Can you please stop posting so many delicious recipes in a row ?!!? I mean I dont really want you to stop but my health is going out the window & my scale is about to hate me !!! Well anywayyy .. Im off to the store to get rollos & rice crispys, Im making the snickers bars you posted.. 👍🤷😂🤦🙄🤤
measurements in cups: 0.5 cup softened butter ( 8 tbps) 7 tbps brown sugar 3.5 tbps granulated sugar 2 tbps milk 1 tsp vanilla 1 cup and 1 tablespoon flour (heat treated) tsp salt 3/4 cup chocolate chips edit: i like lana del rey
Omg just tried making this, it’s the best cookie dough recipe I have ever made !! I have tried so many times to make cookie dough and have failed but this time it worked thanks to this recipe ❤🍪😋
Different measurements: 1/2 cup of butter 7 tbs brown sugar 3.5 tbs sugar 2 tbs milk 1 tps vanilla extract 3/4 cup flour (heat treated) 1 tps salt 3/4 cup chocolate chips Hope this helped😁👍
if anyone wants to make this but doesn’t wanna make a huge batch I calculated The measurements for a single serving! (1/4 of the recipie) 4 tablespoons flour 2 tbs of softened butter 1.5 tbs brown sugar less than 1 tbs sugar half tbs milk quarter tsp vanilla tiny pinch of salt also I already tried this just to make sure it would work and it’s delicious!
So delicious and tastes exactly like cookie dough with the chocolate chips. Definitely was a bit skeptical at first but I was wrong. Will definitely be making this again!
Ingredients: 115g softened butter 100g light brown sugar 50g granulated sugar 30ml milk 1tsp vanilla 150g heat treated plain flour 1tsp salt 150g chocolate chips 1) Cream together the butter and both sugars in a bowl. 2) Add the milk and vanilla and mix them in. 3) Add the flour and salt and mix to form a dough. 4) Fold in the chocolate chips. 5) Enjoy! Note: store it in the fridge.
Pro tip, if you dont have soft butter you can do it normaly until you have added: butter, sugar and brown sugar. And then set it in the micro for anout 20-30 seconds.
115g butter softened 100g Light brown sugar 50g granulated sugar 30ml milk 1 tsp vanilla 150g plain flour (heat treated) 1tsp salt 15pg chocolate chips Instructions: 1. Add Softened Butter and both sugars into a bowl and mix. 2. Add your milk and vanilla into the same bowl and mix well again 3. Add your heat treated flour to the bowl and your salt and fold together and form the dough 4. Add your chocolate chips and fold it in 5. Enjoy!! HOW TO HEAT TREAT SOME FLOUR 1. Put the amount of flour you would like to heat treat in a bowl Microwave for 30 seconds the stir the flour around abut 2. Pop the flour back into the microwave for another 30seconds and stir/mix when you take it out 3. Pop the flour BACK into the microwave AGAIN for 30 seconds and mix once it’s done. Now you have heat treated flour!
Omg this is amazing! love your recipes watch every single day. You are so beautiful. I subscribed , liked every video and turned on notifications. Trying this recipe right now can I get a heart pls it would be an honour. LYSM bye!
Basically if you want edible cookie dough withold the eggs but make it as you normally would and if your making strictly no bake edible cookie dough only use real butter as butter crisco will give a waxy feel on the roof of your mouth
fun fact: if you don’t have brown sugar you don’t need to add it ( and it still tastes really good ), and if you don’t have chocolate chips you can freeze nutella or use plain chocolate and cut it up :)
extra tip i used yogurt instead of butter since we didn’t have any at home and it came out a bit different but it’s also a good substitution if you want to add some protein/nutrition!
@@Amy_The_unbearded there are no eggs and the flour is heat treated in this recipe. You didn’t even watch the video you just posted a comment to make yourself feel superior. Which is just pathetic.
How to heat treat flour: Heat oven to 350 degrees F. Line a cookie sheet with parchment paper and spread a thing layer of flour on the cookies sheet (or the exact amount you need for your recipe). Bake flour for about 5 minutes and use a food thermometer to check the temperature. It should read 160 degrees.
@@hannahp122 How to Heat Treat Flour in Microwave Place the flour in a microwave safe bowl.Heat in microwave (on high heat) in 30 second intervals, stirring in between. After 1-2 minutes in microwave, use a thermometer to ensure flour has reach 165F.
