മലയാളികളുടെ ഒരു ഇഷ്ടഭക്ഷമാണ് ഈ പുട്ടും കടലക്കറിയും ഏത്തപ്പഴവും ഒക്കെ. വളരെ ആരോഗ്യകരമായ ഈ കോമ്പിനേഷൻ നമ്മുടെ അഭിമാനമാണ്. ഈ അക്കൻ ഉണ്ടാക്കുന്നതെല്ലാം തനി കേരളീയ ഭക്ഷണമാണെന്ന് മനസ്സിലായി. പക്ഷേ ഇത് കണ്ടതിൽ ഭൂരിപക്ഷവും ഇംഗ്ലീഷ്കാരാണെന്നതും മനസ്സിലായി. അക്കാ സന്തോഷം.പപ്പടം കാച്ചുന്ന മണം കേട്ടിട്ട് ഇരിക്കാൻ വയ്യ. കൊതിയാവുന്നു.
Every part of Amma ‘s cooking is authentic , from the utensils , the usage of spices and the background ambience is simply pure , no pollution absolutley 👌🏻👌🏻
Wow this lady is something else , She has to be the most authentic creator of recipes for her country her skills are unreal , it would put western world skills to shame , god bless and keep them coming , we all can learn from what you are showing us .
These dishes and the making are largely the same across the entire sub-continent. The tempering is done by North Indians too. Just the staples being rice and wheat respectively.. Incredible India indeed..!!
Thank you amah. Just like my pahti used to make. Here in South Africa when the Indians came as indentured labourers on the sugar fields of Natal, we did not have alot of coconuts, rice flour, coconut oil and some of the spices like kokum. But we adapted. For rice flour we use maize or corn meal for puttu. We use sunflower oil and not as much anymore, except at traditional occasions when we indulge. We do not cook with fresh coconut except for baking. We use more tomatoes instead. Now with internet, we are learning again. My next-door aunty grew kokum in her garden for fish curry. Im getting a baby grinding stone from Johannesburg next week. It was imported from India and i bought it at a prayer goods store. Will definitely be trying this recipe and adding fresh coconut. Roshila (Cape Town) Your chicken curry is exactly how we cook. Never had rice and coconut dumplings ever. We make with wheat flour. Will try it out.
Now thats what i call a tasty healthy and most importantly filling breakfast. I doubt i would be able to eat lunch after this morning meal😊 i loved how earthen cookware was used and found that tower steamer so unique along with the rice and coconut "bread(?)" I wonder if this bread can be made without the tower steamer in just a regular steamer. Also wondering about its taste 😊
WOOW SUPERBB AMMA VILLAGE COOKING KERALA CHECHI THANKS YOUR VIDEO VERALEVEL VERY USEFUL WELLDIN WELCOME NANINE VANAKKAM VAZHA VAZLLAMUDAN OAKY CHECHI NANINE ADIPOLI CHECHI KEEPITUP OAKY ❤❤❤🙏🙏🙏🙏🙏
It's pronounced pu-it , means gather to the top in Kerala language called Malayalam, but kerala language , when translating to English always uses u at the end.examples: chithal putu means termite tower, sand putu , means sand tower or sand island, hair putu means dandruf in Malayalam also pavizha putu means corals has many pointed parts.
It's pronounced pu-it , means gather to the top in Kerala language called Malayalam, but kerala language , when translating to English always uses u at the end.examples: chithal putu means termite tower, sand putu , means sand tower or sand island, hair putu means dandruf in Malayalam also pavizha putu means corals has many pointed parts.
Я ищ России. Мне очень нравится ваш камень для измельчения. Жаль, что я не могу купить такой. У еас в продпже нету. Надоели электрические гаджеты. Хочется иметь простые приспособления. Может кто подскажет где можно его купить? Будк вам признательна. Хощяйка замечательная, все аккуратно и чисто.
WOW SUPERB AMMA VILLAGE COOKING KERALA THANKS CHECHI ADIPOLI CHECHI THANKS CHECHI NANNI CHECHI ADIPOLI CHECHI YOUR COOKING TIPS AND COOKING ALL SO VERY USEFUL VERY BEAUTY WELL DONE KEEP IT UP VANAKKAM VALTHUKKAL VAZHGA VAZHGLAMUDAN NANDRI VANAKKAM WELCOME OKAY SISTER OK THANKS CHECHI ADIPOLI CHECHI THANKS CHECHI ADIPOLI CHECHI THANKS AMMA VILLAGE COOKING KERALA THANKS CHECHI ADIPOLI CHECHI THANKS CHECHI KEEPITUP NANINE CHECHI 🙏🙏🙏🙏🙏🙏
മലയാളികളുടെ ഒരു ഇഷ്ടഭക്ഷമാണ് ഈ പുട്ടും കടലക്കറിയും ഏത്തപ്പഴവും ഒക്കെ. വളരെ ആരോഗ്യകരമായ ഈ കോമ്പിനേഷൻ നമ്മുടെ അഭിമാനമാണ്. ഈ അക്കൻ ഉണ്ടാക്കുന്നതെല്ലാം തനി കേരളീയ ഭക്ഷണമാണെന്ന് മനസ്സിലായി. പക്ഷേ ഇത് കണ്ടതിൽ ഭൂരിപക്ഷവും ഇംഗ്ലീഷ്കാരാണെന്നതും മനസ്സിലായി. അക്കാ സന്തോഷം.പപ്പടം കാച്ചുന്ന മണം കേട്ടിട്ട് ഇരിക്കാൻ വയ്യ. കൊതിയാവുന്നു.
