Hello, I live near Lubbock, Texas, and watched your video. I am a bread lover, and I liked the way you explained and presented your recipe so simple. Thank you for sharing with us your country's culture and traditions.
Thank you so much for sharing recipes in English! I lived in Izmir for 5 years from the time I was 11-16 years old (‘92-‘97). I knew fluent Turkish back then, but now days I can’t remember a lot :(. This past month I had been looking for recipes of Ekmek you get from the bakaal and was having major issues with translating and measurements, but after finding your channel, it has helped a lot 😊
Asalaamu Alaykum. May Allah accept your fast (Siyam) and your prayers (Qiyam). Ameen. This Ramadan pide I made a few months ago. It was delicious. InshaAllah I will make it again in Ramadan. Jazakallahu khayran for the reminder.
Both designs are absolutely beautiful! Your breads are always inspiring. Thank you for sharing your gift of Turkish food. I hope you have many blessings throughout Ramadan and beyond 🙏❤️
hello Aysenur , wishing you and your family much happiness and blessing this Ramadan and always ❤....pide looks so tasty, i'm going to try making it for sunday breakfast
Ramadan Mubarak. Thanks so much for this recipe. I used to live in an area of london with lots of turkish bakeries, restaurants and shops. This bread was sold all year and was so delicious. Was searching for this recipe for iftar. Pray you and your family have a blessed Ramadan.
Hai aysenur Ramzan Mubarak if it could be be possible i can actually travel through my screen to your kitchen and start eating at the very moment u serve the dish and your way of cooking and explaining each minute details is amazing mouth watering recipes mashallah thank you god bless you
Beautiful! You are a true baker-master! I can almost taste that bread it looks so good. Tomorrow I'm going to get lavas bread at a Turkish bakery. I live in The Hague The Netherlands Good luck and Fortune to you.
Hello, I live in Chicago, Illinois and have watched your video's. They are very informative and made understandably well. Happy Ramadan and Bless All who are Fasting. I will try your Bread Recipe for Turkish Ramadan Pide and let you know how it turned out.🙏♥
Elinize sağlık 😊 And those small squares you see are where the bread/pide breaks when you pull, and are good to stuff with anything you like to use as a sandwich ingredient and eat as tiny miny sandwichlings at iftar or with breakfast ingredients at sahur. I love honey and clotted cream best. If there is not any, sesame paste/tahin and molasses are very good too. Kind of like peanut butter with jelly spirit I am guessing. But at iftar they're savory generally, like olives with cheese. Or dried meat or sucuk and mixed salad. You stuff what you like yourself, eat it, stuff something else, eat that. Dip them in the main meal if sauce is involved. etc...
I remember buying these big pides in the Turkish bakery in Melbourne… I’ll keep them in the fridge and try to eat them within 3-4 days cos they were too big for me to eat alone… but i love them just with butter and coffee for my breakkie… yummz… 😊
You can slice it as I did and freeze the rest while still fresh the same day you bake or buy. Just take as much as you need and let it thaw by itself or however way you use. Then heat on medium high in cast iron if you have or nonstick pan with lid it will be like out from the oven 😊🙋🏻♀️
Thank you for this recipe. My father likes Ramadan ekmek quite a lot and he was so sad that they don't sell it on a regular basis. Now I can make it all year round :)
More often now I am interested in healthy food. I no longer buy bread products because I don't know what the ingredients used. Thank you Aysenur. Have a blessed day🙏🤗💞🐲
Hello and thank you for a wonderful video. I am a retired Canadian living in rural northern Việt Nam and made this for my Vietnamese family. Nobody said a word but it disappeared in about fifteen minutes. Everybody was smiling: "good. You make again soon ok?" So again, thank you.
