Made this last week, fantastic. Don't usually have Napa Cabbage on hand but when I did I turned to your cookbook and this turned out great. Thanks for all you do. Wishing you and yours all the very best.
Definitely. You can choose any veggie stock you prefer. I personally love to use a mushroom broth, or Better Than Bouillon Vegetable or Mushroom base. You can also use miso paste to make it vegan.
It is very and easy to follow with simple ingredients! Great recipe!
Made this last week, fantastic. Don't usually have Napa Cabbage on hand but when I did I turned to your cookbook and this turned out great. Thanks for all you do. Wishing you and yours all the very best.
Came out delicious! Thank you.
Sold! I happen to have all the ingredients in the fridge, and if I can use miso to make it vegan all the better! Thank you!
Awesome!
Hi, what's the name of the song? Thanks!
Would it be ok to replace the chicken stock with a vege base stock for a vegan version? It looks delicious.
Definitely. You can choose any veggie stock you prefer. I personally love to use a mushroom broth, or Better Than Bouillon Vegetable or Mushroom base. You can also use miso paste to make it vegan.
@@omnivorescookbook Thank you, mushroom sounds perfect!