CUT MEAT FOR STEAK ON BAND SAW | It turned out juicy and tasty! COOK With EHTIRAM

Dear friends, today we decided to cut the meat for the steak in our new workshop on a band saw. We kept the meat for 28 days in our "Dry ager" refrigerator. It turned out very quickly, tasty and juicy.
Please don't forget to like this video if you did and also share and subscribe!
Our social media links:
/ fehtiram​
/ fehtiram
I hope you enjoy our video! Don't forget to subscribe and put a bell under this video!

[@gulnarepaydar]

Bizim millet ogede paxildiki baxib layk atmillar , elasiz sef 👍👍👍👍👍🙋‍♀️

[@Nrgizhmdova-ow8xg]

Как это красиво и аппетитно😍👍👍👍

[@CookWithEHTIRAM]

Благодарю 🙏

[@elnurrzayev6356]

Такого я точно ни у кого не видел!)) Супер 👍

[@MyAlisa007]

Очень круто 😍

[@kamilfarzalibayov3975]

С-смекалка)