Lauki Kofta Recipe | लौकी के कोफ़्ते | restaurant style Kofta recipe | Chef Ranveer Brar
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- Опубликовано: 30 сен 2024
- LAUKI KOFTA - Lauki may not be everyone's favorite vegetable, but Lauki ke kofte can sure change that perception! Try my recipe for an absolutely delicious Lauki kofta and let me know how you like it :)
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𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼:
Lahori Malai Kofta - • शाही मलाई कोफ्ता | Sha...
Afghani Malai Kofta - • Afghani Malai Kofta Re...
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LAUKI KOFTA RECIPE:
Preparation time: 20 minutes
Cooking time: 30 minutes
Serves:2
Ingredients:
For Making kofta
200 gms Bottle Gourd, grated
Salt To Taste
¼ tsp Asafetida
¼ tsp Turmeric Powder
½ tsp Ginger Garlic paste
2 Green Chilli , chopped
2 tbsp Coriander Leaves , chopped
2 tbsp Moong Dal, Soaked
2 tbsp Curd, thick
¼ cup Gram Flour
1 tsp Soda
1 tbsp Oil
Oil For Shallow Fry
For Gravy
2 tbsp Ghee
½ tsp Cumin Seeds
5-6 Garlic, Chopped
1 inch Ginger, Chopped
2 Green Chilli, Chopped
2 Medium Onion, Sliced
½ tsp Asafetida
1 tsp Coriander Powder
1 tsp Turmeric Powder
1 tsp Red Chilli Powder
1 Tomato, Chopped
⅓ cup Curd
½ tsp Red Chilli Powder
1 tsp Coriander Powder
Salt To Taste
½ tsp Sugar
1 tbsp Coriander leaves
Process
Making Lauki Kofta
● Peel the lauki/ bottle gourd. Grate it.
● Squeeze the grated lauki and collect the juice in a bowl or mug. Keep the juice aside for later use.
● Mix all the ingredients for making the koftas with the grated lauki except oil.
● Make small round shaped balls or patties.
● Heat oil in a frying pan. Shallow Fry the lauki kofta in the oil, till they are golden brown on all sides.
● Drain the fried kofta on kitchen towel so that the extra oil is absorbed.
For the Gravy
● In a kadai, heat ghee add cumin seeds and let it splutter.
● Add garlic, ginger, green chilli and saute well.
● Add onion and saute till translucent. Add asafetida, coriander powder, turmeric powder, red chilli powder mix well.
● Add tomato and cook till it gets soft and start leaving oil from the edges.
● In a bowl, add curd, red chilli powder, coriander powder mix well.
● Transfer this mixture into the kadai and mix well.
● Add the lauki juice, sugar and about 1 cup of water.
● Stir and simmer for 10-12 minutes on low flame. Lastly, add the koftas.
● Switch off the flame, cover and let them be in the curry for a few minutes so that koftas will absorb all the flavors from the curry.
● Garnish with coriander leaves and serve lauki kofta hot with rotis, naan or jeera rice.
Lauki Kofta | Lauki Kofta Recipe | लौकी के कोफ़्ते | लौकी के कोफ़्ते कैसे बनाएं | how to make Lauki Kofta | How to make Kofta at home | मुलायम कोफ़्ते | Soft Kofta
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#LaukiKofta #EasyKoftarecipe #chefranveerbrar #laukikoftacurryrecipe #koftarecipe #malaikoftarecipe
Ranveer’s recipe book should be named “Phir aap kahenge Ranveer apne bataya nahi”
Great ji
Hahaha
Lol
O that's true
🤣🤣🤣🤣
😂😂😂 Clearly it appears that our ancestors survived only on sunlight n fresh air ( n maybe yoga) .... bcs every other vegetable seems to have originated outside the country .. Lolzzz !!!
CA. N I add coconut milk
India's diversity has a lot to do with many things that came to India from all parts of the world and we accepted it with please without discriminating anyone... that's the beauty of our country which we should preserve...
You are not only a good cook but also a good human👍
Enjoyed making this recipe.always thought KOfta was too time consuming to make. But this one was super easy and delicious. Thank you chef, I have been enjoying cooking ever since I have been watching your recipes.
10:32 That Killer Smile ☺️😉💯❤️👨🍳RB
Sweet
P
It’s a pleasure to see someone cook with so much passion. The elegance of this video is it’s simplicity and love.