Oh that’s lovely! 😊 it usually happens to me too at home, nobody says anything while I wait for a comment but they just dig in😃 happy to hear that🙋🏻♀️ my pleasure
Yani bu ramazan videolarina bayilirim yaaa...😍😍 Ellerinize sağlik canim benim ayşenur hanim❤ Bişey soracam Irmik sizin bir video da gostere bilirmisiniz? Burdakilar chokh farklii😢 Ben hiç bilemiyorum 😢
Hi, love your videos =) We are coming to Turkiye during Ramadan. Do you have any idea where can I get these Ramadan Pide near Sultanahmet Square? Thank you.
Thank you so much! I did 1 tablespoon of olive oil but in the video you say 1 teaspoon. The dough is not forming with 1 tablespoon, it might be too much oil?
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Hello, I live near Lubbock, Texas, and watched your video. I am a bread lover, and I liked the way you explained and presented your recipe so simple. Thank you for sharing with us your country's culture and traditions.
Lubbock! I used to live in Littlefield
Me too...bread lover.
Hi Rosa, sorry that I missed your comment earlier but my pleasure! Hope you have tried meanwhile
Blessed Ramadan to those fasting ❤
Thank you so much for sharing recipes in English! I lived in Izmir for 5 years from the time I was 11-16 years old (‘92-‘97). I knew fluent Turkish back then, but now days I can’t remember a lot :(.
This past month I had been looking for recipes of Ekmek you get from the bakaal and was having major issues with translating and measurements, but after finding your channel, it has helped a lot 😊
Hi Rebecca! My pleasure. That’s lovely, hope you enjoy the recipes 😊🙋🏻♀️
Like Hi friend so delicious yummy yummy thanks for sharing 👈👍👍👈👈🌸🌸😋🌻
Stay connected
Asalaamu Alaykum. May Allah accept your fast (Siyam) and your prayers (Qiyam). Ameen.
This Ramadan pide I made a few months ago. It was delicious. InshaAllah I will make it again in Ramadan. Jazakallahu khayran for the reminder.
Both designs are absolutely beautiful! Your breads are always inspiring. Thank you for sharing your gift of Turkish food. I hope you have many blessings throughout Ramadan and beyond 🙏❤️
Mutlu Ramazanlar ❤ may Allah give you many blessings this month inşallah
🤲
The view from your home is so beautiful! Thanks for the recipe 😊❤️
👍
Amazing!
@@VillageCookingWithParnik Amazing!
Hello my friend Aysenur, that bread looks so yummy, I will try it this week! Thanks for your videos!
I have done it! Everybody loved it in my home! God bless you and your hands.
That’s great! Glad to hear you enjoyed! And thank you same wishes
This bread is really delicious for Ramadan and Iftar
Great work and very clear thank you from United Kingdom 🇬🇧
Happy Ramadan beautiful, this is such a simple recipe but yet so delicious thank you.
Happy Ramadan to you too!
Your Pide turned out beautiful, thanks for sharing the recipe. I love both shapes 😂. Big Hugs 💕
Wow wee! Looks wonderful
Delighted you showed us how to make Pide & also that you included the recipe. Thanks So Much.☘🤗🤗.
تقبل الله منا ومنكم....الصيام والقيام
Ameen
hello Aysenur , wishing you and your family much happiness and blessing this Ramadan and always ❤....pide looks so tasty, i'm going to try making it for sunday breakfast
My grandfather used to buy mushtah in ramadan ❤ this bread warms my ❤
Evin içi mis gibi kokuyordur, thanks for sharing! Allah kabul etsin! ❤
Ramadan Mubarak. Thanks so much for this recipe. I used to live in an area of london with lots of turkish bakeries, restaurants and shops. This bread was sold all year and was so delicious. Was searching for this recipe for iftar. Pray you and your family have a blessed Ramadan.
Ramadan Mubarak, hope you try and enjoy
Going to make this on Saturday. Thank you for the recipe and explanation. Stay safe with these earthquakes!
Hope you enjoy! Thank you
I love this Turkey bread , i bought in the store here . But now I'll learn to make this with you.!!
Ассалому алайкум Рузаи Рамазон кунлари Сизни канализга аьзо булдим Сизга Оллохдан соглик саломатлик оилавий бахт тилайман. Худо хохласа Сиздан куп пиширик ва таомларни урганиш ниятим бор. Тошкент шахридан Сизга хурмат билан Доно опангиз.