Every part of Amma ‘s cooking is authentic , from the utensils , the usage of spices and the background ambience is simply pure , no pollution absolutley 👌🏻👌🏻
was introduced to kerala food in DXB. worlds best food ever. puttu, meen chor and appam was my fav.
Ammai is a woman of action....no talk....her home will be peaceful and happy
I just hope that the amazing chef lady in these videos is benefiting from the youtube revenue, and not someone else. 🙏
Wow this lady is something else , She has to be the most authentic creator of recipes for her country her skills are unreal , it would put western world skills to shame , god bless and keep them coming , we all can learn from what you are showing us .
She is not creating recipes but cooking from centuries old traditional cuisine.
Puttu,kadalacurry,papadam,Nenthiram palam, chaya mouth watering & tempting
🥰
Namaskara..I bow down to your patience and ease while cooking Amma..🙏🙏
Delicious breakfast ❤. I like the way she prepared the chickpea curry. Also adding the coconut enhances the flavor ❤
Thank You
@@VillageCookingKeralaYT how long it takes kadala to get cooked in the mud pot?
Ask Atkare@@anony2255
These dishes and the making are largely the same across the entire sub-continent. The tempering is done by North Indians too. Just the staples being rice and wheat respectively.. Incredible India indeed..!!
How absolutely delightful! This made my heart glad, and when Amma made the tea ... I wanted to melt!
Mom. You have a rhythm of cooking your own way. Love your recipes. ❤❤
Thank you
The way amma using grinding stone I like it . I love her every dish the preparation🎉from bangalore
This lady is very hardworking God bless her I like this delicious food. In my Assam we also preparing food like this food items
Ma'am pls do a video of how to season new iron cookware..
I love your cookware
Healthy nutrition food puttu, kadalai, banana finally ☕tea super
Thank you amah. Just like my pahti used to make. Here in South Africa when the Indians came as indentured labourers on the sugar fields of Natal, we did not have alot of coconuts, rice flour, coconut oil and some of the spices like kokum. But we adapted. For rice flour we use maize or corn meal for puttu. We use sunflower oil and not as much anymore, except at traditional occasions when we indulge. We do not cook with fresh coconut except for baking. We use more tomatoes instead. Now with internet, we are learning again. My next-door aunty grew kokum in her garden for fish curry. Im getting a baby grinding stone from Johannesburg next week. It was imported from India and i bought it at a prayer goods store. Will definitely be trying this recipe and adding fresh coconut.
Roshila (Cape Town)
Your chicken curry is exactly how we cook. Never had rice and coconut dumplings ever. We make with wheat flour. Will try it out.
Healthy Breakfast
Super breakfast. Mouth watering.
Featured Chef Omana Amma, pranaamam 🙏. Super job ! Well done. Enjoy your meal 🎉
Mama super duper cute and yammy Mama thanks for you ❤🎉
Thank you too
Love❤ your cooking thank you!🎉❤
I love puttu with kadala curry. My favourite South Indian food ❤❤❤❤❤
🤩
It is ten at night here, I better go and make a sandwich for myself, this video is making me hungry. 🇨🇦☮️
Taste should be better than what it looks delicious 😋
Love for Kerala from Bengal❤
from-
The organic Life By Antara🌿
Subscribed to u dear..😊
Very much pleasing to see the way amme prepares puttu n kadalai curry .congrats amme
Fantastic video and very neat cooking.
Superb
Hello korre naalayi kandittu. One million ayallo. Congratulations.
Now thats what i call a tasty healthy and most importantly filling breakfast. I doubt i would be able to eat lunch after this morning meal😊 i loved how earthen cookware was used and found that tower steamer so unique along with the rice and coconut "bread(?)" I wonder if this bread can be made without the tower steamer in just a regular steamer. Also wondering about its taste 😊
It's not bread. The layered rice and coconut steamed dish is called 'puttu' ( emphasis on 'tt') a regular breakfast dish in Kerala.
@@2cr8gdtimes I know it isn't the regular bread that's why I had it in quotes I wanted to know if it could be made without that tower thingy
Tea kettle is Superb Ammae... Delicious breakfast... 🎉🎉🎉
pls don't use plastic strainer for hot liquid, just be very careful about this simple procedure, love the recipes
But where's plastic ??
Where the hell is plastic?.
