@@Light12187Do you by any chance can't digest the spices put in or what? No offense, you can have your soggy onion rings with ranch. *Eating onion bhaji and paneeer pakorda with pudine ka chutney 😋*
@@enigma1552lol first search which country represent this dish as bhaaji and If you uneducated brat then see in the caption which country Flag they showed 👍
WHY THE F*** HE ADDED EGGS IN ONION BHAJI AND THE SPELLING IS WRONG TOO VIDEO TITLE IS ONION BAJJI THAT'S NOT BAJJI IT'S BHAJI ... I know it cuz I am from India
@@someadcstuff7670Don't use eggs, just use *"besan"* or "chickpea flour" instead of regular flour. As for the rest, use chopped red onions, coriander, chopped thai green chillies, & salt, cumin, red chilly powder & some turmeric powder. Use water to thicken & deep fry
@@someadcstuff7670 You're welcome. I love to cook & if you ever need more recipes outside of the ones you see on youtube, y'know a bit more household Indian food, just lemme know. If you want just regular youtube ones, or recipes for Indian snacks you're always welcome for more
In uttrakhand we make raita with onion bhajji just the way they did it here. The only difference is we put a paste of mustard seeds in the raita. But yeah we don’t put eggs in the bhajji as well🥲
Bro are they feeling proud when you are eating pizza or cake , then why the hell are you PROUD ,does the phrase being PROUD as an Indian hold such low value to you that just a foreigner trying our dish is enough to make India proud
@@itsme-lk9br well said brother ....I don't understand this stupid mentality of why people feel proud for someone making a content keeping the large number of people of a nation in mind,, just fot "VIEWS".
Onion bhajji originally is a vegetarian dish made of chi pees flour & onions & no eggs, but all the ingredients are not available in other countries so this is also not bad👍
@@hustlersgame8759yo wth when did it became native dish ??? It is just a street food called Muttai bonda . Tamil mothers or grannies never used directly eggs in oil . Unless u r a converted muslim , cuz we put meat even in sambhar what Hindus cook often using only plant based things . Tamils only use chickpea flour and only vegan based things in burji . Just don't mix authentic tamil cooking with ur recently developed fast foods or the religion u took from Colonizers like europe and Arabia . Recently my frd told me mutton haleem is authentic tamil dish . I was like ..brooo!! Tamils even kill the goat without much pain in one chop . And just make it to curry . We tear and tear the goats, cows neck untill our abba's quran verse recitation is completed. The freaking goat dies in so much pain , even after that we mash it's muscle to eat it . Y the hell u say Middle East dishes r tamils ? What is a little common thing here ?
@@nan123jishnu Raththa Poriyal (Blood Fry) and Sura Puttu (fried shark fish scramble) have been the most common answers. Or Unda curry ( Beef stew) Uppu kari (Salted Chicken fry) Aattu Kaal Paaya (Mutton Leg Stew) Kudal Kulambu (Goat intestine gravy) with Idlis Nandu Kulambu/Soup (Crab Gravy/soup) Nethili Karuvaadu (Dried Anchovy fish) Eraal Thokku (Prawn curry) Pichchu potta naattu kozhi (Shredded country chicken) Mutton Chukka Varuval (Mutton dry fry) Mutton Kola Urundai (Mutton balls) These are all the native dishes as well which uses meat or egg directly into oil. Tamilnadu has the highest consumption of meat in India. Don't act like as if we don't eat. Secondly it is also mentioned in the sangam text. Haleem is Arabic dish. Secondly both the chopping methods are used in Tamilnadu. I owned a poultry farm few years ago which was demolished due to growth of urban area. Our butchers used both the method, those things are followed by northies. Even the Egg is mixed with Dosai.
In India , "Bhaji" is a side dish which is usually enjoyed during the Rainy season and are ate piping hot with tomato sause or green mint chutney. Bhajis are supposed to be vegetarian. There are various types of bhajis, for example: Onion bhaji, Potato bhaji, Spinach Bhaji, Curry leaves Bhaji, etc. They can also be eaten with a 'Pao' which also tastes amazing.
