How to Make Dirty Rice
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- Опубликовано: 14 июн 2024
- How to Make Dirty Rice - If you're looking for a delicious and satisfying meal that's easy to make, then you've come to the right place! In this video, we'll show you how to make dirty rice - a classic Louisiana dish that's packed with flavor and sure to become a family favorite. Follow along as we walk you through the steps and share our tips and tricks for making this dish perfectly every time. With simple ingredients like ground italian sausage, rice, and a blend of spices and seasonings, this recipe is both budget-friendly and delicious. So grab your apron and let's get cooking! Whether you're a seasoned chef or just learning to cook, this video is sure to inspire you to make dirty rice a staple in your meal rotation.
Ingredients:
1 lb. Italian Sausage
¼ cup Worcestershire Sauce
1 small Green Bell Pepper, diced
1 small Red Bell Pepper, diced
1 medium Sweet Onion, diced
1 Rib Celery, diced
4 cloves Garlic, minced
Salt & Black Pepper, to taste
1 ½ cups Long Grain Rice
5 cups low sodium Chicken Stock
2 tsp. Creole Kick - sweetsmokiejoe.com/shop/ols/p...
2 Bay Leaves
¼ cup chopped Parsley
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Mild, spicy isa little redder, and sweet has the herbs
Hey AB I got a challenge for you: chicken Tikka masala
What was the total cooking time Chef?
Everything you make 🔥 🔥
Do you have a restaurant??? If so what’s the name of it cause I’ll be in Cali in the morning and i love supporting our people but anyone who can cook good like that
Homie said, "This ain't necessary. I'm just showing out!" 😂😂😂 I love it.
Gonna make this! I always add my spices before I add my liquid though and let them cook until they become fragrant. Really helps to bring out the flavors more b
Recipes are always great! Creole style with fried wings and a cold sweet tea!
Enjoy!
Broski…watching you prepare and cook these meals…has turned me into a pretty good burner boy in the kitchen! I did not know I can cook like that at all!! I’m not bad!!…Thank you my guy!…keep me learning!! Yessuh!!💯❤️🔥❤️🔥
Great job! I love when anybody tries something new!
DJ i can relate. I never cooked unless it involved a microwave or a Doordash Driver, but this has motivated me to take on the kitchen. I've gladly taken on the roll of cook in the house now!
@@rallen8762 I can cook quite a few meals now! I still look have to look at the channel for some pointers on some meals tho! Lol… still learning! 👌🏾
Perfect timing! I’m doing cauliflower rice and had no idea how to season it.
Gotta make it this way!
Creole, every time! That's how to season cauliflower! :)
Superior dirty rice like I've never seen before, gonna make that recipe today. Thank you for the recipe
Wow, I haven’t had dirty rice in a long time and I never thought about using Italian sausage and it looks like you’re using spicy! Looks good🙏🏽😋
Looks Fabulous!! Got mine cooking now!!! Thanks for the tips!!!❤
Made this tonight, amazing as always AB 🙌🏾
Another fantastic dish! I'll be adding this to my list of go to's.. man.. wanna make it now! Appreciate you, AB! Thanks for all your content!
Made this and it was sooooo good!! Thank you
AB I love your channel! I’m new to cooking. I wasn’t taught how to go growing up but I’ve been using your recipes for pot blessings and everyone loves them! You’re awesome!
I will try this recipe for my family. All of your recipes that I have tried were fantastic!!!
I love the way you cook Sir , a very easy flow .
Good afternoon from Syracuse NY everyone
Making this Sunday. Good prep meal
That looks so good. And it's so easy. Keep up the great work!
Love your food.. always looks so appealing and appetizing..
Making this again today, awesome flavors. I could live on this stuff!
made it, came out perfect! Thanks!!!
U a Bad Man!! Love your channel! Keep 'em coming, nuff respect!!💜
absolutely love this and all your recipes ... keep them coming .. im watching
💫 Mr. Brown, you are a sage in the kitchen (pun intended). Your solid recipes and techniques have leveled me up on both my indoor and outdoor kitchens over the past few years. Thanks for all you AND your crew do. Thank you, Chef! 👊
This looks very delicious love to try it
Everything you cook always looks soooooo goooood 🤤
Thanks so much for this one AB. I can’t wait to try it. Dirty rice is always a stand alone dish for me.
Love the LA hat. I’m a USC Trojan who was raised in AZ, lived in LA for 10 years, then Orange County for 20 plus years and moving to NC soon. So I love southern cooking
Definitely will be trying this shortly! Looks 🔥 💯💯💯
I made this recipe, and it came out excellence. My family love this recipe. Thanks for sharing.
I loved this video so much, I made your recipe just like the video and it was so good and authentic. Thanks for showing this Caucasian how to make the best dirty rice. I’ve made a few different recipes but yours is my favorite by far! I love creole food I could eat it everyday.
Just made this recipe for the SECOND time… mmm, mmm, MMM! Delish! Thank you!
Dirty rice was the BOMB !!! Thanks for another great recipe
Hopefully we can get another episode of bottom ups this week. Looking forward to the series. Thanks again for what you do
AB you nailed this one. I’m a big fan!
Looks so delicious!
This looks delicious!
