Your depth of knowledge is evident and inspires your audience to tackle this assignment independently. Keep up the great work! When you need genuine Hoshizaki ice machines and spare parts, look no further than our shop.
I know im asking randomly but does anyone know a trick to log back into an Instagram account..? I stupidly lost the password. I would appreciate any tricks you can give me!
@Joziah Bridger I really appreciate your reply. I got to the site thru google and Im waiting for the hacking stuff now. I see it takes quite some time so I will get back to you later with my results.
Cool. Can you explain more? What are the pros and cons of smaller vs larger ice cubes? For instance, If you select larger cubes, does that mean the time to make a batch of cubes increases? Because if the time does not increase then the largest setting would increase production if desired. What needs/industries prefer larger cubes and which smaller? Thanks PS I found this online answered some of my Q: Hoshizaki Producing Smaller Ice Cubes Due to Float Switch Issues Finally, when looking at the float switch, you will see that it can be adjusted. The higher you adjust the switch, the smaller the cubes will become because the switch will tell the machine to stop freezing sooner. If you move the switch lower, the cubes will be larger because the switch will tell it to stop freezing later. Be careful playing with this adjustment because if you make the cubes too large, they may bridge (i.e. start freezing to one another), have large dimples/ridges which will give you all kinds of trouble with long harvesting times, freeze-ups, etc. - From video "ice types / making the right choice: Cubed ice for beverages(crescent, or square, or ), flaked ice for seafood display,
Seems best to set at the thickest setting unless the cubes are coming out dropping too connected, then reduce some. This should make the machine more efficient and the cubes should last longer in storage or a customer’s glass. Also reduce your water supply valve to the ice maker to reduce the water overflow sediment dumping with each ice production so that not very-so much water comes out the drain pipe, but some. Otherwise you’re wasting LOTS of water! Take care
Hi friend, I have a hoshizaki but the card drops the ice every 30min not with the float signal, how do I configure the machine so that it doesn't throw ice every 30min and wait for the water float signal?
Could be the water fall tray isn't pushed/tucked back all the way under the back wall panel lip. I saw another video on this fix problem was it. Take care
Your depth of knowledge is evident and inspires your audience to tackle this assignment independently. Keep up the great work! When you need genuine Hoshizaki ice machines and spare parts, look no further than our shop.
Nicely done and succinctly done. Not your usual poor youtube video. Brief and to the point!
Thanks Charles , very clear video and great explanation. Cheers
Extremely well done tutorial...Thank you Sir.
Welcome back. I love your video tutorials!
Very well presented and explained.
Gracias Carlos! Son muy interesantes tus vídeos. Soy tu nuevo alumno. Saludos desde Juárez Chihuahua México 👍👍
Pero no lo puso yo quería ver cómo lo ponía para aprender mejor.
I know im asking randomly but does anyone know a trick to log back into an Instagram account..?
I stupidly lost the password. I would appreciate any tricks you can give me!
@Ben Prince instablaster :)
@Joziah Bridger I really appreciate your reply. I got to the site thru google and Im waiting for the hacking stuff now.
I see it takes quite some time so I will get back to you later with my results.
@Joziah Bridger it did the trick and I now got access to my account again. I am so happy:D
Thank you so much you saved my ass :D
Cool. Can you explain more? What are the pros and cons of smaller vs larger ice cubes? For instance, If you select larger cubes, does that mean the time to make a batch of cubes increases? Because if the time does not increase then the largest setting would increase production if desired.
What needs/industries prefer larger cubes and which smaller?
Thanks
PS I found this online answered some of my Q:
Hoshizaki Producing Smaller Ice Cubes Due to Float Switch Issues
Finally, when looking at the float switch, you will see that it can be adjusted. The higher you adjust the switch, the smaller the cubes will become because the switch will tell the machine to stop freezing sooner. If you move the switch lower, the cubes will be larger because the switch will tell it to stop freezing later.
Be careful playing with this adjustment because if you make the cubes too large, they may bridge (i.e. start freezing to one another), have large dimples/ridges which will give you all kinds of trouble with long harvesting times, freeze-ups, etc.
-
From video "ice types / making the right choice:
Cubed ice for beverages(crescent, or square, or ), flaked ice for seafood display,
Seems best to set at the thickest setting unless the cubes are coming out dropping too connected, then reduce some. This should make the machine more efficient and the cubes should last longer in storage or a customer’s glass.
Also reduce your water supply valve to the ice maker to reduce the water overflow sediment dumping with each ice production so that not very-so much water comes out the drain pipe, but some. Otherwise you’re wasting LOTS of water! Take care
Excellent well-done video.
I'm replacing mine but what should resistance be on this at up and down position? Trying to patch until new part arrives.
How do I adjust Harvest setting for a longer harvest time
How do you adjust the harvest setting ?
Great video. Good explanation. Thanks.
Hi friend, I have a hoshizaki but the card drops the ice every 30min not with the float signal, how do I configure the machine so that it doesn't throw ice every 30min and wait for the water float signal?
awesome information!
Thank you very much. Really helpful
Good information
Me puede explicar cómo es la instalación de las conexiones
Great video! Thank you for sharing it.!
I have a question regarding this. My hoshizaki isnt making any ice. The water is running, but no ice is being formed. Any idea?
If the compressor is running, possibly low on charge?
Awesome video! thnk you! Sir!
Where is this piece on a km-350?
Hi, question how do i fix the overflow of water that flow into the ice bin after harvest ice thx
I do have a video so that you can see it clearly
I'm just guessing here, but the drain for the machine is placed above the drain for the bin. Or the drain is blocked down the line.
Could be the water fall tray isn't pushed/tucked back all the way under the back wall panel lip. I saw another video on this fix problem was it. Take care
What is a H timer on Hoshizaki?
Very good video, thanks
How about modular machine
Can anyone please tell me how many volts and type of current the switch is good for? Thank you in advance
On tipe KMD_270AA where l can get that
Thanks buddy
Hii.,.bro your vedio I like ,if possible to up load full fiction and trouble shooting plse...
good one, damn bitcoin is down.
thanks
En español