If You Have Flour, Water, Salt, Oil at Home, Anyone Can Easily Make This Recipe.

If You Have Flour, Water, Salt, Oil at Home, Anyone Can Easily Make This Recipe.
The cup size I use: 200 ml
The size of the tea cup I use: 100 ml
Tray size I used: 30 cm
cooking recommendation: 180°C
Necessary materials
For the dough;
4 glasses of flour (480 grams)
1 teaspoon of salt (6 grams)
1.5 glasses of water (300 ml)
For the inner filling;
Cheese ( 250 grams )
parsley
To drive to intermediate cards;
Melted butter (150 grams)
1 tea glass of vegetable oil (90 ml)
#burrito #börekrecipes #easyrecipes #halimeninmutfağıı #delicious #asmar #yummy #breakfast #tasty
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[@doinascoropan7564]

As sigura Cai fft bun sper Sami. Iasa as o Romanca. Ce traieste an Italia.. Ami place tot ce.. Faci 👍

[@Dailyblue9842]

Delicioso seguro lo hago. Se ve mucho rico. 😋 🌹🙏

[@veratrkulja3693]

Divno, I ukusno hfala na divnom receptu 👍👏🤗

[@fatimafatima-kx2vs]

C'est délicieux ☺☺☺☺❤❤❤💖💖💖💖🤗🤗

[@mariakanta8886]

ellerinize saglik bravoooo congratulations 👍👏💝

[@mikarakocevic9043]

Syper

[@nikostsomokos5012]

Συγχαρητήρια πολύ ωραία από Ελλάδα

[@makvalavashakmadze6065]

პ

[@milkaradukic6604]

@@mikarakocevic9043 super

[@anamedic5239]

@@mikarakocevic9043 super!!!

[@hasnanewstyle1471]

معرفتش شكون هاد المرضية ❤️ اللي غاتشوف ها التعليق دعيت ليك من قلبي ❤️ بغيت ربي احفظك من كل شر واعلي مقامك وابعد عليك شياطين الانس والجن و اخلي إيامك كلها افراح ومسرات يارب العالمين 🙏 الله افرحك ديري ليا أبوني وشكرا بزااف 😍🥰

[@mobilshygn7128]

ببخشید یک سوال ،برای درست کردن باقلوا از همین خمیر استفاده می‌کنیم؟ متشکر میشم جوابم را بدهید .بسیار ممنونم🙏🙏💖💝🌷🌹🌺💐🌻💐🌺🌹🌻💐🌺🌹👍👍

[@fatimafatima-kx2vs]

سأجرب هذه الأكلة💖😋😁😊🥟

[@fatimafatima-kx2vs]

لذيذ جدا جدا جدا جدا ١٠٠/١٠٠

[@lailaheillallah9197]

Selamün aleyküm bayramınız mübarek olsun geçenlerde yaptım tadı çok güzel oldu yapmak isteyenen tavsiye ederim bu tarifi paylastiginiz için teşekkür ederim 🤗

[@erzsebetmeszaros9076]

Magyarul szeretném

[@erzsebetmeszaros9076]

Tetszik

[@muniammanaicker2872]

Halo ienjoyed watching the recipe thank u🥰😊

[@robertbujor564]

👌👌👌🙏🙏🙏👏🏽👏🏽👏🏽💯💯💯💯💯💯💯💯👌

[@gucci_cooking]

The layers are so beautiful and wonderful! The dough is baked crispy and looks very delicious!

[@ilgarmursalov3213]

əəğ

[@ГаляКирилова-н5н]

@@ilgarmursalov3213 q

[@julymelan604]

I can't believe how easy it looks to make this delicious recipe .No matter what the Turkish food and pastries are still the best in the entire world.I'm so happy to see that the young generation stiil keeps up with the tradition.
I'm hungarian 72 years old living in New York and always watch the Turkish recipes. KEEP UP THE GOOD WORK AND GOD BLESS YOUR LITTLE HANDS AND FINGER'S. WITH ALL MY RESPECT LOVE AND ADMIRATION
JULIA.

[@לבנהסיגאוי]

3³⁴²זש⁴⁴

[@ЗакияАбдульманова-ю7м]

Mr isi in h it is it the the

[@vesnaalkovic8453]

Grl

[@ЛюдмилаАлексеевна-ш6ы]

Отличный рецепт вкусной и красиво приготовлено большое спасибо смотрю видео из. России💕💕💕💕💕💕💕💕💕💕

[@zora6660]

Ja sam jutros pravila odavno nista bezveznije steta posla nikakvo tvrdo radila sam sve po redu nosila prijateljima za dorucak. Bacili obruka se samo sam potrosila vreme.veliko S, je nijedan dobar recept nisam pronasla makar sta objavljujete,pokazujete dobro sam se iznwrvirala.same gluposti.