Love it 😍 but if you wanna make it don’t put every thing together put the sugar with the butter 🧈 and complete like how she did it cuts it’s gonna be dark brown and taste very sower even if you put vanilla extract have a good day 🤩 bye 👋
الحلقه تجنن ❤ طلابيب احبكم كثيررررررر شكرا لكم على الحلقات النار و شكرا لمخرجنا وكل team ،طلال تضحكي دمك خفيف و بيبي كثير حلوة والله مانك سمينة 😂😭😭love you all
Guys, from personal experience: me and my cousin decided to make this thinking it was gonna be great. When it was time to prep the flour, we decided we were gonna microwave because in our dumb brains we thought it was a good idea. We set a timer for 5 minutes and about 2 minutes in we thought it smelled funky in the kitchen. Almost like burnt popcorn. We take a look at the microwave and saw smoke filling the whole microwave. My cousin opened it and used oven mits to take it out and in the center it was completely charcoaled. There was smoke snd flour all around the house and our problem was that my dog is allergic to flour. We Mantically grabbed him and put him on the porch. We thankfully know what to do when theres a fire so we opened all the windows and turned on the fans. Now our throats are really hazy and were sad. Our only conclusion: *Dont. Microwave. Flour.*
I tried it!! It came out amazing! However, I made only half of the recipe, and it still was a bit too much for me alone. I recommend sharing it with some people or making like 1/3 or 1/4 of the recipe. Unless you have the capacity for eating it all alone I guess! 😅
This is so good! It has all the good flavors and everything!! However, I wanted to make a serving size with it so I took all the measurements and divided them by 5! For example, instead of 115g of butter I used 23g of butter!
Use less salt ! Maybe 1/2 a teaspoon. Not sure if she is using unsalted butter or not. Next time I will salt to taste as I’m mixing. Kids love making it and eating it!!
This was way too sweet for me so at the end, I added 2 eggs and 1tp of baking powder put it in the oven 170* for 20 minutes and then it turned into delicious cup cakes❤
Check out my other Cookie recipes here - ruclips.net/p/PLSDOpZ5c27YLL-cBQsdXg283jx8CYMEvM
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Hey! Can white sugar be replaced with light brown sugar? And do i use powdered or castor sugar?
Can you please stop posting so many delicious recipes in a row ?!!? I mean I dont really want you to stop but my health is going out the window & my scale is about to hate me !!! Well anywayyy .. Im off to the store to get rollos & rice crispys, Im making the snickers bars you posted.. 👍🤷😂🤦🙄🤤
I wanna make that for my breakfast one day
Bake stuff with out oven
measurements in cups:
0.5 cup softened butter ( 8 tbps)
7 tbps brown sugar
3.5 tbps granulated sugar
2 tbps milk
1 tsp vanilla
1 cup and 1 tablespoon flour (heat treated)
tsp salt
3/4 cup chocolate chips
edit: i like lana del rey
Thank you so much that was so helpful my weigher just broke and this was so helpful thank you
@@wildcouga😂😂
THANK YOU!!
Thank you sm
THANK YOU SO MUCH❤❤
Omg just tried making this, it’s the best cookie dough recipe I have ever made !! I have tried so many times to make cookie dough and have failed but this time it worked thanks to this recipe ❤🍪😋
How to make heat treated flour!
Heat up your flour in the microwave for 1 min and then leave it to cool when its normal temp then its ready!
What if your microwave broke? Is there another way to heat treat?
@@ArkitaBlair-pj4hm yup you can put it on the stove at 165 degrees F for 1-5 minutes then let it cool then it's ready!
Ok thank you!
@@ArkitaBlair-pj4hm your welcome!
My flour burned
Different measurements:
1/2 cup of butter
7 tbs brown sugar
3.5 tbs sugar
2 tbs milk
1 tps vanilla extract
3/4 cup flour (heat treated)
1 tps salt
3/4 cup chocolate chips
Hope this helped😁👍
It’s good but add like half the salt coz it made mine WAYYYY to salty
if anyone wants to make this but doesn’t wanna make a huge batch I calculated The measurements for a single serving! (1/4 of the recipie)
4 tablespoons flour
2 tbs of softened butter
1.5 tbs brown sugar
less than 1 tbs sugar
half tbs milk
quarter tsp vanilla
tiny pinch of salt
also I already tried this just to make sure it would work and it’s delicious!
