Love ur colors and angle. I must say, the idli soaked in sambar was absolutely tempting. I will surrender anything for that alone, idli and sambar, thats a real treat!😂
My mom makes the best parupu sambar. When we were kids, she serves us rice with just sambar and fried karuvadu. It's the best combination and thinking about it brings tears. Well, im going to try your version and let u know soon😊
Thanks to the wonderful pressure cooker which makes cooking sambar in a jiffy which otherwise would take hours to be ready in any ordinary pot.Hmm.good old sambar curry.always a hit n everybody's favourite.and you made it look so simple n delicious.❤
Sambar curry seems super simple to prepare; just toss everything into a pressure cooker and do the tempering. If it turns out delicious, I'll definitely drop by to leave a comment on your page! By the way, what brand of Sambar powder are you using?
You're right! Sambar is all about that perfect balance of ingredients. I hope it turns out delicious for you! I usually go for Pattu Sambar Powder-it really enhances the flavor!
Delicious 💖🫰🍽️
I'm glad you enjoyed it! 💖
Wow delicious 😋👌👌
Thank you so much🙏
Nice editing 🫰💖
I'm glad you enjoyed the editing!😁
Sambar never before been this good! I want sambar now😭😁
I'm so glad you enjoyed the sambar! It's all about those perfect spices and a little love in the cooking.
A must have sambar for south Indians. Families cannot do without this sambar. A good try for those who haven't made this sambar.
Absolutely! Sambar is such a staple in South Indian cuisine, and once you get it right, it’s hard to imagine a meal without it!
Love ur colors and angle. I must say, the idli soaked in sambar was absolutely tempting. I will surrender anything for that alone, idli and sambar, thats a real treat!😂
That's exactly how I feel about idli and sambar too! 😂 It's a match made in heaven.
❤
My mom makes the best parupu sambar. When we were kids, she serves us rice with just sambar and fried karuvadu. It's the best combination and thinking about it brings tears. Well, im going to try your version and let u know soon😊
That sounds like a truly special dish! I'm sure your mom's parupu sambar is amazing.😊
Thanks to the wonderful pressure cooker which makes cooking sambar in a jiffy which otherwise would take hours to be ready in any ordinary pot.Hmm.good old sambar curry.always a hit n everybody's favourite.and you made it look so simple n delicious.❤
I'm so glad you found the recipe helpful! The pressure cooker really does save so much time, doesn’t it? Enjoy your sambar!
Anna, sambar semme. We here got many sambar we do anna. We got do onion sambar, sambar rasam, kathirikai sambar, vendikai sambar💙💜
Wow, it sounds like you have a fantastic variety of sambars! Each one brings its own unique flavor to the table.
Wahhhh delicious 😋
Delicious, huh? Now I just need to figure out how to ship it to you through the screen!
Looks tasty. Will try this 👌🏽👌🏽
I'm glad you think so! Hope it turns out delicious for you!
Arumai
Appreciate your feedback!
Sambar curry seems super simple to prepare; just toss everything into a pressure cooker and do the tempering. If it turns out delicious, I'll definitely drop by to leave a comment on your page! By the way, what brand of Sambar powder are you using?
You're right! Sambar is all about that perfect balance of ingredients. I hope it turns out delicious for you! I usually go for Pattu Sambar Powder-it really enhances the flavor!
It seems really simple to prepare this sambar, so I’m considering giving it a go tomorrow since I’ll be fasting.
It's a great dish for fasting! Hope you enjoy it. 😊