@@NITISH.MAKING wohi ta mein bolne wala tha 😂😂😂.why did he add eggs and corn flour.who use eggs and corn flour in onion bhaji.use besan instead of corn flour 😂
I really don't get what the need was to comment this. Why write useless comments? And also why do you think after your approval this dish is proven to be good?
In India coriander and eggs are not added in onion bhajji.. it's usually made with gram flour. But this recipe too looks good 😀... Best eaten with mint or garlic chutney
I return to these vids not just to get hungry but to look at Bayashi smile, man's always so happy it's infectious and I could use some happiness these days. 🌺
As an Indian, I'm very happy to see him trying out our food✌ Edit: 1.1k likes OMO this is my first time getting so many likes and even in 24 hours... now I can die in peace...
@@aditisingh1134 are aunty English ati he g-board Google translate se comment karte ho aunty ji __ABCD ati bhi nahi hogi bus translation kardo kisi ko malum nahi padega 😆😂😂
This recipe is totally wrong we use besan and they use egg it's a vegetarian dish western countries tucked up our vegetarian dishes they make allu samosas beef samosas and use egg in bhajji / pakora
Yeah just because he made an indian dish "for views and money" by using u people and it made u SO PROUD that now he needs a tv show, lmaoooo bs Indians😂😂
@najibbasyirahmad123 bro let him say bcz if someone tries any indian thing and acknowledges the "Existence of India" it makes these people so proud they start jumping on their beds💀💀💀
You must try it with "mint chutney" made with mint leaves, coriander leaves, green chilli, lemon juice and a bit of salt. You can add chat masala ( if available) on the bhajis after frying to enhance the taste even more! And we don't add eggs to the onion bhaji
![[4K] Watch SpaceX Catch A Starship Rocket From Space!!! #IFT5](http://i.ytimg.com/vi/pIKI7y3DTXk/mqdefault.jpg)
![PC Master Race Explained in 9 minutes [Animated]](/img/1.gif)
Onion Rings: "You always act like you're better than me"
Onion Bhajji:🗿
Me: Because he IS better than you
LMAO
Devan brother just try onion bajji
Its taste awful tbh
@@Light12187Do you by any chance can't digest the spices put in or what?
No offense, you can have your soggy onion rings with ranch.
*Eating onion bhaji and paneeer pakorda with pudine ka chutney 😋*
Onion Bhaji with a cup of tea on a rainy day. It’s just glorious.
Sometimes im too lazy to make it 🥱😭
Absolutely 😌
Rainy days gotta be some type of mental condiment the way it makes food hit diff
a
Perfection ✨
That cry while measuring the cucumber was so personal 😂😂
It's always like that in bayashi's channel bruh.
Bro that cucumber… i wish that was my-
Jk
It was a big cucumber...
@@senren6791 I know that’s why Zach is better. Not even funny at all.
As Indian we don't use egg in onion bhaje we use besan( flour of daal)
Bayashi must use an egg in everything 💀
As an Indian I can confirm that this is not how we make bajji 😂
who said anything about India anyways ??
@@enigma1552talk about projecting
@@enigma1552 the flag in the fucking caption is indian
This is how we make ullivada in the South minus the egg
@@enigma1552lol first search which country represent this dish as bhaaji and If you uneducated brat then see in the caption which country Flag they showed 👍
Wooooaaaaaah a collaboration with a local (Filipino) food youtuber
Bayashi is going global!
@@Iamhimakaagento “no offense” but he’s Filipino and he’s making an Indian dish with Bayashi
@Angel P bruh this is fake, u an L human 😂😂😂
@@Iamhimakaagento this is literally one of the goofiest replies I've ever read
@@jeremythewisest fr
@Angel P That aint your channel and bayashi aint there 💀
Bro violated onion bhaaji by using egg 💀
💀💀
Yup exactly
Yup
Bro open a dhaba in India
Indians complaining about everything
They’re just trying to be nice
Indians just have problems with everything
I can’t understand them
Disclaimer -
"No cucumber and onion bhaji was harmed in this video"
😂😂🤣💀
This video is 10 months old 💀
@@TigerMansion I know bro
This video is 13 months old 💀
Even we Indians don't use eggs in bajjiya (bajji) 😂😂 that's a besan(gram flour) which we use to bind the mixture .
