all correct. i have two additional tips, 1) heated to temperature (water drop test etc), add oil, then remember to dial down the heat before adding the food (cos the heat will keep on rising causing food to burn and stick 2) if cooking western food, add oil then add some butter, butter will make the food easier to slide
all correct. i have two additional tips, 1) heated to temperature (water drop test etc), add oil, then remember to dial down the heat before adding the food (cos the heat will keep on rising causing food to burn and stick 2) if cooking western food, add oil then add some butter, butter will make the food easier to slide
花田 Happy Birthday！🎂🍻🎁新髮型，新形象，超靚女😍🥰😘
哈哈，多謝多謝🙏🏻😊 遲啲硏發吓新造型💪🏻💪🏻🤭
好高興又見麥花田❤
生日快樂，身體健康🎉
Happy Birthday 🎁🎈🌻
Happy Birthday 🎉🎉🎉
花田，生日快樂🎂🎈
精明喺好嘅本質，傻大姐喺妳嘅路線👍😄。 睇妳嘅影片會學到嘢之餘又會好開心😆
新造型呀！🎉🎉
靚女生日快樂😂🎉❤
祝麥花田生日快樂❤
頭型好睇-❤
多謝多謝，希望第日啲髮型再靚啲🤭🫶🏻
生日快樂啊！🎂💐
Happy birthday 🎉🎂🎊
Happy birthday!!!
花田，生日快樂、身體健康🎂🎉🎉🎉😘
多謝多謝，大家都要身體健康呀💪🏻💪🏻🥰
今集好有用呀！喜歡你的新髮型。
謝謝支持🫶🏻有知音就好喇☺️☺️
生日快樂🥰🎂🎂
多謝，又多一年智慧👵🏻🤭
Can you please create a video to show how to clean a wok if there are some black burnt bits stuck on it?
No problem 🤓
Happy Birthday 🎉thx your share
花田喜事。 😄😄😄👏👏👏
你的Summit 鍋呢？好不好用呀？我都想知道下
All-Clad 5 Ply 系好野
Hello 花田,請問可否講一集食用油呢？謝謝🙏
有興趣研究🧐呀！
反而想問 點洗隻鑊 之前HKTV買咗隻叫 黑鐵鑊 ge野應該都是碳鋼 ，另外又鑄鐵鑊，不都有同一個問題 每次用完都黑一件件ge野，試過暴力沙布省省省。結果隻鑄鐵鑊省到銀色 我還相想省到咁花怕不怕。
港女鍋其實抵唔抵買？電磁爐啱唔啱用㗎？
Happy Birthday 🎉新髮型好靚女呀。今集既topic 好有用，解左心中疑團😅
多謝晒🥳 希望自己啲片有多啲養份💪🏻💪🏻☺️
想問 Lodge 平底鑊香港甚麼地方可以買到？
Vermicular琺瑯鑄鐵平底鍋】可以介紹一下嗎？謝謝你❤
我先去看一下
花田你瘦咗好多
估計好快又肥返😂😂
👍👍👍👍👍
氣炸鍋都係易潔塗層
放張baking paper 就唔黏咯。菲律賓姐姐教。
花田😊 祝您生日快樂🎉身體健康❤
大約4000時我訂閱您，睇你的影片資料搜集充足而有做功課既RUclips ❤，希望你快快十萬訂閱🎉🎉🎉
4000就開始支持🥹
已經係一份好有愛嘅生日禮物🎁🫶🏻🫶🏻
好索 專心唔到
你是鬼馬的🤭