I freaking love u for this
Thanks it works!!
Thank you, I was looking for this ❤
Thank you so much❤❤❤
I would recommend 1 1/2 Tbs of butter, it’s really buttery
So delicious and tastes exactly like cookie dough with the chocolate chips. Definitely was a bit skeptical at first but I was wrong. Will definitely be making this again!
Real it looked like shat to start
@@Emma-iw5gu😭😭😭😭😭💀💀💀💀
Hhhahaf
REAL@@Emma-iw5gu
@@Emma-iw5gu😭😭
‘This cookie dough doesn’t require baking.’
*Every 60 seconds in Africa, a minute passes*
ok I always see this africa meme but i couldn't understand it please someone explain it to me xD
@@taetaeily It means something that is obvious but might be helpful to others
@@RazorIvy470 oo ty
text
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I made it and it turned out soooo good!!!
I tried this and it is so good, so I really recommend leaving in the fridge for about 10 or 15min to get a really good taste.
THIS IS SOOO GOOD THE TEXTURE AND FLAVOR GO TOGETHER PERFECTLY
Trusting you xoxo (ILL UPDATE)
@@SP4C3_R0CKSyo is it good?
Ingredients:
115g softened butter
100g light brown sugar
50g granulated sugar
30ml milk
1tsp vanilla
150g heat treated plain flour
1tsp salt
150g chocolate chips
1) Cream together the butter and both sugars in a bowl.
2) Add the milk and vanilla and mix them in.
3) Add the flour and salt and mix to form a dough.
4) Fold in the chocolate chips.
5) Enjoy!
Note: store it in the fridge.
Tysm
How long for the fridge part?
@@zainyandaisha6851 I'm pretty late but I'm pretty sure it's about an hour
OH U KING THANK YOU
@@zainyandaisha6851 they mean when you’re not eating it and have leftovers to store in fridge so it doesn’t melt
I brought this to a party and it was a massive success everyone at it so quickly it was amazing!!❤❤
I made it 10/10!!!!!
IT WAS DELICIOUS thank you so much for giving me this recipe ❤❤❤😘
Just tried it, absolutely delicious
I made it and it's really good but a bit salty so I recommend not adding a whole tsp of salt and just a pinch but do whatever works for you ❤
8 tbsp softened butter
7 tbsp brown sugar
3.5 tbsp granulated sugar
1 tsp vanilla
2 tbsp milk
17 tbsp flour heat treated
1 tsp salt
12 tbsp chocolate chips
(rounded it off a bit)
MY SAVIOR
Thank you❤
thank you for the american w
I’m eating this rn. I added a bit more flour to the mix but it turned out great. Will be smashing this out again
How did u find the full recipe?
I agree it needs more flour after maybe not the absolute best for picky eaters as my friend didn’t like it
this is the best edible cookie dough recipe I have tried
This cookie dough is extremely tasty 🥰😋🍪👌🏽👍🏽.
Pro tip, if you dont have soft butter you can do it normaly until you have added: butter, sugar and brown sugar. And then set it in the micro for anout 20-30 seconds.
IT TASTES SO GOOD!
115g butter softened
100g Light brown sugar
50g granulated sugar
30ml milk
1 tsp vanilla
150g plain flour (heat treated)
1tsp salt
15pg chocolate chips
Instructions:
1. Add Softened Butter and both sugars into a bowl and mix.
2. Add your milk and vanilla into the same bowl and mix well again
3. Add your heat treated flour to the bowl and your salt and fold together and form the dough
4. Add your chocolate chips and fold it in
5. Enjoy!!
HOW TO HEAT TREAT SOME FLOUR
1. Put the amount of flour you would like to heat treat in a bowl
Microwave for 30 seconds the stir the flour around abut
2. Pop the flour back into the microwave for another 30seconds and stir/mix when you take it out
3. Pop the flour BACK into the microwave AGAIN for 30 seconds and mix once it’s done.
Now you have heat treated flour!
Thank you for the explanation ☺
@@eloyeko4934 no problem! 😊
thank you so much for the explanation. i was so confused. this comment definitely deserves more likes
@@footylife9 Thank you, glad to help! 😄
You can do it in the oven too right ? But 2 min … 2 min and so on?
I made this! It was delicious! Definitely recommend!