We Bangladeshi too
WHY THE F*** HE ADDED EGGS IN ONION BHAJI AND THE SPELLING IS WRONG TOO VIDEO TITLE IS ONION BAJJI THAT'S NOT BAJJI IT'S BHAJI ... I know it cuz I am from India
Yes right 😂
@@Aditya-xu4eoevery Indian knows this
@@Aditya-xu4eoas an non-vegetarian indian we add eggs in my non veg family
Bro assaulted that cucumber 💀💀
bro got assaulted by the cucumber*
@@FardeenKhan-we1kubro's bro got assualted by the cucumber.
لماذا دائما تقولون "اخي"
It's like bhai @@healthgood2024
@@FardeenKhan-we1kuits karela not cucumber
bro violated that cucumber 💀
Hi
Sus......
Too small for sufficiency
@@Sai-s3npa1 🤨
@@Sai-s3npa1📸🤨
Onion bajii❌
Kanda bhaji ✔️
Indian are not using eggs we use gram flour but cutting onions is so satisfying 😀
Pyaaj pyaaz pakoda ✅
Ayo WTF 11:0
Your Maharastrian, am I right
Yeah you are right
Bajji is a tamil word
Bayashi is right✅
My man took cracking eggs on a flat surface to a whole new level
@AngelP-ml7mn without clicking the link I can tell ur a bot
@@MANE9000 omg no way i never would have tought
@@suhaasvemuri7980 man it's ez to tell. Bots will provide u a link and says any bullshit.
'As an Indian I can confor-'
WTF he had made💀
30 likes no comments l,Lemme fix it
150 rupiya tujhe dunga lega kya muhn me
@@Animelover-bq9lo shut up
Ikr, who eats it with dahi???
Ig I'll give it a try tho.......
@@ishitavatsa9501it's raita, man. Its actually kinda nice
Literally one of my favourite snacks to eat especially on a rainy day... So happy to see that he tried onion bhaji 🇮🇳🧡🤍💚
That's not real onion baji there's no egg in real one and we use mint and imili chutney not picke raitha / chutney
Sahi bola bhai tune
Iam India 🇮🇳🇮🇳🇮🇳🇮🇳
Namaste
I am bengali 🇮🇳
That measurement was personal 💀
Cutting onions don't make up cry but holding a cucumber bigger than our cucumber does makes us cry
😂
Bro😂😂😭😂🤣
fr
☠💀
I proud of you bayashi ❤ im from India plz cook more indian food
As a citizen of India 🇮🇳, I would rate it 9/10 , it is perfectly made , it looks delicious and crispy 😋
I am also An Indian Jaya hee
@Lela ugh got tricked
Actually it's not bajji it's pakoda
Why only 9/10 not 10/10 if it’s perfectly made?
@@Char_siu_Lo_mai_fan naah
For onion Bhaji we never use Egg also the flour is the chickpea flour
So this is a onion pancake not a bhaji
Eggs in Bhajiii
My vegetarian soul left
Cant even watch a cooking video with my mom nowadays 💀💀
😂😂
Nothing wz wrong with this vid bruv
@@OrelhaKanjoegg in bhaji 🥲
@@OrelhaKanjo there was☠️
@@OrelhaKanjohe mean the cucumber part
bajji is very common here in India and this looks delicious
whats that seasoning exactly?
9W
@@someadcstuff7670Don't use eggs, just use *"besan"* or "chickpea flour" instead of regular flour. As for the rest, use chopped red onions, coriander, chopped thai green chillies, & salt, cumin, red chilly powder & some turmeric powder. Use water to thicken & deep fry
@@sibalikdeysarkar4313 thx bro, ill be trying your recipe ^^
@@someadcstuff7670 You're welcome. I love to cook & if you ever need more recipes outside of the ones you see on youtube, y'know a bit more household Indian food, just lemme know. If you want just regular youtube ones, or recipes for Indian snacks you're always welcome for more
You made it in your version, we don’t put eggs in Bhajji and dipping sauce is also a bit different. Even with this, your version is tempting 😊
In uttrakhand we make raita with onion bhajji just the way they did it here. The only difference is we put a paste of mustard seeds in the raita. But yeah we don’t put eggs in the bhajji as well🥲
Are bhaulogo bayashi ko besan ka baare me pata nhi hoga...ya phir isa besan mila nhi hoga isliya marination k liya egg use kiya
@@Aryantyagi391 May be you are right
@@ExplorersNeal good to know, thanks for adding it
I am Indian 🇮🇳🇮🇳🇮🇳🇮🇳🇮🇳 love you brother
I'm also bri
In Kerala(one of the states in India) we call it ulli vada
Ulli basically means onion
Did we ask?
