My Mom and Dad came from Naples Italy. I’m first generation here in the United States My mother used to make a dish on Sunday after church. It was called Genovese This reminds me a little bit of it. My Mother would chop up Vidalia onions and simmer it with a roast that would be the beef flavor add a bay leaf and use vermouth wine and let it all simmer until the beef falls apart and put pecorino Romano cheese on top. It was delicious. It kind of reminds me of that.
I absolutely adore Pasquale. I made your Braciole and sauce for my husband. His Mom passed away last year, and we will no longer have Mom's sauce😢. Pasquale did not disappoint, and my husband loved it. Now, on my only day off, I go to Pasquale ❤❤❤❤
I always say this on his videos , Pasquale is the best Italian chef on you tube & thumbs up before I watch , great recipe & never heard of this dish/recipe , Pasquale, please tell me you have not converted to a Frenchman ! LoL, God Bless everyone
You remind me of Nono . I love your cooking I am 1000% Italian and when I watch you cook it brings back all those memories on Sunday so when they cooked the family love it. ❤
Pasquale! Absolutely love your videos!!! Being Italian also, I appreciate fine cooking and I LOVE to cook as well! Please keep these delicious recipes coming!!!
Looks fantastic Chef definitely making this for my family they loved the Basil baked chicken recipe greatly appreciated Godbless you and family thank you for another wonderful recipe
This dear man always makes my day better. Love his videos and his recipes. 🥰
I was just going to comment the same thing!
He reminds me of every little old Raritan man I encountered when I was growing up.
I can not even begin to describe how much I like this man 👍🏼😄
My Mom and Dad came from Naples Italy. I’m first generation here in the United States My mother used to make a dish on Sunday after church. It was called Genovese This reminds me a little bit of it. My Mother would chop up Vidalia onions and simmer it with a roast that would be the beef flavor add a bay leaf and use vermouth wine and let it all simmer until the beef falls apart and put pecorino Romano cheese on top. It was delicious. It kind of reminds me of that.
Love his joy when the dish is getting close to be finished ❤👌
Grazie Signore.
Making people happy is an art.
Chef Pasquale you are an artist. Salute 👍
Love Pasquale! Best chef on RUclips!
thank you so much 🙏
I absolutely adore Pasquale. I made your Braciole and sauce for my husband. His Mom passed away last year, and we will no longer have Mom's sauce😢. Pasquale did not disappoint, and my husband loved it. Now, on my only day off, I go to Pasquale ❤❤❤❤
so sorry for your loss🙏
What a nice way to come home on a rainy Monday and have Pasquale makes something I must try..Cin Cin Pasquale..
I can't wait to try this. Love ya, Pasquale.
This man is the Bringer of Joy, fabulous video as always🥰🥰🥰
Can’t wait to try it! Pasquale, you are the best! Salute cin cin!
Pasta's the ultimate palate for just about any savory ingredient. Eager to try this. Thanks!
This one looked so good we made it tonight (day of). Actually had all the ingredients on hand. Love the channel.
yes, and how did it taste then ?
@@phil36310 it was so good!
I always say this on his videos , Pasquale is the best Italian chef on you tube & thumbs up before I watch , great recipe & never heard of this dish/recipe , Pasquale, please tell me you have not converted to a Frenchman ! LoL, God Bless everyone
Oh heck ya!!!!! Love you cin cin salute!🥰
I need all the cook books yall really need to go global with this
ingenious! i never would've thought but this looks incredible
Salute Pasquale! 🍷 The French onion pasta with wine looks so good. Thank you for the recipe!
Hello. The pasta looks so appetizing & delicious. You make me hungry. 😊😊👍👍
I've always said that pasta is extremely versatile, it goes with pretty much everything! That's why I love it!
Love this man! His recipes are fantastic! He brings back so many memories of my family ..cooking together..singing and dancing in the kitchen♥️🇮🇹
Great video. I love your energy. Thank you for your recipes.
Just finished making this. Wife and I loved it. Thank you chef!!
You remind me of Nono . I love your cooking I am 1000% Italian and when I watch you cook it brings back all those memories on Sunday so when they cooked the family love it. ❤
Nonno
@@gingionejuice3902 well you can spell it that why but we spell the Italian way
@@denisemakarius3963 Nonno is the Italian way lol
You spell it your way and we will ours .
pasquale got me saying “ova hea” for a year straight🤣🤣
Pasquale!
Absolutely love your videos!!!
Being Italian also, I appreciate fine cooking and I LOVE to cook as well!
Please keep these delicious recipes coming!!!
Thank you for your wonderful recipes.
I’m definitely trying this one.
the onion say “pasquale you no put a enough wine😩”
ok no worry about it i got a wine ova hea😎
Another awesome video Pasquale!! Can't wait to try this one!
