Mabele Sorghum Porridge | Coarse Mabele Porridge

Sorghum porridge - a simple and delicious African indigenous porridge. Also known as Mabele or Mabele A Ting or Umdoko waMabele, best served hot with sugar and milk or butter literally it's up to an individual and their preference.
Hope you're enjoy my recipe and please don't forget to Like, Comment and Subscribe for more recipes.
#viral #food #softporridge

[@samumathebula4396]

Future makoti watching this for reference ❤❤❤❤

[@Zar_SERVED]

I'm glad and congratulations in advance 😊

[@gugulethuzubane2444]

I really love this porridge, it the best, thank you for sharing my love 😋😋😋

[@Zar_SERVED]

Thanks for watching my friend 😊

[@CookwithSaiqakhan505]

Nice sharing big like

[@Zar_SERVED]

Thank you for watching beautiful!

[@tshego-ik9ty]

My gran used to make us this fav and honestly I never thought you can make it without fermenting it first, so thank you for putting me on 😊❤

[@Zar_SERVED]

My pleasure 😊, hope you enjoy!

[@farharecipe]

nice shearing dear i new friend 567 done ✅ please stay conect ❤❤❤🎉🎉🎉

[@Zar_SERVED]

Thank you, I will friend.