Ponnu mwoneeee ulli Vada uyir
So basic
@@vaishnav5881 who the fuck is we? Comment section is for comments!
Andi
that cucumber one killed me
💀💀
Rip
They saved the onion tears for the cucumber measurement ❤😂
That was nice one 😂😂😂😂
O my this was absolutely the best one
In bengali we called it piyaji.
The chutney offended millions of Indians😂😂
And the egg.....also
The egg made it better
I don't want to be that guy but 'Raita'
I thought that was Tzatziki for a second
that was raita bro
As an Indian Im literally so happy he tried an Indian dish ❤ Love from India 🇮🇳
I hv not seen using egg in onion pakora
@@harshitha3019 bayashi loves 🥚. So you can check he adds it to every dish he makes
Bro are they feeling proud when you are eating pizza or cake , then why the hell are you PROUD ,does the phrase being PROUD as an Indian hold such low value to you that just a foreigner trying our dish is enough to make India proud
@@itsme-lk9br well said brother ....I don't understand this stupid mentality of why people feel proud for someone making a content keeping the large number of people of a nation in mind,, just fot "VIEWS".
@@itsme-lk9br it's a thing to feel proud when you're country's tradition are being followed by others 💀 it ain't so big. Chill
Onion bhajji originally is a vegetarian dish made of chi pees flour & onions & no eggs, but all the ingredients are not available in other countries so this is also not bad👍
Eggs aren't meat
@@moonwalkerkop4479 but it's still non vegetarian
@@moonwalkerkop4479 Eggs may not be meat but they contain & nurture future offsprings & that is why they are considered non vegetarian.
Chickpea flour*
@@dazzlingdeep6104No they are a waste product. They only contain future offspring if fertilised.
In Hindi it's called as (pyaj ke pakode)😅
Jinko samjh me na aye wo jaye bhad me Indian me Jo bolte ha hum wahi bolege
NICE JOB BRO ✌🏻🗿
Besan ke pakode bolte h bro😂
Ppl really flying all the way to Japan to Collab with him, love it
Nope to see anime related places
My ancestors are screaming
Putting egg in onion bajji
😂😅
In Tamilnadu they use egg, where it is a native dish
@@hustlersgame8759yo wth when did it became native dish ??? It is just a street food called Muttai bonda . Tamil mothers or grannies never used directly eggs in oil . Unless u r a converted muslim , cuz we put meat even in sambhar what Hindus cook often using only plant based things . Tamils only use chickpea flour and only vegan based things in burji . Just don't mix authentic tamil cooking with ur recently developed fast foods or the religion u took from Colonizers like europe and Arabia . Recently my frd told me mutton haleem is authentic tamil dish . I was like ..brooo!! Tamils even kill the goat without much pain in one chop . And just make it to curry . We tear and tear the goats, cows neck untill our abba's quran verse recitation is completed. The freaking goat dies in so much pain , even after that we mash it's muscle to eat it . Y the hell u say Middle East dishes r tamils ? What is a little common thing here ?
@@nan123jishnu Raththa Poriyal (Blood Fry) and Sura Puttu (fried shark fish scramble) have been the most common answers.
Or Unda curry ( Beef stew)
Uppu kari (Salted Chicken fry)
Aattu Kaal Paaya (Mutton Leg Stew)
Kudal Kulambu (Goat intestine gravy) with Idlis
Nandu Kulambu/Soup (Crab Gravy/soup)
Nethili Karuvaadu (Dried Anchovy fish)
Eraal Thokku (Prawn curry)
Pichchu potta naattu kozhi (Shredded country chicken)
Mutton Chukka Varuval (Mutton dry fry)
Mutton Kola Urundai (Mutton balls)
These are all the native dishes as well which uses meat or egg directly into oil. Tamilnadu has the highest consumption of meat in India. Don't act like as if we don't eat.
