How To Make Egg Fried Rice With Vienna's, Onions & Chilies

A comprehensive guide to classic Chinese takeout chicken fried rice at home! Fried rice is one of the most popular dishes at every Chinese takeaway! Today, I’ll break down all the tips, tricks and techniques so you’ll be able to make takeout fried rice at home even better than any takeaway restaurant you’ve ever been to! And for a fraction of the cost!
Egg fried rice | Chinese egg fried rice | Simple egg fried rice | Spicy egg fried rice
What’s your go to last minute meal? Mine is definitely egg fried rice! It’s easy, quick and full of flavour. This egg fried rice recipe takes barely any time to put together but tastes so delicious. The chilli flakes add that extra kick of spice and take this simple egg fried rice to a whole new level.
If you want to learn the secret to making perfect egg fried rice, it’s definitely in the rice. So be sure to use slightly crunchy cold rice and toss until it’s fried well. You’ll definitely have fried rice that tastes as good as takeout or maybe even better!

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