Make Don the Beachcomber's Planter's Punch
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- Опубликовано: 14 июл 2024
- The Planter's Punch is one of the oldest rum cocktails. The recipe was first published in the NYT in 1908... and then Donn Beach got ahold of it! I love cocktails from Don the Beachcomber. There's a spice to them. Falernum, bitters, blends of rums... tasty! Here's Donn's version of the legendary Planter's Punch.
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My Right ear is loving this video!
I will miss the clapping and "Lets go!". That's all you. Don't let the McBiffs of the world keep you down.
Totally agree with pinbot76. “You are you. Now, isn’t that pleasant?”
Dr. Seuss
Yeah, we'll see how long my proclamation lasts 😏
So fun!! Thank you for entertaining us for 25 weeks! I’m ready for more ❤️🌺🗿🍋🍹
Larissa R. I'm glad you've enjoyed them, Larissa 😏😉
1:20 that gets me every time "I don't know why she would give them rum" 😂😂
lol
This has been a great voyage through classic tiki cocktails. I am trying to come up with a few standards for my bar. This has been really helpful.
Mike Penhall thank you so much for the comment. I'm glad that we can explore these things together!
We’re on the same wavelength...just made this for the 1st time this weekend. Changed 2 things. Increase each rum by 50%, then ad 1/4 oz. pineapple gum syrup. Damn fine stuff!
Smashed that like button! Ive enjoyed making drinks in the tiki bar while watching this series all during covid. Keep it up!
Jeff Walther yessss... smash it!! 😂 thank you!
I’ve enjoyed the videos. Who’s the one person that has it out for you hitting the thumbs down on all your videos? Screw that person! Lol
I've really enjoyed your journey through these classic tiki cocktails. It's helped a lot of people get through the days of Covid lockdowns I'm sure. However, we have got to work on your ability to drink the occasional shot of rum.
Looking forward to the next 25 !!
Definitely will try this! I’ve been hooked on the Puka Punch lately. Give it a try.👍
Nick Morton that's definitely a good one too!!
I'm going to try that cocktail right now aloha my friend
My opinion, garnish for the senses, sight and smell, if you can match ingredients to a garnish, start there and work your way up
Dale Woodall my sentiments precisely 👌🏻✨
Really enjoying the videos and trying out the cocktails with my girlfriend!
Scott Gilbert “The Racing Realtor” awesome! Thanks for watching.
Orange County limes are always the best 👍👍👍🍹😎
Yesss.... Especially when they're free, from your backyard tree.
I can see you as a florest specialising in mint bouquets.
Craig Rainbird oooh... I like that.
A few recommended changes:
1. Use the Appleton 12 as the Jamaican Gold Rum
2. Use Cruzan Single Barrel vs. Cruzan Diamond
3. Use 1/4 oz Meyers and 1/'4 oz Coruba for Jamaican Dark Rum
4. Only use mint as the garnish
This mixture propels the Donn the Beachcomber !937 Planter's Punch into the stratosphere...
This is one of my favorite tiki drinks !! 🤗
Flowerqt18 It's really so good
Another great Video Spike, we need to try this drink, but I'll have to make my own Falernum, can't get it on Kauai.
Padraic ahh... well From what I understand, it's not hard to make. I should do a video on that too… How to make syrups.
@@BreezewayCocktailHour That's a great idea, I've made my own orgeat, tastes so much better than store bought stuff. I used the recipe from the Total Tiki app.
Happy 25th!!!👍 Keep them coming Spike!!!🍹🥃🍸
Hey that bamboo straw you used for this episode, is it real bamboo or is it paper??? I like the way it looks. 🎋
Sonny Soto thanks!! Yeah, it's paper… It looks great, but I really hate paper straws. 😂
I think an orange wheel would work depending on what else you're using. I've used a sprig of mint, a lime wheel and some expensive ass cherries, and the lime wheel kinda disappeared into the mint. It just seemed like it needed a little bit more color to pop out from the mint.
Wade ah, good thinking. Expensive ass cherries!! Right??
@@BreezewayCocktailHour But the cool thing, the syrup they're in makes a good secret ingredient. I know Beachbum Barry said it's an old tiki bartender trick, and there are couple drinks in the Grog Log that use it. And I was messing with a Daiquiri recipe that used it, and it was just enough to make it a little different where you know that taste, but you don't know what it is.
I am not sure that I would be upset with an elaborate garnish. It’s like a snack to go with the drink. But aesthetically, it could be distracting.
Where did you get that shirt? I want one.
I made that cocktail last weekend it was okay I thought it tasted a little flat I was wondering what it would be like adding a little bit of soda water it would give it a little fizz what do you think?
Where do you get your bamboo straws?
Padraic I think I found them on Amazon.
Spike made a 2 1/2 Oz of rum cocktail, not 2 Oz.
Nice surge in subscribers.
2 cherries?? 1 or 3 ALWAYS
I found this drink a bit too rummy (and small) for my taste. The small spicyness from the Ango and Falernum was interesting. I'll give it 75%.
Where exactly the Planter's Punch was invented I do not know. But there's a zero chance it was created to cool off plantation workers in Jamaica. First, alcohol is the worst thing to drink in very hot weather. It actually makes exposure worse (in cold weather too).
Second, the idea that concern for the health of plantation workers in Jamaica was on the plantation owner's minds is absurd. Read up on the conditions of those workers. Though it did improve after emancipation, during slavery it was considered cheaper to work slaves to death and replace them (6 to 9 years life expectancy), than to spend money on medical care, proper food, or even sufficient sleep.
It might have come from some plantation, but it would surely be a drink for the owner class, and not for workers.
Oh, and the recipe is a heck of a lot simpler too. Lime, sugar, rum, water. (1, 2, 3, and 4 parts - in that order.)
Its so weird having your voice just in one ear. Why'd you do that?