Secondly it is also mentioned in the sangam text. Haleem is Arabic dish.
Secondly both the chopping methods are used in Tamilnadu. I owned a poultry farm few years ago which was demolished due to growth of urban area. Our butchers used both the method, those things are followed by northies.
Even the Egg is mixed with Dosai.
Lmfaoooo yes🤣
Bayashi shows everyone who cooks with him how he likes to treat a cucumber the “Bayashi Way” 😂😂
85 likes and no comments?? Lemme fix that
dauym💀💀💀💀💀💀
That’s true 💀💀💀💀💀💀💀💀💀💀💀💀💀💀💀💀💀💀💀💀💀
Thanks bro for trying Indian food 😊😊
In Kerala this recipe is called "ullivada"😋
haha Yes, Nyanum Malayali Aah
i was about to comment this😹
Even in kanyakumari we call it as ullivada🤩😋
Ulli or onion same thing
Kerala❤️❤️❤️
Onion bajji looked yummy, but we don’t add egg and all purpose flour.
We add chickpea flour
This isn't onion bajji in the first place, this is onion bonda.
@@AhamedAnazit's pakoda
Ya biyashi ka style hai
Correct
That special ritual with cucumbers💀
That is not cucumber
That is zuchinni
@@praveen_18.nobody ask
@@praveen_18. zucchini*
Bayashi:are you are girl?people: I'm a boy!
He handled that pickle hella good😂
Thats how you normally do it
You mean cucumber?
XL
@@LT_kiwiyou mean "cu-CUM-ber" 🤓🤓
@@LT_kiwi Yes, I mean " cucumber"
In India , "Bhaji" is a side dish which is usually enjoyed during the Rainy season and are ate piping hot with tomato sause or green mint chutney.
Bhajis are supposed to be vegetarian.
There are various types of bhajis, for example: Onion bhaji, Potato bhaji, Spinach Bhaji, Curry leaves Bhaji, etc.
They can also be eaten with a 'Pao' which also tastes amazing.
There are egg bajjis in South india
@@dilandavis8901 egg bhurji it is called.
@@homohater_by_the_gods no, we actually have egg bajji & that is different from egg burji
@@aghamirzaalirazaisfahani6155 then good, go eat that with some chapati.
@@homohater_by_the_gods lol, with chutney ofcourse btw u eat snack with meals ?
As an Indian🇮🇳. I rate this onion pakoda 🧅 10/10 😋😋
True I also rate it 10/10
as an Malaysian And Malay, long time ago i have friend cooking this food and i try it..its nice
Anda dala hai bhai
How's this Onion pakoda? Bc pakoda is made from besan and onion 😂
@@NITISH.MAKING wohi ta mein bolne wala tha 😂😂😂.why did he add eggs and corn flour.who use eggs and corn flour in onion bhaji.use besan instead of corn flour 😂
Thankyou bayashi for making Indian food
😊😊😊
As an Indian, I can approve, you made it very beautifully and it looks delicious ❤
Missing tentacle
I really don't get what the need was to comment this.
Why write useless comments?
And also why do you think after your approval this dish is proven to be good?
@@MadaraUchiha18190 yeah ur right man....even im an indian and im fed up of these type of comments....
@@MadaraUchiha18190 Being Indian too I guess it's fine let's them say their opinion I know it's quite annoying
@anime__guy gram flour might not be available where they are
Every thing is temporary but bayashi's cucumber 🥒 style is permanent 😅😅
Not permanent, Its preganent
209 likes and 1 comment, lemme fix that
@@kingzgamers8000underated comment 😅
@@Lyncz10 no father figure? sorry I can't fix that
@@Wholikestoarguepeople friendly fire
In India coriander and eggs are not added in onion bhajji.. it's usually made with gram flour. But this recipe too looks good 😀... Best eaten with mint or garlic chutney
As a Indian I respect you and your content
It's called Pakoddi in UP (IND🇮🇳)
Yeah
Ohh pakoda in India sound sus
yes ur right. its called pAkori
It's called iruli bajji in Karnataka
Its called ullivada in kerala
The cucumber got the most beautiful 5 seconds of his life 💀
Fr
fr fr
Fr fr fr
@@Ameowjatt what's fr fr fr ???