Agreed
@Deepak Kumar ŕŕrrrrŕrrrŕŕ
Tyryty8gbjg
🐩🐩🍉🍉
Agreed
Loved Biji di recipe ❤
इतने फ्रेश चेहरे के साथ सिखाओगे तो लौकी क्या टिंडे,तुरई भी खा लेंगे।।।।😘😘just love your cooking RB..
Nice
Wow
S* ....you are correct
He is really good looking...
Hi BHT achi tarkeeb hoti hain aapki.
Amazing recipe sir and easy
lauki - itni respect😭 thank you 🙏💕
Thnx for sharing ur biji's recipe unique and very homely.......
The way u explains every step of cooking is certainly amazing, love to watch ur all videos and even spread amonst all the known ones
Ranveer Brar is the best chef and he's my teacher ...he gave me the blessings of art of cooking ! I never thought I would ever cook so well because now I understand ingredients ,flavour profiles and what not :) thabkyou
Wow
very good, now marry me :)
@@shravan7239 😂😂😂😂
Very nice chef
@@shravan7239 wtf😂😂
Sir aap ki rajma ki recipe mene banai thi sab ko bahut basand i.... Thank you sir ji
Amazing 😋 thanks
5:35 the way he cleaned the table😂,my mom suggested me to learn cleanliness also other than cooking🤣❤️
Aapki beeji ki receipe swad bani humare kitchen mein aaj. Thank you so much Chef. ♥️❣️❣️
You are a truly gifted individual. What I particularly love is the fact that you've unlocked the science behind most of your culinary choices, which is just fabulous to listen to when you describe it. Keep doing what you do, more power to you!
Not only science but culture and history in a subtle way. Watch his video on Sev Tamatar a very basic dish of Gujarat and M.P and how beautifully he added mughal angle In it. Only Ranbeer Pra could do it. 👌
Thank you so much.. Its 😋😋
Excellent kofte😋😋
I was really surprised to know that there is no use of potato/paneer/khoya etc. in the kofta for binding. It's a must try recipe for me.
Sayani Bhattacharyya besan was used
@@kaypandey7221 Agreed but that too not as much as lauki ke pakore.... moreover while I make the lauki ke kofte or kachhe Kele ke kofte, I usually use potato for binding.
Yes,little Besan is enough as a Binder one can keep it roasted in advance n add in it.The recipe of shallow frying is as good as making pakora where by Besan helps it bind as potato or paneer would not have holded it together along with keeping koftas Mulayam within.Hence Besan does both the work of binding as well as maintaining softness within n most important retaining the Lauki taste!:-)
I have made this recipe my style with roasted Besan as binder before seeing RB recipe maybe 2urs back and don't like potato in Lauki kofta hence don't add,kofte ka maja hee chalaa jayega!
Mital Keep on
Mere kofte kabhi bhi itne ache nahi bne...Jo aapki recipe jaise banaye...Toh uff...Maza aa gaya...All thanks to you...
Dekh lo maine bata diya ...Fir na kehna Alka Puri ne kofte banaye aur bataya nahi☺️
Your simplicity and "phir ap khayenge Ranveer apne bataya nahi" always makes me smile... ☺️
Mujhe v...aisa lagta hai inhe dekh k
Hello Gunika
It makes me blush when says that lol. He reminds me of late actor Mr Irrfan Khan
11131
The way you are talking it gives more intersting
Looks so Yummmm 😋
Superb
I love the home cook recipes. You're the only professional chef I've seen who is simplifying cooking and making me love the process. Thank you. Please continue to make such videos and let your individual style continue. I really appreciate your different approach.
Undoubtedly
I tried this recipe today, it turned out amazing!
My mom makes similar koftas but asafoetida and dahi was a delightful addition!
P
He is a good history teacher along with amazing chef
Sir I am a big fan of u and I always try ur recipes, want to say something aap jise jise mota mota keh rahe hai wo to mere liye baarik h😂😂😂😂
Luv u ranveer
Ranveer i am from Bangladesh🇧🇩 I am your big fan❤ Can you plz share a perfect and simple chicken bbq recipe😊🖤
Ranveer shabash. My god take you to new heights and bless you for bringing so much joy and fun to so many 🙏🏽👏🏽👏🏽👏🏽
Sir u should have uploaded this video a few hours earlier I had this dish as my breakfast. But for sure next time I will try this recipe 😊
I am here to know 😅always listen vegetable history ❤
Poorly made video . No explanation regarding how much of soda to be put and how to wait before frying the kofta balls . Plus , adding sugar to the gravy was a total turnoff .
