Kitchen Science: Making Living Wine Vinegar

Leftover wine? No problem, just make it into a tasty, healthy living vinegar. PNW Suburban Homesteading welcomes special guest Shonna Zimmermann as she demonstrates turning wine into vinegar and explains the science behind it.
Source for fermentation science:
www.ncbi.nlm.nih.gov/pmc/arti...
Music:
Anna Landström, "Remembering the Days," courtesy of www.epidemicsound.com www.epidemicsound.com/track/c...

[@ScotMcDonald-ez3lp]

I preferred the red to the white when we tasted there... both were good though.

[@Shonna-Z]

FYI the spigots on the two dispenser jars seen in this video are not metal, they are metallic colored plastic. Don’t want the vinegar to have the chance to react with any metals!

[@PNWSuburbanHomesteading]

Good point!