Fr fr fr fr
I return to these vids not just to get hungry but to look at Bayashi smile, man's always so happy it's infectious and I could use some happiness these days. 🌺
ม่า ม่ายดีฝ่า
Get a life man
That's a new thing I saw... Egg in bhajji... Looks delicious with the white sauce tbh... Definately gonna try this
he knows what was he doing with that cucumber 💀💀
SUS 💀💀💀💀💀💀☠️☠️💀💀💀💀💀
He cry because his little 🤣🤣🤣🤣
Dude.There’s no other way to salt a cucumber.He has to do it that way
I went to to the comments right away when I saw what he did😃
@@ItzSerymOfficalFr like kids are so dirty minded..
Thank you so much bro love from india❤❤❤❤❤🇮🇳
Im from RUSSİA ım is RUSSİAN EMPİRE
as an south indian, i can remember hear " Master, oru onion bajje" in the shops. ahh man memoriess
Thanks
Ama 😊
Tamil ah
@@indrajoon6898ayya vanakkam
@@dakshanadevananth8532 vanakam✨
Thanks so much Mr.Bayashi for doing an Indian dish
And my wish is further you have to do one Indian dish.
Chill guys its Pakoda with Raita.
This man needs a Oscars award
No Grammy award need him
Huh? HE AIN'T EVEN SINGING
Bro he just need money not grammy awards
Shut up
Actually he needs an OSCAR
This is called 'Peyaji' in Bengali in India ❤
But aloor chop solos peyaji❤
This is a karnataka dish, famously known as "Eerulli bajji"
I know bajji as a Tamilian dish like pakoda. There are so many bajjis they sell at the seaside. ❤
Also in Odisha
Bro I love onion bhujia that was the most perfect one I love you bro❤❤❤
Hey onion bajji is a vegetarian dish eggs doesn’t go in. However with the crunch i heard im definitely going to try this recipe ❤
I am Bengali, and I don't know why we consider onion a non veg
@@edwardkenway7139 bro he is talking about egg
@@devashishpant298 I know but I was just talking about onions, some of us consider onions as nonveg.
As an Indian, I'm very happy to see him trying out our food✌
Edit: 1.1k likes OMO this is my first time getting so many likes and even in 24 hours... now I can die in peace...
Mil gya like ab itne likes se kitne din Ghar chalega Tera🫰
@@kingdevil107 😂😂😂 aaraam se bhai
In Punjab it's pkode 😂😂
@@aditisingh1134 are aunty English ati he g-board Google translate se comment karte ho aunty ji __ABCD ati bhi nahi hogi bus translation kardo kisi ko malum nahi padega 😆😂😂
@@aditisingh1134 Berozgar aunty
I love fried indian food
@Lela-wo7vh Bot
@Lela-wo7vh Delete yourself
Love from India 🇮🇳
@Lela-wo7vh bro you send me a cr video
Me too
I am from India🇮🇳🇺🇸
Bro really knows how to handle with a cucumber 💀💀
Fr
Cu-cum-ber 😏
@@Nameles5DS 💀
@@Nameles5DSLol😂
@@Nameles5DS😆
That yogurt dip is called Raita, what he made was cucumber Raita
As an Indian, I would also like to tell you that there is no egg in onion bhajji and there is gram flour instead of flour.
Kalau di Indonesia namanya "bakwan" terdiri dari sayur kol, wortel, daun bawang, tepung.
Bayashi doing his normal thing on the cucumber 🥱🥒
*Y E S*
Finally someone that doesn't say "bro just sexually assaulted thr cucumber" I'M TIRED OF SEEING IT
Yeah 😜
💀
Yes you are right😅😂
Bro actually KNOWS what he’s doing
Then dont think wrong!
When Onions don't make you cry but Cucumbers do 😢
Deep.
That cucumber scene was personal 😭😭😂😂
Love it!! Waiting for you to show us more of Indian dishes..
