that it brought back nostalgic memories of your mom cooking for you 🥰🩷
wholesome video
Delicious meals. Great days and weeks happiness
❤❤❤ My favorite!
My parents are from Hue also, and my mom cooks this the same exact way.
Aw I love that! I love it this way - with all the toppings 😍😍
Those banh beo look so yummy 🤤
Thank you! So satisfying!!!
Omg yasss🎉 will attempt one day
Yesss gimme some 😂
hello my friends
Hello, welcome back 🎉
@@kimberlyphan yes, so cool
Nothing easy about it. Home made croutons?!!!
😂😂 they’re optional!!!! All the toppings can be bought at any store really. The base of this meal is easy peasy!