[@likozbakr5220]

40 cm lik tepsiye ölçü nasıl olmalı bu sekil olması için. Çok güzel yaptınız

[@Елена-э1ю3й]

Спасибо большое, люблю восточную кухню за то, что там не используют соду и разрыхлитель ( вреднейшие вещества

[@polinnbernne9369]

Cuanta genialidad y simpleza , bravo👏👏👏👏👏!!!!!!!

[@luciapena4268]

Quero que de la receta en español por favor gracias por enseñar

[@ΑργυρωΤζανιδάκη]

Οι Τούρκοι στη Τουρκία και όχι στην Ελλάδα,αν και και εκεί που είναι ήταν Ελλάδα οπότε είναι δικός μας και ο χώρος τους

[@jovelynskitchen171]

Wow amazing thanks for sharing my friend i already found madam like it 😍😊👍❤🙏

[@vericasaljic1327]

Ja ovu pitu pravim vec duze vreme, naucila me zaova a njena svekrva je Turkinja, samo mi stavimo spanac i sir , sve drugo isto i svi su odusevjleni ❤❤❤❤❤❤

[@Satraki.]

harika tarif için teşekkürler

[@Halimeninmutfagii]

Teşekkürler 🌹🌹

[@kirstisalo254]

😋looks very yummy and delicious

[@hermemorinigo4456]

Párese queso ricota porque no se derrite. Se puede usar cualquier tipos de queso?

[@rutholi5845]

Todas las masas que haces son parecidas sin cuerpo.osea no tan elaboradas

[@herminiara9747]

Q, Rico!!! Se lo ve una delicia 😉😃😉😃!!!!

[@vefametbexde8350]

Eline sağlık

[@haijrijefarruku4536]

👍👍👍👍👍👍🇦🇱🇦🇱🇦🇱🇦🇱🇦🇱🇦🇱

[@farkasadrian8657]

Farkasadrian173 f fdllll
L
L

[@muazzamYemekTariflerim]

Ellerinize sağlık 💯💯🧿

[@dzenetanovo6571]

Samo da pitam da li ste stavljali toplu vodu u tijesto hvala vam puno

[@maricabritvec6601]

Pozdrav iz zagreba.recept vam je izvrstan.već sutra ga budem isprobala.
Hvala vam puno!

[@theheritagehousesc]

Looks wonderful! Thats how we use to make them
Back in the day. I now buy the fillo but it us not the same. Ill try your recipe.

[@DonnaB1]

I'd just roll out some grands biscuit dough 🤷

[@gulperilimutfak]

Eline emeğine yüreğine sağlık komşum benim 🤗🌹👏 başarılar diliyorum

[@nicolettadottorino4511]

,.,n in jjjjjjj mm dello į

[@valerianiculae9443]

Delicios !Mulțumim pentru rețetă.

[@memooalzoabi5760]

تسلم يديكي انتي رائعه😊😊

[@yardenaamitzur2741]

כדאי לעשות עם מלית של מיינגולד קצוצ וגבינה מלוחה טעים מאוד

[@julio2370]

Existen unos recipientes con la medida de ml. .Baratisimos.
Te ahorrarías la medida de los vasos.
Y además miden las cantidades en su justa medida.

[@snekiuk]

How nice. Looks so tasty. Love Turkish kitchen

[@voulatsoum6048]

Excellent, perfect Thessaloniki

[@katharinabier2721]

Sehr gutes Rezept,vielen Dank dafür

[@sanaajudy6183]

تسلم ايدك جميله ولا أسهل

[@shayemasrecipevlog]

yummy yummy food 💗💗💗🌸🌸

[@Halimeninmutfagii]

🥰💐💐💐

[@aybukebilgin2205]

Nefis nefis yemekler 💗💗💗🌸🌸

[@rosettarossato7267]

Si può metterci prosciutto e formaggio

[@aleksandrakviese2097]

Tas ir tāpat kā tas zaldāts vārīja kāpostu zupu no cirvja !🤣

[@meryamkharbach7937]

Min lmarrib bravo c'est supére

[@kidapezerovic7935]

Selam aleykum iz Bosne hrskavo ukusno i lisnato pita sa sirom za svaku pohvalu 👍👌🙏🌹Prevesti na turski jezik

[@ConstanceMiller-x8d]

What kind of cheese are you using?