I finally bought one of those meat tools and a wooden spatula, they work great!! Thanks
Grape kool-aid is everything! That rice looks so good
Lol I can hear Ving Rhames burping right now drinking that kook-aid in the kitchen 😂😂😂
wow I was just looking for a rice dish and here you are!! Thanks man!
This looks really good.
Excellent as usual! ♥
Definitely a new recipe for me to try!!! Cajun seasoning and fried chicken or shrimp
That looks so delicious must try this one .❤❤❤
Looks soooo good!
Love your meals ❤
Love 💕💕💕
Your recipes and have reccomended you to many of my friends
God Bless !! 🙏👍👍
I love how you use Italian pork sausage instead of ground beef! So much flavor, I am going to try this, spaghetti, and your breakfast biscuits & gravy casserole soon.
I usually put the shrimp in the rice at the very end of cooking. Brings another depth of flavor.
❤ I love your cooking Chef AB watch you every
Seeing This Makes Me What To Make Some Right Now Man Be Cuz You Definitely Doing Your Thing For Sure Man
Looks good, I would use this as a side dish, thanks for sharing
I’m going to try that it looks delicious
Delicious! as always ❤❤❤❤
That looks really good!
Looks delicious!!
wow that looks good im gonna try this recipe
Trying this today. Thank you.
Enjoy!
Спасибо, Шеф! Отлично получилось ! Вкусно! 👍Thank you Chief! It worked out great! Tasty!
I'm gonna make this today
This sure changes what my mom did growing up. Thanks for sharing, AB.
I made this when you did it in the other kitchen. I need to make it again! So good with just about anything. I usually use Riley's Cajun Seasoning.
Thank you. I made it before but this way is better❤
Yo the food you make is good and the the best , A.B. really really good
Love this video.
I'll be making this real soon.
Dirty Rice, is one of my favorite dishes. THANK YOU! 👍🏿👍🏿I MUST, SHARE
Hope you enjoy fam!
Omg looks amazing..I'm going to make with ground beef
Going to try this tonight with Andouille Sausage. Can't wait!
I LOVE YOU AND YOUR COOKING
Excellent 👌🏽🔥🔥🔥
That's looks really good
Awesome
Thanks!
Looks good
Omg looks so delicious
this summer when the kids are home, I'll make this (again!) with corn on the cob and some hot wings, cherry coke and sweet tea to drink.
not sure about dessert - banana pudding, beignets or maybe some of your bourbon peach cobbler (my daughter will make the cobbler for me ;-)
My goodness that looks good
Lol Thank you and it was :)
Looks delicious
Awe the stinking rose.❤ I've eaten several times there in San Francisco. Great food.
A.B. thanks for sharing . Your dirty rice recipe . I have always ate it with chicken liver . Have to try it with the sausage . God Bless You And Family.😊
I was tasked with dirty rice for Mothers Day. Thanks AB
I follow you love all of your recipes Great cook
Look Delicious 😋😋😋
looks good ❤
We made the Creole version after watching your Cajun Dirty Rice video. We enjoyed it so much a meal because it has the Italian sausage in it, we shared it with co-workers and family, it was a HIT! Thank you once again for sharing the wonderful recipe! I enjoyed your video! ☮💕
What? Y'all made the Krèolé version?! We Foundational Black-American LaLwizyàn Kréyòlites (Louisiana Krèolés) created dirty rice down here in Louisiana, So what are you even talking about?!
@DaKreyolite504 Hello, I hope this message finds you well. What I am saying in other words is that our local stores did not carry the Cajun spices AB had in his video, we just had to make do with what we could find in our local stores, that is why we had to resort to the Creole spices we found instead. No disrespect to Louisiana. We just had to make do with what we had available. If we are ever lucky enough to find the right Cajun spice, we will use it in the recipe. If not, we can always fly back to Louisiana and buy it there.
AB just Goated like that🙌🏽💯💯
My hubby likes one dish meals so that’s what I’ll do … of course I’ll use the KICK … it’s now a staple in my kitchen ‼️
Gm AB hollarin at u from Bermuda your recipes r on point appreciate u!
Im 65 and now enjoy cooking for my wife - have made several of yours and really anyone can make anything with a recipe (and patience) - will make this next week - looks great sir--thanks!!!
I made it with my fish fry awesome
This was DELICIOUS!!!! I made it with regular hot sausage instead of Italian sausage. And used it as a side dish.
I made this today using quinoa and it didn’t disappoint!
Ha Ha, I love it "I'll tell you right now I can add scrambled eggs and have a burrito" you and I are on the same wave length!!!
You make it like my mama did AB. Ty for the memories
That’s a perfect stuffing for stuffed bell peppers just add cheese looks delicious
Looks amazing. I like the way you made it too... I'm just not putting celery in it. But other than that, Bomb 💣❤🐞
Thanks AB
i like that creole option u did. 🔥🔥🔥
Whats the difference between the Creole and the Cajun? I love Creole Kick and thank you for the recommendation (at least a year ago). I would love to see more Cajun and/or Creole recipes! Thanks for all you do to get these videos ready for us!
Debbie, I love both, but for me Cajun has more of a kick. Not sure if anyone else has the same effect, but I prefer it on some dishes over kreole kick.
Good stuff it’s definitely on the stove this week 🔥
That looks so good 😊 😋 😋 I’m going to Cali in the morning and I would pay for a pan of that if I could!!!! Seriously