Unlocking Bernoulli's Principle: The Science of Espresso

After seeing the Lance Hedrick video about contact points in pour over coffee cones, the first thing I thought was "that's Bernoulli's Principle!" See, each contact point is like a segment of a tunnel, just as a plane's wing is also a segment of a tunner... ANYWAY, the original video for this Breville Bambino review has helped a lot of people because of this little section about Bernoulli's Principle and how it works in espresso-making of pressurized portafilter baskets! This video breaks down the basic physics behind fluid dynamics and its application in achieving the coffee, demonstrating how pressure and tunnel effects create a delicious brew. #EspressoScience #BernoulliPrinciple #CoffeeLovers #PhysicsOfCoffee #FluidDynamics #BaristaTips #CoffeeMaking #LearnPhysics #EspressoArt #CoffeeScience