The Green Kitchen: The many hues of turmeric (featuring Pushpesh Pant)

The Green Kitchen is CSE's weekly chat show on food and biodiversity. The program aims to explore the nature, nutrition, and livelihood linkages of Indian food systems. In this world biodiversity special episode. Host Vibha Varshney is going to be having a chat with academician, food critic and historian Pushpesh Pant to explore the multi-faceted herbaceous plant native to the Indian subcontinent and Southeast Asia, Turmeric.

[@nitinupadhye6195]

Such a precious treasure of knowledge and wisdom. Thank you for creating such content. Looking forward to more episodes. I am saving these in my archive. Thank you so much and the heartiest congratulations 🌸

[@prateexit]

Pushpesh sir is a legend. Nice to see him healthy and vibrant in his turmeric kurta :)

[@Romanworld2317]

Sir i have taken ur all classes of byjus ias,,,, international relations....mind-blowing sessions ❤❤❤❤❤❤❤❤❤

[@ankitsahu3757]

Loving this series 😍 thank you for this

[@TheWokeShow07]

Hey, down to earth team make a complete video on icmr recent report on food and health survey.

[@Vrikshapriya]

I Follow sir from epic channel

[@ritujgupta3008]

Is haldi useful for cancer