Hai aysenur Ramzan Mubarak if it could be be possible i can actually travel through my screen to your kitchen and start eating at the very moment u serve the dish and your way of cooking and explaining each minute details is amazing mouth watering recipes mashallah thank you god bless you
Marsha Allah i miss the taste.. i will try Next time to make it
❤❤❤ Love Turkish food
I like the one with frame. This is the kind l saw in markets. It is very delicious. It is a special bread. Greetings to all
Ramadan Kareem sister.God bless you and your family ❤
Ramadaan Mubarak ❤
👏👏👏 I like the idea of adding yogurt and olive oil to the egg yolk on top. Thank you for sharing. ❤❤❤❤
Fantastic 👏🏼👏🏼👏🏼 thank you sister Ayşenur! Glad you sharing this. Cant wait for more 🖤🌟
I tried your pide recipe and it came out absolutely amazing! So pillowy and delicious! Thank you 🙏🏼. Greetings from Vancouver, Canada 🇨🇦
My pleasure!
The best Turkish Chef ever. Yummi recipes.
Beautiful! You are a true baker-master! I can almost taste that bread it looks so good. Tomorrow I'm going to get lavas bread at a Turkish bakery. I live in The Hague The Netherlands Good luck and Fortune to you.
Thank you so much! Enjoy your lavash bread!
Man that look soo tasty 😋🤤 I can almost smell. Now I hungry.
Ramadan Mubarak.
Thanks for sharing sister. 🙏🏼💜
Ramadan Mubarak! Beautiful looking Pide, wishing you greetings from New Zealand.
Hello, I live in Chicago, Illinois and have watched your video's. They are very informative and made understandably well. Happy Ramadan and Bless All who are Fasting. I will try your Bread Recipe for Turkish Ramadan Pide and let you know how it turned out.🙏♥
Thank you so much 😊 please let me know hope you enjoy
Thank you for this recipe! I tried it today and it worked! Im super happy 😊
Great to hear!
Mashaallah cok guzel pide 🇹🇷🇵🇰
Ur family is so lucky
Elinize sağlık 😊
And those small squares you see are where the bread/pide breaks when you pull, and are good to stuff with anything you like to use as a sandwich ingredient and eat as tiny miny sandwichlings at iftar or with breakfast ingredients at sahur. I love honey and clotted cream best. If there is not any, sesame paste/tahin and molasses are very good too. Kind of like peanut butter with jelly spirit I am guessing. But at iftar they're savory generally, like olives with cheese. Or dried meat or sucuk and mixed salad. You stuff what you like yourself, eat it, stuff something else, eat that. Dip them in the main meal if sauce is involved. etc...
Thank you for that, it all sounds really delicious and I can't wait to try it 😊
I am drooling right now...I want some of this so baddddd.
I tried the recipe and it turned out perfect! Thank you 😊
Thank you sister for your being.
Yummy, very delicious and ver nice Azan voice. Ramazan Mubarak.
Oh boy looks amazing and yummy 🤤❤️👍🙏🏽🔝
Mash-ALLAH..Good food.. RAMDAN Mubarak
I like the rectangular bread but I would eat either. They both look delicious.
Thank you
My friend I will eat either one! LOL! They both look so delicious.
ماشاء الله تبارك الله تسلم ايدك حببتي🤲
It's my pleasure to be the first person how make the first comment .thank you
I remember buying these big pides in the Turkish bakery in Melbourne… I’ll keep them in the fridge and try to eat them within 3-4 days cos they were too big for me to eat alone… but i love them just with butter and coffee for my breakkie… yummz… 😊
You can slice it as I did and freeze the rest while still fresh the same day you bake or buy. Just take as much as you need and let it thaw by itself or however way you use. Then heat on medium high in cast iron if you have or nonstick pan with lid it will be like out from the oven 😊🙋🏻♀️
best ever bread
Thank you, well explained ☺️
Thank you for this recipe. My father likes Ramadan ekmek quite a lot and he was so sad that they don't sell it on a regular basis. Now I can make it all year round :)
Looks delicious MashaAllah 👍 thanks for the idea and simple explanation
So easy to make and my kids love it. I remember you posted this recipe a while back and it has been my go to for bread ❤. Thanks again!