ശരിയാണല്ലോ ചൂടൻ ചായ അരിച്ചത് പ്ലാസ്റ്റിക് അരിപ്പയിലാണ്.
plastic rim looks like metal mesh for straining
@@rmariabasil4080nunn ñ😢 bm ñf 😂
P
Very nice Kerala food ❤from chhattisgarh district -durg
நிங்கள் சேனல் அருமையாட்டு
இருக்கு
வாழ்த்துக்கள்
Only wood for cooking,
utensils of clay and the least of metal used. 👏👏👏👏👏
Nalla ruchi ulla aaharam. Ammayude veed evide aanu. Veettil vannal break-fast um lunch um undakki tharumo.
We Love you, and your cooking,
Where do you buy the kadai please share he link , I want to buy please
WOOW SUPERBB AMMA VILLAGE COOKING KERALA CHECHI THANKS YOUR VIDEO VERALEVEL VERY USEFUL WELLDIN WELCOME NANINE VANAKKAM VAZHA VAZLLAMUDAN OAKY CHECHI NANINE ADIPOLI CHECHI KEEPITUP OAKY ❤❤❤🙏🙏🙏🙏🙏
Such a wonderful meal ❤
It's pronounced pu-it , means gather to the top in Kerala language called Malayalam, but kerala language , when translating to English always uses u at the end.examples: chithal putu means termite tower, sand putu , means sand tower or sand island, hair putu means dandruf in Malayalam also pavizha putu means corals has many pointed parts.
Looking very tempting
Yummy....my favourite dish
very healthy but a lot of work. must be tasty.
Superb Amma My favourite recipe ❤❤❤
Super super amma
I am from tamilnadu ❤❤
Thank you 🙏💕 super tasty recipe
Very nice
Very neat ❤❤❤
Delicious recepie mouth watering, I like South Indian dishes😋😋
This is audio visual therapy
Delicious!!! i love India!!!!!
Love your cooking ma.❤
Delicious breakfast,I like it so much
fantastic
very good and clean cooking ma beautiful
Wow Adipoli ❤❤❤
Love from thamil naadu amma ❤❤❤❤❤❤
I feel tempted to eat
❤❤❤great food lovr your recipe
Super and healthy breakfast
my favourite food
❤❤❤❤
So lovely cooking grandma from shillong
Amazing utensils
Breakfast super 👌🏼👌🏼👍👍❤❤
Nice recipe pattima ❤
Vera level Amma❤❤❤
Nice if she put bangles for her hard working hands. Filling breakfast
so delicious recipes
😍
❤❤❤❤❤❤
Yummy 😋
Delicious 😋 recipe wow❤
Super amaaaa
🥰😍😘
Mmm cannot wait lovely
Love amma. Nice. Calm
Wow...,!
Good cooking, healthy breakfast.
Thank you.
❤❤❤❤❤❤❤❤
I subscribed. Love from Odisha.
This is also called puttu in ourn
country indonesia. But we colour it green filled in coconut sugar and eat with coconut shreded.
Really? How did Puttu reach Indonesia?
It's pronounced pu-it , means gather to the top in Kerala language called Malayalam, but kerala language , when translating to English always uses u at the end.examples: chithal putu means termite tower, sand putu , means sand tower or sand island, hair putu means dandruf in Malayalam also pavizha putu means corals has many pointed parts.
Very good video
❤️👌🏻
Я ищ России. Мне очень нравится ваш камень для измельчения. Жаль, что я не могу купить такой. У еас в продпже нету. Надоели электрические гаджеты. Хочется иметь простые приспособления. Может кто подскажет где можно его купить? Будк вам признательна. Хощяйка замечательная, все аккуратно и чисто.
Wowww 😋😋😋😋😋😋
Orannonnara food ente ponnooo
good for health
Nah universal baby features😊❤
Super super
❤❤❤👍👍👍
Nalla irukku ma
Ammachy... enikku kothiavunde 🤔
I missed not seeing you cook so glad got phone again
😍😍
One of my favourite dishes
Ur amezing amma love you and ur recipe 🥰
Thank you so much
WOW SUPERB AMMA VILLAGE COOKING KERALA THANKS CHECHI ADIPOLI CHECHI THANKS CHECHI NANNI CHECHI ADIPOLI CHECHI YOUR COOKING TIPS AND COOKING ALL SO VERY USEFUL VERY BEAUTY WELL DONE KEEP IT UP VANAKKAM VALTHUKKAL VAZHGA VAZHGLAMUDAN NANDRI VANAKKAM WELCOME OKAY SISTER OK THANKS CHECHI ADIPOLI CHECHI THANKS CHECHI ADIPOLI CHECHI THANKS AMMA VILLAGE COOKING KERALA THANKS CHECHI ADIPOLI CHECHI THANKS CHECHI KEEPITUP NANINE CHECHI 🙏🙏🙏🙏🙏🙏
രാവിലതെ ഒരു ചായയ്ക്ക് വേണ്ടി എന്തോരം കഷ്ടപ്പെടുന്നു കേരളത്തിലെ സ്ത്രീകൾ.. തലേന്ന് ഉച്ചക്ക് തുടങ്ങുന്ന പണി ആണ്.. അരി വെള്ളത്തിൽ ഇടുന്നത് മുതൽ... 🙂
My favourite dish