[@ricardomarti3922]

Muy bueno, desde Argentina

[@torresson1129]

yo tengo todos los ingredientes y las ganas pa hacerlo pero ....no tengo horno😢😭❤pero me gustó mucho la receta!!! muchas gracias, saludos desde México 🇲🇽👋

[@migdaliarodriguez5335]

Me gustó su receta
Buenísima FELICIDADES

[@slavkadakic612]

Super ❤🌹👍

[@alealvarez6635]

Hola Amiga de RUclips.
Qué buena sé vé la receta. Se separan las capas de masa Cómo si fuera un libro.
Ha de quedar muy bueno.
Se ve delicioso. Lo voy a intentar hacer.
Muchas gracias por la receta.
Un saludo cariñoso desde Concon V Región Valparaíso Chile.

[@dellynunez973]

Me puedes pasar la reseta quier hacerla

[@galinacostachi8264]

👍👍👍👍👍

[@marinelarachita8073]

Grazie mille

[@evaggeliatzouvara9013]

Καλημέρα🙏🙏🙏🙏🙏🙏🙏🇬🇷

[@auroracanella6301]

Traduzca no entendemos nada

[@miroslavajovanovic8515]

👏👍 from Serbia, Pirot

[@mariellatedesco6276]

Complimenti x la manualità...

[@ditkelimanllari1112]

Pervishi ATO menget e vanelles

[@ΖωηΖωακι]

Στην αρχή μας είπανε αν έχουμε

[@robinaanstey3734]

What kind of cheese did you use?

[@samrasalem3039]

شكرا جزيلا

[@ΑλεξάνδραΠαχή-β4ν]

Καταπληκτικό

[@bozena2401]

Puno posla s ništa posebno

[@علاالطيب]

جميل

[@LuChii22]

Delicioso ,gracias

[@victoritamoga6094]

Bella ricetta , ditemi per favore che tipo di formaggio si puo mettere?

[@meryemguldiken3168]

Ellerinize emeğinize sağlık halime hanım

[@raquelhernandez7972]

Te veo desde Uruguay

[@carmenortiz1218]

Genialll , la manera más facil de hacer el hojaldre me encanta ya me suscribi

[@doinah1492]

Simplu ,frumos si gustos .

[@saralindblom44]

Översättning önskar jag

[@jelena565]

Fantazija

[@manyikabaranyi6455]

Holnap megcsinálom!Nagyon tetszett!

[@Dailyblue9842]

Gracias ✌️🌹🙏

[@bisarihic8185]

👍👍👍

[@kirilivanov7677]

4567

[@mariabeneditadocarmosouza1870]

😍😋

[@Suhair-Kitchen-News-Today7]

ممتاز👌🌹

[@lumturimorina6934]

Kjo quhet emri ushqimit pite.

[@dworekzielonyas9902]

To jest ciasto francuskie

[@chefdeniz1945]

Harika olmuş bayıldım ellerine sağlık 👍

[@raquelverafaundez1923]

Muy buena preparación ,me gustó mucho ,que tipo de queso se uso en la receta ?

[@tmmtooo2198]

مساالخير ،،، شكرا لوصفتك الرائعة ولكن سؤال هل يمكنني استبدال الزبدة بالسمنة النباتية وشكرا لكم،،،،انا من سورية

[@marycain6296]

I use olive oil it's very good

[@hanifahajtaieb8695]

Merci pour votre recette

[@sheelaselvan9445]

Supper

[@-mohammedhussin6178]

سلم ايدك

[@marinelarachita8073]

E stai facendo un altra magia.....

[@mariamasci6610]

Brava

[@fatnabenyabadji5140]

Top

[@doinacostan2641]

am

[@kirilivanov7677]

We

[@dobrerodica9437]

Multumiri!

[@kirilivanov7677]

M

[@margaretdevassy1351]

How long to bake??
Time not given

[@beautful_girl4063]

Bunun içine başka ne giderr

[@teresamoreno710]

Dios mio que ricoo se ve, gracias bendiciones!!

[@kirilivanov7677]

Er

[@filizinmutfakgunlugu0422]

Eline sağlık her zamaki gibi muhteşem olmuş