THIS IS SO GOOD I TRIED ITT
I’ve had to come back to this video 3 separate times and it never fails to turn out good👍
Omg this is amazing! love your recipes watch every single day. You are so beautiful. I subscribed , liked every video and turned on notifications. Trying this recipe right now can I get a heart pls it would be an honour. LYSM bye!
Pls never stop making videos ❤❤❤❤
Basically if you want edible cookie dough withold the eggs but make it as you normally would and if your making strictly no bake edible cookie dough only use real butter as butter crisco will give a waxy feel on the roof of your mouth
AND HEAT TREAT YOUR FLOUR. That's absolutely crucial
ITS SO GOOD
fun fact:
if you don’t have brown sugar you don’t need to add it ( and it still tastes really good ), and if you don’t have chocolate chips you can freeze nutella or use plain chocolate and cut it up :)
"fUn fAcT"
what should i add if i have no milk?
Holy moly your a live saver
extra tip i used yogurt instead of butter since we didn’t have any at home and it came out a bit different but it’s also a good substitution if you want to add some protein/nutrition!
I made some and it’s pretty good thanks!
The big things with raw, edible cookie dough is making sure the flour is heat treated and omitting the eggs, but mainly the flour.
Did you even bother watching the video?
@@x91Princessx uhhh..... Are we just asking stupid questions? Do you even have a point with your comment?
@@Amy_The_unbearded there are no eggs and the flour is heat treated in this recipe. You didn’t even watch the video you just posted a comment to make yourself feel superior. Which is just pathetic.
I tried it , it was soooo yummyyyyy 😊
O.M.G this is the best non bake recipe 🥳 u r such a good cook ❤️
Aw❤
I made it. It’s was so good definitely worth a try
Ok but that spoon looks gorgeous where did you buy it?
I have that spoon I think it’s from ikea
@@cxptianswxnxo but I don't have vanilla
@@Food43 vanilla?
Yes there is vanilla in video
Nah that spoon looks cheap and ugly af
I’ve just finished making this and oh my God it’s so good. You really need to try it. I recommend it 10 out of 10 from me. ❤❤❤
That looks delicious!
Ikr
Thank you. A very easy recipe.
How to heat treat flour:
Heat oven to 350 degrees F. Line a cookie sheet with parchment paper and spread a thing layer of flour on the cookies sheet (or the exact amount you need for your recipe). Bake flour for about 5 minutes and use a food thermometer to check the temperature. It should read 160 degrees.
I dont mean to sound lazy, but can't we just microwave it?
@@hannahp122 How to Heat Treat Flour in Microwave
Place the flour in a microwave safe bowl.Heat in microwave (on high heat) in 30 second intervals, stirring in between. After 1-2 minutes in microwave, use a thermometer to ensure flour has reach 165F.
Its way easier just to shove it in the microwave lol
@@LibbyPlayz ok, that’s fine if you want to have a disease from eating raw flour…
@@Notttt_penelopeit's extremely unlucky Tho... And it's not a disease, its mostly salmonella.
I tried it and it was rlly good! 10/10 recommend (it also took me like 7 mins lol) ❤❤❤
You know your videos are not just educational but also satisfying
i loved this!
by the way if you only have normal butter, not softened. i tried it and it still works!
Softened butter is just normal butter that isn’t cold
@@x91Princessx oh my bad lol!
how do i know the flour is COMPLETELY heat treated? do i need to mix it or sumthing in between heating it
the flour should be kind of brown(ish) if you heat treated it in a pan. but if you're using a microwave, you can heat it for 1-2 mins
I made this, but with vegetable oil, it was so good!!!
Vegetable oil is very bad for you
Look it up
She tryna speed run it 😂
Thought I was tripping 😂😂
Lol 😭
Just tried it and soooo good ❤
Yo this repeated like 5 times and I had only put in the butter😂😂
Same
Ong
Lol😂😊
Me right there
Its really soo good 😍
Love it 😍 but if you wanna make it don’t put every thing together put the sugar with the butter 🧈 and complete like how she did it cuts it’s gonna be dark brown and taste very sower even if you put vanilla extract have a good day 🤩 bye 👋
Your recipes are awesome 😊
How much time do you put it in the fridge?
