I have the exact model Stuffer that I bought in Thailand over 3 years ago. They are well made and you see them branded with many names but they all come from China. The Stainless Steel frame and hopper is 304 and will rust if not properly cleaned and dried, I use Food Grade mineral Oil to give a light coating of Oil on the frame and outside of the hopper once it is cleaned and rinsed.. The gears are all metal some variations have fine teeth and some have larger teeth, there is also a manual crank fitting under the back plate with the gears once again it can be square or in my case it is a spline fitting depending on the variation, I have no idea what crank is is used for maybe to reverse the Gears if there is a jam?? I have found that the plunger does not always go to the bottom of the hopper and leaves too much filling behind, the addition of Stainless Steel Flat Washers fixes that problem. Overall a great machine for home use and reasonably priced.
Thanks for reviewing this stuffer. I’ve been hesitant to purchase this stuffer compared to the LEM. This brand certainly is much more affordable but may be more cheaply made. Hopefully you’ll have the opportunity to share a video when you make sausage with it, I’d be interested in seeing that and getting your thoughts after using it on a good batch of sausage.
Great Review Aaron, thanks for sharing, like you mentioned don't always have help, going to get me one also, this model out of stock @ the moment, on the waiting list, thanks, again.
It is going good. Makes a lot of sausage for sure. As others have commented on it, it leaves more in the bottom than my other stuffer, but I always use some of the mix for burger or skillet cooking.
Hey Biggs......pretty cool...it will definitely make your job easier for sure. Looks like this company is into all sorts of appliances and they seem to do a pretty nifty job as I haven't heard any complaints about their products. Well I'll be waiting for your review about what is your final thoughts. Oh by the way that's some superb packaging. Thanks for sharing and have yourself a great week. Cheers!🍻
I bought this a few months ago and for some reason it’s super slow. Speed control doesn’t seem to adjust and only speeds up for a split second every now and then.
the base will rust if not cleaned & dried properly, the motor is weak and over amp & shut down you have to use extra water when mixing your meat for it to run smoothly. definitely not for commercial use, but fine for the diy guy's and gal's
I wasnt pleased with the amount of filling left in the base. I ended up ordering longer threaded inserts and placein washers between the plunger and shaft so it would push more out. Do not just add washers without putting the longer threaded insert in the shaft. I ordered it from amazon if you feel you need to do this i can give you the size you need
Look up 10m x 1.5 thread x 40 mm length washers i got from lowes, that threads fairly long but worked well. I added three washers The threads go up in shaft so if it backs out is plenty long. You can get in stainless or regular steel
Thanks for reviewing this stuffer. I’ve been hesitant to purchase this stuffer compared to the LEM. This brand certainly is much more affordable but may be more cheaply made. Hopefully you’ll have the opportunity to share a video when you make sausage with it, I’d be interested in seeing that and getting your thoughts after using it on a good batch of sausage.
I’ve made several batches but haven’t filmed it. It works really good. Leaves a bit more in the bottom but I always pack bulk for patties and stuff. I am making some in the next couple of weeks and will post a video.
I have the exact model Stuffer that I bought in Thailand over 3 years ago. They are well made and you see them branded with many names but they all come from China. The Stainless Steel frame and hopper is 304 and will rust if not properly cleaned and dried, I use Food Grade mineral Oil to give a light coating of Oil on the frame and outside of the hopper once it is cleaned and rinsed.. The gears are all metal some variations have fine teeth and some have larger teeth, there is also a manual crank fitting under the back plate with the gears once again it can be square or in my case it is a spline fitting depending on the variation, I have no idea what crank is is used for maybe to reverse the Gears if there is a jam?? I have found that the plunger does not always go to the bottom of the hopper and leaves too much filling behind, the addition of Stainless Steel Flat Washers fixes that problem. Overall a great machine for home use and reasonably priced.
Thanks for the info!