My pleasure!😊🙋🏻♀️
Aaay MA sha Allah sister
Love them wao wao superb
I love this kind of bread!
More often now I am interested in healthy food. I no longer buy bread products because I don't know what the ingredients used. Thank you Aysenur. Have a blessed day🙏🤗💞🐲
Thoroughly enjoyed this. Thank you.❤
Shukran habibty ❤
Hello and thank you for a wonderful video. I am a retired Canadian living in rural northern Việt Nam and made this for my Vietnamese family. Nobody said a word but it disappeared in about fifteen minutes. Everybody was smiling: "good. You make again soon ok?" So again, thank you.
Oh that’s lovely! 😊 it usually happens to me too at home, nobody says anything while I wait for a comment but they just dig in😃 happy to hear that🙋🏻♀️ my pleasure
Yani bu ramazan videolarina bayilirim yaaa...😍😍
Ellerinize sağlik canim benim ayşenur hanim❤
Bişey soracam
Irmik sizin bir video da gostere bilirmisiniz?
Burdakilar chokh farklii😢
Ben hiç bilemiyorum 😢
This looks amazing ! Thank you so much ❤
سلام خواهر عزیزم 🥰
دقیقا همین رسپی را ما هم در ایران درست میکنیم و به آن کلوچه koluche میگوییم. مخصوصا برای مناسبتهای نوروز و رمضان 😉
They're both pretty. I can't decide.👍👍
ما شا ء الله
Wow 🤩
Woo, it seems easy the way you prepare it. I will try to doit. Delicious 😮
Looks good
Looks yummy dear
Hi, love your videos =) We are coming to Turkiye during Ramadan. Do you have any idea where can I get these Ramadan Pide near Sultanahmet Square? Thank you.
I ❤ them both, thank you friend 🙏🏼
It's amazing ❤
Thank You So Much!☘🤗🤗
Assalamualaikum Aysenur. Today I am making this bread. Wish me luck!
Hope you enjoyed, sorry i didnt see it earlier
Thank you so much! I did 1 tablespoon of olive oil but in the video you say 1 teaspoon.
The dough is not forming with 1 tablespoon, it might be too much oil?
Amazing and yummy 😋
ماء شاء الله بارك الله فيك الخبز جميل احب هذا النوع ولكن لا اعرف مقاديره
Great Video. I will make this later this weekend....
Hope you enjoyed making it
It turned out really Good. I added garlic powder to mine.. SO GOOD!!!@@TFT
بنظر خوشمزه میاد 😋
I love your vidoes
Love your videos. We are coming to Turkiye during Ramadan. Do you have any idea where can I get one of these near Sultanahmet Square? Thank you
In local living areas they do it almost everywhere. Not sure about sultanahmet where you can find. I would recommend eating around local areas
Thanks!
Thank you.
If there are any leftovers can you heat them up and have them with Menemen in the morning?
اختي شكرا لكي لقد تعلمت منك الكثر❤😂❤
❤😍🙏👏
Assalamu alaikum aysenur ,iam new to baking.should i turn my pide upside down halfway?? Why did u interchange the place of trays .?
👏👏👏👏
Salam
Mashallaha
Talbdua
مشاء تبارك الرحمن شكرا فطور شي
من فضلك الفرن تحت وفوق اؤمن تحت فقط❤
If I am kneading by hand, how long should I knead the dough?
Abla tepsi mayası var mı, şekil vermeden önce ?
❤❤❤
Merhaba abla, yorulma. Videolarınızı RUclips'da kullanabilir miyim?
Yani kendi dilimize tercüme edeyim izninizi rica ediyorum Memnun kaldıysanız hangi şartlarda teşekkür ederim.
Please answer my question. Thanks
❤