Thank you chef, Your knowledge on the history of star ingredients is just amazing!
pratibha singh .
@@sudhirrajput3105 I know my name!
Bro due to your love i can't skip that Ad but today's Ad was too long 😣, please change settings for short Ad
But anyway as usual I love this recipe as well
so cute😂 "Baby Hai Na" and that smile😂😘😘😘
Kya haal hai neha singh ji
Ranveer I always used breadcrumb instead of basan. Wow yum kofta ready? You must try .. and tell me 👍👍
Give us more health tips beautiful beautiful beautiful journey
Beautiful apni tareef khud hi 🤣🤣🤣🤣🤣 amazing recipe sir
I made this dish several times ... But today I came to know that I need to add salt to grated bottle gourd....
Its a story, i loved cooking when I saw your videos and it’s almost 10 years of marriage but wasn’t not much into it as I didn’t had passion for this : but later as the years passed I got depressed and was pushed in kitchen and when I tried to over come my long depression I took your videos to create the new things and one of my fav hara Bhara kebab ; everyone now is like I am the good food destination to them . I am a CA but now I am totally cook at home but love it . Thank you sir, my respect to you from a student 🙏
Ek question hai ! What if We don't get organic lauki ,and the lauki with seeds ,then how we shud make ,any spl tricks can u suggest
Nice
My favorite celebrity chef ranveer brar sir, love you extremely ranveer sir..
Amazing Ranveer ...You changed the concept about the kofta ..I feel was having pakode ka sabji till date ...and what a coincidence...today only i made lauki ka kofta .i m just feeling when i m going to make it ur way..
Thank you so much for the recipe..🥰🥰
Ranveer Aapne bataya nai 😂 😂 😂 😂
In every video... Signature Sentence.. Rather I will be surprised if u miss this sentence 😜
😂😂
He came to my college... He didn't say this... I was shocked... But when he ended his speech he said this. And i felt relieved 😂😂
Hamare huzur KO bahot pasand h laoki
Ye huzur kaun h??
Nice 👌👌
Your way of presentation nd sense of humour is just wowwwwwww 👌😍 God bless
Gravy bhi ready, kofta bhi ready aur hum bhi ready, lekin ranveer ji ki haath ka khaana hamen kahan naseeb hai 😔😔
"Ranveer aapne bataya nahin", I love this phrase. By saying so u always mean to give importance to that step so that recipe turns out good. Am I right?
We made your lauki kofta it is superb from RB cookbook best kofta we have ever.
Ranveer recipe book should name 😂😂 aapne bataya nhi yeh kya baat hui 😂😂 just kidding u r gr8 and wonderful
The kofta is the true gem of this recipe. Super delicious on its own. I was so tempted to finish the whole plate of them, then i remembered what i was actually making.
Masterchef : Food should smell good taste good and look good
Ranveer : *i am about to end his whole career*
This was something I have been searching for from a long time, thanks so much!!
Me oddissa cuttack se bolrahihun apka her recipi bohothi achha he lekin apbohot jyada bolte hen pls naraj mat hona phirbi achhehen ap
Pakka punjabi banda ate Punjabi kofte ghiya ke...Biji ne sikha di aapko bahut si recipe..
Lauki Kofta recipe is really tasty. My husband does not like Lauki ki sabji but he loved this Kofta dish so much when I made it the first time that he keeps asking me to make it over and over again. The way Ranveer's expressions throughout the video is so awesome and his comments about his Biji's tricks makes the recipes look more authentic! He is just so natural. We absolutely love this tasty Kofta recipe. Thank you Ranveer.
This was so genuine. I could feel the love you have for your lauki and your Biji! Subscribing and liking now!
Chef Ranveer, I made this curry and it is mind blowing. Thank you for sharing your grandma's recipe. It is so soulful that it instantly made my family happy :) I had it with Mong dal khicdi n my family with ragi roti n both combinations were great.
Wonderful..kofta
But can we use any other flour instead of besan
I make kofta curry with shredded papitas, it tastes good. Lauki kofta will be a further addition to this list.