@AngelP-ml7mnwithout clicking the link I can tell ur a bot
In kerala it is ulli vada (ഉള്ളി വട )
Ye
Yaa
Poli sanam ann😊
Yeah 👍🏻
പക്ഷേ മൊട്ട ചേർക്കുല
ഉള്ളിവട ❤️❤️
Malayali spotted
Enta machaaaaa
🕶️
As A Malayalee, I Can Confirm നമ്മൾ 🥚 ഇടാറില്ല.
Malayali spotted 📸
That's not how we make pyaaz ki pakodi but it still looks delicious❤️
Bro is on a mission to collab with every youtuber in existence 💀
Maybe even us 💀(not likely)
🗿🍷
This looks great. Love that crunch 🧅
In west bengal, it is called "piyaju"😋
Yummy 😋
It's called Piyaji ❤
'Piyaju'😂...that's a typo I think
পেয়াজু🥰
And we call it pakora-
As an Indian I’m proud of bayashi 🥹
Loved the way you measure cucumber & the real pain behind those fake tears 😂😅
Hhhahahahhah❤❤❤❤❤😂😂😂😂😂😂🥒🥒🥒🥒🥒
🥚🍌🥚
The length was pretty good though...just the girth
the cucumber measuring part got me rolling 😂😂😂😂😂
ഉള്ളിവട 😍
Seen macha
💕💕💕💕
❤❤❤
Mallus
@@mythilisivan7372 yes
My dads childhood :🤩🔥🗿😈
My grandfather childhood:🗿🔥☠️☠️💀💀🤯👍💀
Make more of Indian food. Love ur videos..
Setta "ഉള്ളിവട"😁💗
Oh bloody gramavasis
Mallu😌🫂🌴
OHH SEEN
😂
Ente ponne
That cucumber is traumatized for life 💀💀
But its dead so that life only lasted a few minutes
Bro is that cucumber
it was a decent size though, not sure why he cried about it
Frick you, you guys are really dirty
I love British food!! 🇬🇧🇬🇧
They knew what they were doing with the cucumbers 😂😂😂
I-😂😂😂😂😂 I thought the sameeee
for real
This recipe is totally wrong we use besan and they use egg it's a vegetarian dish western countries tucked up our vegetarian dishes they make allu samosas beef samosas and use egg in bhajji / pakora
there was a time when i could watch cooking videos with my family...
nah, not on shorts
Ooh was it the strobing of the cucumber 🥒 Lol😅
Onion Rings: You are not better than me
Onion Bhaji: Yes Im
Love from India
Looks delicious and crispy..🤤🤤
Love from India..🇮🇳
They are pakodas
@@fire_time88 yes I know that 😊
@@honeybee098 ok then🤗
Cucumber part sent me in depression😢
🤐😆😆😆
❤this man deserves a tv show
No he fucking doesn't
He doesn't need tv show, he just only need money and energy to make a video to entertaining us, NPC.
Yeah just because he made an indian dish "for views and money" by using u people and it made u SO PROUD that now he needs a tv show, lmaoooo bs Indians😂😂
@najibbasyirahmad123 bro let him say bcz if someone tries any indian thing and acknowledges the "Existence of India" it makes these people so proud they start jumping on their beds💀💀💀
In malayalam (a language of India) we say ഉള്ളി വട (ulli vada) and i love them🙂
Loved this snack ..our malayalies ullivada❤
😊
Mallu uyir ❤
Malayali spotted
eNthanN bRo MODeNoO ??
@@mr.mammoth1087 😁
It's called (piyaji) in Bengali
Ha
Piya Piya o piya piya
😂😂😂😂 @@Anhydride
bengali in the chat😧
Bangladesh 🇧🇩🇧🇩
You must try it with "mint chutney" made with mint leaves, coriander leaves, green chilli, lemon juice and a bit of salt. You can add chat masala ( if available) on the bhajis after frying to enhance the taste even more! And we don't add eggs to the onion bhaji
Preferred in rainy season. Bhai ko Chai bnana bhi sikahde😂
Ye bhi bta de ki msala chai ki adrak chai ya elaichi chai🤣🤣
Also no all purpose flour. We add chickpea flour instead
Bayashi and bajji hungry chers😂😂😂😂😂👍👍👍🤣🤣🤣