❤ i tried it but with skittles it’s really good. Thank you
Isn’t all cookie dough no bake though…? 😭😭😭
Looks delightful ❤
Omg!!i made this recipe yesterday and would highly reccomend the whole family loved it!❤
Hehehe yummy ヾ(˙❥˙)ﾉ
الحلقه تجنن ❤ طلابيب احبكم كثيررررررر شكرا لكم على الحلقات النار و شكرا لمخرجنا وكل team ،طلال تضحكي دمك خفيف و بيبي كثير حلوة والله مانك سمينة 😂😭😭love you all
Where’s the recipe guy?
I have been following your chanel for a while now, and your recipes amazing thank you
Guys, from personal experience: me and my cousin decided to make this thinking it was gonna be great. When it was time to prep the flour, we decided we were gonna microwave because in our dumb brains we thought it was a good idea. We set a timer for 5 minutes and about 2 minutes in we thought it smelled funky in the kitchen. Almost like burnt popcorn. We take a look at the microwave and saw smoke filling the whole microwave. My cousin opened it and used oven mits to take it out and in the center it was completely charcoaled. There was smoke snd flour all around the house and our problem was that my dog is allergic to flour. We Mantically grabbed him and put him on the porch. We thankfully know what to do when theres a fire so we opened all the windows and turned on the fans. Now our throats are really hazy and were sad. Our only conclusion: *Dont. Microwave. Flour.*
You microwaved it for to long. Only do it for about a minute.
@@dazai_.withl3ve yeah I think we know that now 👹
@@kikiirishdancer LOL
You have to stir it every 10-15 seconds 💀
Why would you microwave anything for 5 minutes
That's so cool! Edible cookie dough!
Looks good,Thanks for sharing this recipe
I'll never doubt cookie dough after this again 😋😋😋😋😋😋😋😋😋😋
I just made it and it’s the best cookie dough I’ve ever had!!! Soft and good even warm
This is soooo good I definitely recommend
ITS SO GOOD YOU GUYS SHOULD TRY IT ❤
Just saying but IT worked out very well and I liked and subscribed
OMG I tried out ur recipe and I LOVE IT! Thanks!❤️
I‘m in love with this cookie dough ❤🍪🍪
This is Amainggggggg I recommend it but mine was a bit more watery but still tasted good 😂❤
Thanks that was really helpful and tastes amazing
I tried making it and it was so yummy 😋
I've been wanting to make cookie dough so bad so so so so bad and now I finally have a recipe yayyyyyyyy
I made this and this was so delicous I was very happy with the outcome of the recipe definitely recommend ❤
This recipe helped alottt❤
I made this and MM its so good
This is absolutely fire 🔥
I tried it!! It came out amazing! However, I made only half of the recipe, and it still was a bit too much for me alone. I recommend sharing it with some people or making like 1/3 or 1/4 of the recipe. Unless you have the capacity for eating it all alone I guess! 😅
thanks so much I was craving sweet foods and this soothed my craving 😋😍
AMAZING WOULD DEFINETELY SUGGEST - I LOVE YOUR VIDS BTW ❤
I love this recipe ❤❤👇!!
It’s really good and for me I think I put a bit to much sugar so it’s very sweet but still really good
I made this and it’s sooooo goooddd❤️❤️❤️
Made it and it’s amazing
Omg, I thought this would not even taste like cookie dough but after making it it tastes just like it😊
I did it without brown sugar and just did normal and instead of chocolate chips I put sprinkles it tastes banging
I love this so much definitely trying it again!
Yummy..love watching your shorts videos😍😋
Love it I’ve made this multiple times ❤
This is so good! It has all the good flavors and everything!! However, I wanted to make a serving size with it so I took all the measurements and divided them by 5! For example, instead of 115g of butter I used 23g of butter!
Use less salt ! Maybe 1/2 a teaspoon. Not sure if she is using unsalted butter or not. Next time I will salt to taste as I’m mixing. Kids love making it and eating it!!
So good mine wasn’t that consistency but Omd did it taste amazing
This was way too sweet for me so at the end, I added 2 eggs and 1tp of baking powder put it in the oven 170* for 20 minutes and then it turned into delicious cup cakes❤
Omg I didn’t even know what the measurements ment and I put it in the freezer for like 6 minutes and it taste so good
I made it and it’s delicious 🤤 thanks
Amazing so click delicious and sweet
I made this and it was horrible the first time now its delicious making agian