Corned Beef with Cabbage & Carrots
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- Опубликовано: 1 авг 2024
- This very traditional St. Patrick's Day recipe is a must-make when the holiday rolls around. Corned beef paired with cabbage and carrots is a unique meal that is super delicious! Cooked all in one pot with a few ingredients, this recipe will surely be a keeper!
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Skip ahead:
0:00 Intro
0:30 Talking about the beef
1:27 Adding the onion and liquid
4:20 Adding the cabbage and carrots
7:38 Tasting the corned beef
INGREDIENTS
- 2-3 lb corned beef
- 1 large onion
- 2 cups beef stock
- 1 tbsp Worcestershire sauce
- 1 small cabbage (about 2 lb), cut in wedges
- 1 1/2 lb carrots, washed and cut in large pieces
INSTRUCTIONS
- Preheat oven to 350°F.
- Peel and slice the onion into wedges. Lay the onion in the bottom of the Dutch oven. Place the corned beef on top of the onion as if the onion wedges are acting as a roasting rack. Mix the Worcestershire with the beef stock and pour it into the Dutch oven around the corned beef. Cover the Dutch oven with the lid and place in the preheated oven until the meat is just beginning to become tender, about 2 hours.
- After the roast has been cooking for 2 hours, remove the roast from the Dutch oven and add the carrots and cabbage. Set the corned beef on top of the carrots and cabbage and cover with the lid. Return to the oven until the roast is easily tender when pierced with a fork, 1 to 1 1/2 hours.
- Slice and serve with carrots, cabbage, and crusty bread.
#onepan #cornedbeef #StPatricksDay #recipe 
Хобби
This really is one of my favorite meals and we always say the same thing! Why don't we have this more often?! 😀
I am cooking my corned beef and cabbage for the first time ever. I am following the instructions on the wrapper because it seems so simple but your dish looks heavenly and I will try it another time! BEAUTIFUL!! HAPPY SAINT PATRICK'S DAY to you and your guests!!🍀🍀🍀
Love, love, love corned beef and cabbage. But I chop the cabbage and sauté it with butter and seasonings. All time favorite!!
I’m fixing this today. Thanks. Your recipes are always the greatest.
That looks so yummy I have one in the frig as we speak for Friday .Thank you Kaleb for your excitement and joy you bring to us with your recipes .From Ontario Canada. Happy St Patrick’s Day to you and yours.
I’m so glad you’re doing this I really admire your cooking and canning techniques I’m definitely gonna try this!!!
I love cooked cabbage and corned beef! It looks great! Happy St Patrick’s Day! I’m sharing!
We have corned beef and cabbage for New Years Day too for good luck! I am from the south and we always had black eyed peas, but my husbands family from the north always had corned beef and cabbage. Something about cabbage symbolizes money and luck and the corned beef just goes good with the cabbage lol! So I carry on his family's tradition with our own family! It's so yummy and my husband's mom's recipe is incredible!
I love the way you've done it.
I usually cook mine in a crock pot, but I might try your way 👍💚👍
Scrumptious! I love it! Thanks Kaleb!
Love your step-by-step instructions and for acknowledging it's ok to use a pre-corned brisket.
Your recipe convinced me to make it for supper tonight. Great recipe!! Super good meal. Thanks for sharing!!!
Love this recipe going to make this Sunday for dinner thanks ❤
Looks so yummy! Have to try it
Yum. I'm totally trying this today!
I love your passion for cooking as well as presentation. I am new to your channel! ❤️
I’m seeing this on St. Patrick’s Day ☘️ in 2023, after buying a corned beef and realizing that I didn’t know how to make it, so I googled it and found you who I’m already subscribed to, because I love gardening. I can’t wait to see how my meal turns out.
Love Corned Beef and Cabbage
Beautiful..thank you for sharing
I'm old, but I've learned so much from you!
This looks yummy. BUT, I LOVE looking out those windows, it is simply beautiful to see 🥰🥰
Thank you,this is my first attempt at this recipe
I am gonna make one, you made it look easy.
I love cornedbeef period. That looks really delicious, I'm salivating...lol...😄
We love Corned Beef and Cabbage
Loving this and you.
Thank you so much for sharing this recipe! My Great Grandfather was 100% Irish! I love corned beef and cabbage, however, I have never made it before. I love your recipe because you do not boil the meat, I never boil anything. And I live a low carb lifestyle, and I do not even like potatoes. I hope I can find a nice grass-feed brisket like you have. I am going to make this tomorrow.👍😊🌹🙏💖
If you use radishes to replace the potatoes, they have the texture of the potato and a very mild flavor. I love them this way
Making this right now 😋
This dish is a tasty dish which I have tried.
