Homemade Miso Soup Recipe

This is the most popular soup in Japan. Japanese people consume Miso Soup almost on a daily basis from breakfast to dinner. In this video my wife and I will share with you our recipe of homemade organic miso soup with tofu.
TURN ON THE SUBTITLES FOR THE RECIPE
With this recipe you have the possibility to make the dashi from scratch. So your miso soup will be healthy and perfect for your kids also.
Here is the recipe of our homemade Dashi for the soup
• How to make Dashi stock
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Ingredients:
2 pieces or 10g abura-age (deep-fried tofu) optional, but it adds so much flavour
1 L homemade dashi • How to make Dashi stock
40g organic miso
100g tofu (we use soft tofu)
1g or 1/2 tablespoon wakame
1/2 medium onion
If you don't want to make your own Dashi you can use powder dashi. Use 500ml water with the quantity of dashi recommended on the package.
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Music : Colorful Flowers by Tokyo Music Walker
Stream & Download : fanlink.to/tmw...
Creative Commons - Attribution 3.0 Unported - CC BY 3.0
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