Hello! I enjoy all your recipes and videos! Will you be able to tell me what brand of cookware you used for this presentation? Thanks!
The best cooking channel on RUclips!!
Love ur recipes Pasquale, God Bless!!!!
A thousand thanks!!
"We do a little dance with the onions!"
Onyo
Looks fantastic Chef definitely making this for my family they loved the Basil baked chicken recipe greatly appreciated Godbless you and family thank you for another wonderful recipe
Looks great. I may have to try it. Love all your recipes.
Hola señor pascuale seven muy ricas que esté muy bien saludos
It looks so delicious I am going to make it this week, I love his videos, he puts such joy into cooking and eating.❤️❤️🍷🍷
Hope you enjoy!
I have made this Delicious recipe and it was so good, I am making it again this weekend, I just love to follow your recipes❤️🍷🍷
Yumm! This is my next dish to try. Along with your Italian bread! Thanks for the smiles! ❤
Another amazing recipe chef 👩🍳 the pasta carmelize onion cheese yummy everything delicious all in one dish always injoy watching take care
Ooh, that looks delicious!💕
This looks great, gonna give it a try!
Always wonderful seeing a new recipe from you. Is it possible to say the measurements as you use them?
rule of thumps !
Yes! This is for me!!
Great dish for Lent. I will make this Friday
Looks delicious
Well done Chef!
Fantastic Chef 👨🍳 👌 👏 👍 😍
Love French onion soup and this looks delicious!
well, you could have the onion soup as a starter and then the french onion pasta and then...
You are so much fun to watch listen and learn from but Im not tossing that food in the air! Thank you,it tasted great !!!!!!!!!
Looking forward to trying this one!
I’m now so hungry 😋 Looks delicious
That looks so easy to make. I’m craving Italian food. I’m going live right now. I’m sorry I thought I’m craving.
I love this man so much
I tried another variant of this recipe from Delish. This one was a lot better. My son thinks he doesn't like onions but he loves this.
Another delicious recipe 😋
This recipe is WUNDERBAR!
Chef Pat you’re the best. Cin Cin
I like your recipes of pasta
Love this man!!!
1:37 ❤
Perfect!
Making French Onion Soup today... didn't think to put pasta with it.
i love you grandpa
Doin' it.
Love your videos! What kind of wine are you drinking please? Just curious
I believe he has his own wine he sells now
My 7 Stelle wine! Online sales end on June 23rd as supplies last, with 55% off! 7stellewines.com/
Pasquale, molto bene. I wish I could be in your kitchen, tasting all your awesome recipes. Chin Chin
So yummy 🤤
What brand pots and pans do you use?
Very nice
He made me laugh when he mentioned tic-toc & added extra wine to the onions.
What kind of pepper is that?
It looked like you put the Thyme in stem and all is that correct?
Well you just reinvented onion pasta not how its made but looks good
YAY PASQUALE, LOOKS DELICIOUS 😋 I LOVE YOU ❤ THEY ARE CALLING BECAUSE THEY WANT SOME 😋 YUMMY 😋
🤣🤣🤣🤣🤣👨🍳"HELLOOOOOOOOO000¿!"*
🤣🤣🤣🤣🤣
What do I use if I don't drink alcohol 🤔
Thx
Yummmm😋😋😋
I always wanted to tour Europe when I retire. I am upset I can't go to Russia. I am 46 YO.
Delicious 🇨🇦🇨🇦🇨🇦👍🙏🏻🙋🏼♀️
doesnt it taste like soup?i saw a chef do something similar but with leaks....bon appetit
👍👍
Chef Pasquale, everytime you cut onions you never cry. What's your secret?
❤
#"FRENCH A BUDDY OVA HERE LOVES A DEEES!"* MWAH!❤️🔥🦾😎😉🥰😘😘😘😘👨🍳🇫🇷🥐🥖MWAH! ❤️🔥🖤🤍💜🥰😘😘😘😘🥳🥳🥳
😘👨🍳🤣😉😎🇫🇷
it's "Savoyard Onion Pasta Recipe" ;)
When I make this ide like to also have the pepper at the end of the video but I don’t know the name of the pepper😂????
I bet people line up at his house because of the smell of his food I would
❤🙏🏻❤️🙏🏻
Blud is yappin
🙏🏻🎯
Oh I love your recipes. I’m so sorry your on Tic Tok at your age. It’s very nasty immoral sight. God bless . Chin chin. ✨✌️
I bet if his venta hood is on neighbors be peeking around the corners💯
Are you saying that the French invented this first?
HELLO MY FRIEND PASCUALE I WACH YOU FROM TIJUANA MEXICO DO I FOLLOW YOU
The onions needed to be a lot more cooked
I would love this. But, I am the only one who would eat it. ❤😂🫶