Omg I lived the entire time. My mom always made this and now I’m the mom and I’m like omg it’s my turn but your video made it fun and tastyyyyy
We never have left over corned beef. My favorite one pot meal!
enjoyed the video very much................easy peasy recipe...........my favorite kind............lol
love, love, love corned beef & cabbage ... now you've got me looking for somewhere to go out on St. Patty's day (alas, I'm the only one in the house that likes it ) ... thanks !!!!
I really like that you cook it in a Dutch oven and not the crockpot and love the idea of worshiresauce . Will be cooking mine your way this year . Now do you have an amazing Irish soda bread recipe please .
It’s that time of year for corned beef
I love this!!! I really do not like NE boiled dinner. This is intriguing❤
Now I’m hungry.
You are amazing!!!
Love Corned Beef Happy St Patrick's Day !! Are you going do do a video on making the hash?
Yum...
Yay... doing a happy dance .. ..💃 .. .. lol.. .. u probably think I'm goofy but, I just enjoy your videos so much!! 💚 and this one is perfect. What I was just thinking about! Thx Kaleb!! As always!!
From Milwaukee, WI on 03-12. 18° here today.. .. sun is Brite but, feels like 5° they're saying.. .. enjoy!!!
❄️💙❄️. ☺️. 🥰
Loooooove corned beef and cabbage! Happy St. Patrick’s day! 🍀🍀🍀
Hello from Australia 🙌
I live in Ottawa where, bizarrely, it's hard to find corned beef! Why I have no idea. It's great.
Don’t you need to use water since the pickling makes the beef salty ?
Can this guy get any cuter?! Making it for Saint Patty‘s day!☘️🍀🥳👍
Currently in oven!!
You need an Instant pot! Super good cooked under pressure too. However, yours looks great too.
❤❤❤
Hey man what should the oven temp be?
How do you prepare pre-sliced corned beef
What size is your Dutch oven. Mine is slot taller.
Corned beef with cabbage and carrots is delicious but prefer petite cut carrots. How about some Irish soda bread?
Yum. I don’t really like potatoes either. I’ve never baked it before
You don’t need to add water since the bought picked beef is so salty ?
I guess I misses the whole process? Did you rinse the beef before adding seasoning? What temperature did you set the oven?
No rinsing. The oven temp is 350.
That's a super lean cut. I think they cheated you of some flavor.
I like some things about this prep.
Nice kitchen hombre. Damn.
Leftovers? What leftovers?
No mustard?
I agree mustard is a must have for corn beef. You should try my trick and make
Horse Radish Mustard
Simply combine 1 tbsp horseradish to 3 tbsp yellow mustard and use it as a dip
I'm the only one that eats it.
You should make fruit cake and Twinkees
Why oh why would anyone think cooked cabbage is gross? Philistines.
Unpeeled, uncooked, carrots, dry meat … somebody help this man
salt restricted diet. I got my daily total sodium just watching this video
Unfortunately that looks dry
I’ve made it and it’s good 😊
Actually, I’ve never made a good corned beef until I tried his recipe and it turned out the best ever. Moist, delicious and not too spicy or salty. Best ever.
I like you and I like your show but, I’ve lost interest lately. Im just not liking the dishes lately. I’m telling this to hopefully help you and maybe increase your number of viewers. in this difficult time we are in I would really enjoy watching you make a chocolate cake. A really good chocolate cake would help my mood a lot. Another recipe would be A whole fillet of beef with all the trimmings that go with it. I want to serve one to my friends and I want to see how you would do it. Also a fabulous Bloody Mary would be nice. Maybe you could make one from scratch in the juicer of blender. You could toss a couple of tomatoes, horseradish and a pepper, etc in the juicer and add vodka at the end with *garnishes. Also you made canned tomato juice a while back. You could make another Bloody Mary with your canned tomato juice also. I like you and want you to succeed.
Hello! Honestly this comment is not constructive at all. I never intend to make everyone happy but someone losing interest because they have certain dishes is not something I find the need to listen to. Recipes need to be what the maker feels connected to and excited about that is exactly what I do! Hope you find what you are looking for.
If he doesn't like the meal why would he make it the whole point is to make meals that he knows that he will like otherwise the food would be wasted and what good would that do anyone? It wouldn't, so let him do what he likes and don't complain about it...
Considering the difficult times we are in, perhaps people would not insult such a kind hearted person into making videos to help your mood! I’m so embarrassed, people think they can say anything because we don’t know the RUclipsrs. This comment was rude. I’m sorry people behave this way. Thanks for the recipe and Happy St. Patrick’s Day.