Cool stuffer, things a monster! Thanks for sharing Aaron!👍👊🍻
Thanks Craig!
I know you’re going to produce with this bad boy! Man that thing is nice!
It is a beast. Have to have a sausage fest with all the deer meat.
Thanks for reviewing this stuffer. I’ve been hesitant to purchase this stuffer compared to the LEM. This brand certainly is much more affordable but may be more cheaply made. Hopefully you’ll have the opportunity to share a video when you make sausage with it, I’d be interested in seeing that and getting your thoughts after using it on a good batch of sausage.
I bought the same and I am super happy with the stuffer. From Sydney, Australia. So much easier.
Great Review Aaron, thanks for sharing, like you mentioned don't always have help, going to get me one also, this model out of stock @ the moment, on the waiting list, thanks, again.
So far so good!
Thanks for the info, this will be my next purchase
What size is the piston(plunger)? I have the stuffer but mine is missing
Is this one the 10L? How do you like it now that you have used it a bit?
It is going good. Makes a lot of sausage for sure. As others have commented on it, it leaves more in the bottom than my other stuffer, but I always use some of the mix for burger or skillet cooking.
Hey Biggs......pretty cool...it will definitely make your job easier for sure. Looks like this company is into all sorts of appliances and they seem to do a pretty nifty job as I haven't heard any complaints about their products. Well I'll be waiting for your review about what is your final thoughts. Oh by the way that's some superb packaging. Thanks for sharing and have yourself a great week. Cheers!🍻
Thanks and you as well. Stay tuned as we will put it through the paces.
Run some sausage for us I’m thinking of getting this just wondering if it can do snack sticks
Coming up. I actually have a snick stick kit. May give it a shot.
I bought that exact one last year and love it.
It is a beast!
Hi dad I love it when I get to help you
Me too buddy
What’s the black hose for?
Not sure which hose you are referring to.
Please, can you tell me what type of engine is there? Or photos after they were exposed? Well thank you !!!
Not sure. Sorry
I bought this a few months ago and for some reason it’s super slow. Speed control doesn’t seem to adjust and only speeds up for a split second every now and then.
Send it back to them. May have an issue. Very heavy so never know how it was handled
Thats a Biggs Boys toy👍🏼🔥🍻🇺🇸
It’s a monster for sure! Hope it works as good as it looks.
Yes it is!
Yooo welcome back ! Sausage time 🌭
Yes sir!
Mine keeps backing out then going for a second then backs out again.
no problems yet here
the base will rust if not cleaned & dried properly, the motor is weak and over amp & shut down you have to use extra water when mixing your meat for it to run smoothly. definitely not for commercial use, but fine for the diy guy's and gal's
Good to know.
Hi dad I love your videos and that I get to help
Hey buddy. Me too!
Ooo shiny!
Big too!
I wasnt pleased with the amount of filling left in the base. I ended up ordering longer threaded inserts and placein washers between the plunger and shaft so it would push more out. Do not just add washers without putting the longer threaded insert in the shaft. I ordered it from amazon if you feel you need to do this i can give you the size you need
I will let you know. Thanks for the input!
I would like to see the Amazon link of what is needed to add washers and screw
Look up 10m x 1.5 thread x 40 mm length washers i got from lowes, that threads fairly long but worked well. I added three washers
The threads go up in shaft so if it backs out is plenty long. You can get in stainless or regular steel
Metric 10 x 1.5 thread
Thanks for reviewing this stuffer. I’ve been hesitant to purchase this stuffer compared to the LEM. This brand certainly is much more affordable but may be more cheaply made. Hopefully you’ll have the opportunity to share a video when you make sausage with it, I’d be interested in seeing that and getting your thoughts after using it on a good batch of sausage.
I’ve made several batches but haven’t filmed it. It works really good. Leaves a bit more in the bottom but I always pack bulk for patties and stuff. I am making some in the next couple of weeks and will post a video.
nice Biggs
Thanks Lance.