How to make your leafy greens taste delicious!

[@donatiennebrasseur5025]

I love that we are regional neighbours so your seasonal recipes match what I grow in my garden too :-)

[@GrowCookPreserveWithKellyDawn]

What creative ways to utilize all of the chard! Thank you for the inspiration. I have chard, kale, and collards that have come alive with the cool days of autumn. Greens are such delicious and simple packets of great nutrition.

[@theartofginablickenstaff1314]

Great episode, and I’m glad you’re using the parts of the greens that have bug lips on them! Ha! Great idea for the red chard stems. I have a massive crop of red chard this year and have run out of things to do with the stems so I will try your recipe! Thank you!

[@maristermcsorley4203]

Hi Sophie I tried the crispy shard stalks and was delicious 😋 thank you so much for the delicious ideas ❤

[@orlandomontfort5101]

Delicious recipes! Thanks for sharing😋

[@cathythomas2692]

So delicious, nutrient-dense and inspiring. I can hardly wait to try the new tastes! Beautiful video.

[@thefarmingchefs]

Thank you Cathy! 🏵️We are curious what you think about the tastes, please let us know again😊Have fun cooking!

[@ralfielicious]

Absolutely delicious

[@darbylongoria8737]

Looks delicious

[@CandaceWalt-qi3up]

So inspiring, thank you ❤

[@thefarmingchefs]

Thanks Candace!

lekker! nederlandse keuken!
en vlees? carne grelhada com estes vegetais é ultra lekker!
stay simple, stay strong. 🤠😎

[@thefarmingchefs]

Haha, well we love our meat! But sometimes light has to be shine on the veggies as well! Stay strong as well!

[@sylviabradley7355]

Yum😋

[@shoukelouke]

2 more days and I get to see it all in real life ❤

[@CAngel-x9u]

All great, but I can’t cook gluten or dairy

[@thefarmingchefs]

@@CAngel-x9u then there is only 1 out of the 4 recipes you can't make... :)