The way he said"kithe chalegi surjit kaure"😅😅😍😍😍
This is the first recipe i heard after my marriage in my in laws house.. My mil told its one of my hubby's favourite dish.. N i learned it😊😍
Hnuphf,
Sir plz show us spicy misal pav recipe. Do reply, why don’t you reply sir
Chef please show muli ke parata
Worlds 👨🍳👍💯Best 👨🍳👨🍳cef
In the end, it all comes together. You just need to trust the process!
What a beautiful thought😇
We tried this recipe today. It took me 1hr to prepare and it finished in just a while...thank you Ranveer....
"In the end, it all comes together. You just have to trust the process." Well said, chef. True for life as well
We call it Ghiya here in Haryana, instead of Loki😅
Aapne to sabkuch bta diya puri lauki ka history u are a philosopher
Sir I just love your recipes whenever I cook according to your recipe my husband absolutely love it. Thank you so much Sir
Enjoyed making and eating Kashmiri aloo dum as per your instructions. Wow. My son is a great fan of you.
Amazing sir for the knowledge you have on each recipe you make. You truly are passionate about your profession. You really inspire all of us. Stay blessed sir. Respect from Hyderabad
Soo soo respectfully he speaks to viewers.. Wonderfullllll
Credit goes to his upbringing
My mom used to cook shami kabab from the peels of tori,and those kabah had been so delicious that people asked her to make
Wow do share recipe
Wow beautiful mazza aa gaya Ranveer beta love you
Oh my goodness, I think you read my mind. I was looking for Laurie kofta recipe last night. Thank you Thank you Thank you for posting this awesome recipe.
Lauri nahi lauki
@@sumitbarnwal9635 last night mind me louri aai thi bhai samjhe nahi tum
Lauki kofta hamare gharme bhi bante hai...
Ohh missing my home 😢🇮🇳
Ranveer, love your simplicity 😊
“Beautiful, beautiful”🤣
I just made it for lunch. Didn’t have any tomatoes. So i skipped that. But it’s so yummy! My husband doesn’t want to eat zucchini. So made this recipe with zuccini. Now finger crossed. If he likes it, I will come back and update my comment haha 😹
Update: My husband loved it so much he took extra rice to have it again. It’s a win! Thank you so much Ranveer ji
ਮਜ਼ਾ ਆ ਗਿਆ .. ਬਹੁਤ ਘੈਂਟ ਬਣੇ ਕੋਫਤੇ ..mere husband ne pehli bar sari ਕੋਲੀ Khali krti. .. otherwise...ik kofte nl hi sari roti kha lende c 😂😂
Such a cute smile he has 💖 Amazing Recipe.. Can’t wait to try ☺️👌
Love the way you brief us about the history of the dish and the veggies chef !!!
The historical aspects of food ❤🙏
It's a bliss watching your videos ..
The way he says 'Beautiful' is something else😍
Brar saab I made the same sabji with kofta air fried
Sir i am your biggest fan 😍great recipe
This recipe turned out excellent. I am so glad to hear when my family liked the dish.Thank you Ranveer.I love to cook nowadays.
I like his essence of bringing the history of the food in the cooking which brings more interest
I feel so fortunate that I got a teacher like you. I never thought that this subject can be taught with so much knowledge, knitty grittys, love and patience. How you play with these food items is excellent. You seem to be magician. Many many thank to you. 🙌
I feel so very tashi ho ga
Looks very delicious and healthy. I will definitely try. I think I can make the koftas in oven too or airfryer to avoid too much oil.
Tuhadi smile bhot badia lagdi mainu ..🥰🥰🥰
It’s so lovely to know simple things as to where Lauki actually originally came from! It’s so interesting to learn where foods originated!Thank you Ranveer Brar! And this recipe reminded me of my mother’s cooking. She made Lauki Kofta exactly like this. Thank you for bringing my mother back to me.
Jitthe v ne respected Surjeet Kaur
She is watching u from there n feeling happy
Giving u tons of blessings
Ranveer ji aise hi log apko best chef nhi Kahte , This lauki kofta was out of the world.Everyone asked for the recipe ,I proudly told that you're the same person we recently saw on The Kapil Sharma Show.I live in America and whenever I see people like you I feel more proud on Our India.The way you give tips in every recipe is amazing.When I added soaked chana dal in kofta , it enhanced the flavor.My mom thought it's Cashews inside 😀.My husband Really enjoys the session where you shares history related to the dish.Keep spreading love and keep making such amazing ghar ka Khana videos. ❤️
मैने बना था बहुत ही टेस्टी था,,,जैसे अंडा करी
Tanweer bara nargish kofta banaye